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  1. Lot Of 3 Books - Bon Appetit - Flavors of 2007, 2008, & Seafood Hardcovers

    The product is a set of three hardcover books from Bon Appetit magazine, with the titles "Flavors of 2007", "Flavors of 2008", and "Seafood". All three books are published in November 2008 and are written in English. The books focus on cooking and food-related topics, making them a valuable addition to any chef or food enthusiast's collection. Each book likely contains a variety of recipes, tips, and ideas for creating delicious dishes, making them a handy resource for anyone looking to expand their culinary knowledge and skills.

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  2. Tasting History : Explore the Past Through 4,000 Years of Recipes (A Cookbook...

    Now, with beautiful photographs portraying the dishes and historical artwork throughout,Tasting History compiles over sixty dishes such as -Soul Cakes: yeasted buns with currants from circa 1600.

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  3. Createspace Independent Pub Cooked Books

  4. FOODS of the WORLD Time Life Books Vtg HC - YOU CHOOSE - International Recipes

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  5. 1963 West Oakland Soul Food Cook Book 46 Pages

    This 46-page cookbook is a must-have for anyone interested in Southern cuisine and cooking. MODERN REPRINT OF ORIGANAL. But Due to its age, it may contain imperfections.

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  6. Cook This Book: Techniques That Teach and Recipes ... Hardcover – April 20, 2021

    But this is not your average cookbook. As Molly says, “Cooking is really fun, I swear. You simply need to set yourself up for success to truly enjoy it.”.

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  7. NEW The History Press Celebrating Southern Appalachian Food, NC 9781467152778 Am

    Authors Jim Casada and Tipper Pressley, both natives of the region, are seasoned veterans in sharing the culinary delights of the southern highlands. Southern Appalachia has a rich culinary tradition.

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  8. More of America's Most Wanted Recipes: More Than 200 Simple and Delicious - GOOD

    Notes: Item in good condition.

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  9. Kessinger Pub The Century Cook Book

  10. Pillsbury: Best of the Bake-off Cookbook: 350 Recipes from Amerias Favor - GOOD

    Notes: Item in good condition.

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  11. Jill Norman The Cook's Book By (Hardcover)

  12. The Complete Air Fryer Cookbook: Amazingly Easy Recipes to Fry, Bake, Gri - GOOD

    Notes: Item in good condition.

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  13. Createspace Independent Pub This Is Not A Cook Book

  14. Heart of the Home: Notes from a Vineyard Kitchen by Branch, Susan

    Heart of the Home: Notes from a Vineyard Kitchen by Branch, Susan Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less

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  15. Pioneer Woman Cooks: Recipes for a Crazy Busy Life - Hardcover - VERY GOOD

    Notes: Item in very good condition!

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  16. Celebrity Chef Hancock Cook Book

  17. The Cook's Illustrated Cookbook, Kitchen, America's Tes

    The Cook's Illustrated Cookbook. We all like the idea of saving a bit of cash, so when we found out how many good quality used products are out there - we just had to let you know! All of our paper waste is recycled within the UK and turned into corrugated cardboard.

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  18. Cookbooks....Vintage & Modern, Various Authors, U PICK 1 or more titles, HB & PB

    COOKBOOKS … Various Authors [approx. 18 books available]. As Easy As Pie, by Susan G. Purdy - ISBN: 0689113617, c. 1984, Book Club Edition. The Book of Great Breakfasts and Brunches, by Terence Janericco - ISBN: 0843622644, c. 1983, Book Club Edition.

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  19. Fix-It and Forget-It Cookbook - Paperback By Dawn J Ranck - VERY GOOD

    Notes: Item in very good condition!

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  20. Jane Bull The Cooking Book By (Hardcover)

  21. Gourmets Holidays and Celebrations - Hardcover By Diane Keitt - VERY GOOD

    Notes: Item in very good condition!

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  22. Eat to Live Cookbook: 200 Delicious Nutrient-Rich Recipes for Fast and Su - GOOD

    Notes: Item in good condition.

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