○ First Edition, Ninth Printing. Interior pages have age toning, staining, wrinkling, and scattered spots from kitchen use. Tabs and index sections remain present. Overall complete and usable with classic mid-century cookbook appeal.
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This paperback book is a must-have for any movie star enthusiast or cooking lover. MODERN REPRINT OF ORIGANAL. But Due to its age, it may contain imperfections.
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Notes: Item in very good condition!
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Notes: Item in good condition.
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When Southern Women Cook: History, Lore, and 300 Recipes with Contributions from 70 Women Writers
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MODERN REPRINT OF ORIGANAL. But Due to its age, it may contain imperfections.
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Notes: Item in good condition.
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Notes: Item in very good condition!
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Notes: Item in good condition.
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Notes: Item in good condition.
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Notes: Item in very good condition!
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Notes: Item in good condition.
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Notes: Item in good condition.
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MODERN REPRINT OF ORIGANAL. But Due to its age, it may contain imperfections.
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The product is a 1936 "Pennsylvania Dutch Cookbook" featuring fine old recipes in a paperback format. With 48 pages, the cookbook focuses on regional cooking from the 1900s era in English language. Authored by an unknown individual, the cookbook falls under the genres of cookbooks and covers topics related to cooking and regional cuisine.
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Interweaving regional history, local knowledge, and the aloha spirit, Kysar introduces local Hawaiʻi staples like saimin, loco moco, shave ice, and shoyu chicken, tracing their geographic origin and history on the islands.
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