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  1. 1918 Practical Italian Recipes For American Kitchens Cook Book 32 Pages

    : A Neapolitan-style vegetable stew. Fagiuolini in Salsa d'Uovo (String Beans with Egg Sauce). : Green beans prepared with a rich egg-based sauce. In 1918, Julia Lovejoy Cuniberti published ". Featured Soup and Rice Recipes.

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  2. Dover Publications Pennsylvania Dutch Cook Book

  3. The Complete Meat Cookbook: A Juicy and Authoritative Guide to Selecting, - GOOD

    Notes: Item in good condition.

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  4. Dover Publications The Plimoth Colony Cook Book

  5. Fix It with Food: More Than 125 Recipes to Address Autoimmune Issues - VERY GOOD

    Notes: Item in very good condition!

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  6. Mediterranean Diet for Beginners: The Complete Guide - 40 Delicious Recip - GOOD

    Notes: Item in good condition.

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  7. Ingram Pub Services Domestic Cook Book

  8. Keto Diet Cookbook For Beginners: 550 Recipes For Busy People on Ket - VERY GOOD

    Notes: Item in very good condition!

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  9. Ingram Pub Services A Cook Book For Nurses

  10. The Easy 5-Ingredient Ketogenic Diet Cookbook: Low-Carb, High-Fat Recipes - GOOD

    Notes: Item in good condition.

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  11. Page Publishing, Inc. Nobody Cooks Books

  12. Taste of Home: The Complete Guide to Country Cooking - Hardcover - GOOD

    Notes: Item in good condition.

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  13. Harpercollins The Alice B. Toklas Cook Book

  14. Paula Deen's Southern Cooking Bible Exclusive Edition - Hardcover - GOOD

    Notes: Item in good condition.

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  15. Mcrae Books The Pasta Machine Cook Book

  16. Best Recipes from the Backs of Boxes, Bottles, Cans and Jars - Hardcover - GOOD

    Notes: Item in good condition.

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  17. Xlibris Corp Nikkys Kitchen Cook Book

  18. NEW The History Press Celebrating Southern Appalachian Food, NC 9781467152778 Am

    Authors Jim Casada and Tipper Pressley, both natives of the region, are seasoned veterans in sharing the culinary delights of the southern highlands. Southern Appalachia has a rich culinary tradition.

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  19. Modern Comfort Food - Hardcover By Garten, Ina - GOOD

    Notes: Item in good condition.

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  20. The New Best Recipe - Hardcover By Cook's Illustrated - VERY GOOD

    Notes: Item in very good condition!

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  21. 1925 Watkins Cook Book 63 Pages

    The book is written in English and falls under the genre of cookbooks, with a focus on cooking and cookbook topics. MODERN REPRINT OF ORIGANAL. But Due to its age, it may contain imperfections.

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  22. The Good Cooks Handbook Hardcover Sunset 1986 Softcover VG Condition A4

    The Good Cooks Handbook Hardcover from Sunset 1986 is a comprehensive cooking resource filled with practical tips, recipes, and illustrations. Published by Oxmoor House, this handbook offers general cooking guidance for home cooks in the United States. The staff of Sunset Publishing provides valuable insights and inspiration for culinary enthusiasts looking to enhance their cooking skills. With 112 pages of English language content, this handbook serves as a valuable addition to any cookbook collection for those interested in cooking.

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  23. Cooking at Home: Or, How I Learned to Stop Worrying About Recipes (A - VERY GOOD

    Notes: Item in very good condition!

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  24. Classic German Cooking: The Very Best Recipes for Traditional Fa ... (Hardcover)

    A collection of more than 100 of the best, most emblematic recipes of German and Austrian home cooks, from the author of Classic German Baking.To many, German food is humble comfort food, the kind of food that may not win a beauty award, but more than makes up for it with its power to soothe, nourish and cheer. In Classic German Cooking, Luisa Weiss—who was born in Berlin to an Italian mother and American father, and married into a family with roots in Saxony—has collected and mastered the es...

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