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  1. 1936 Pennsylvania Dutch Cook Book Of Fine Old Recipes 48 Pages

    The product is a 1936 "Pennsylvania Dutch Cookbook" featuring fine old recipes in a paperback format. With 48 pages, the cookbook focuses on regional cooking from the 1900s era in English language. Authored by an unknown individual, the cookbook falls under the genres of cookbooks and covers topics related to cooking and regional cuisine.

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  2. Time Life FOODS OF THE WORLD Series Books -U CHOOSE - Recipe *Buy More & Save*

    Condition: Preowned books in good or better condition. Bindings are strong, pages are intact and clean. Pages may have minor discoloration, stains or fading.

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  3. Createspace Independent Pub Cooked Books

  4. Gingerbread Baby Board Books Jan Brett

    Book

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  5. Baking Across America 100 Unique Recipes by B Dylan Hollis Hardcover Cookbook

    From the deserts of the Southwest to the shining Atlantic Coast, the USA is as sweet as it gets. His retro recipes span the decades from the 1900s to the 2000s and feature famous (and forgotten) desserts from every state.

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  6. The New Cooking School Cookbook: Fundamentals Hardcover

    Learn how to cook just about anything with this easy-to-follow cookbook for beginners—featuring 80 themed courses, 400 recipes, and 200+ kitchen hacks and skills for cooking at home!Go to cooking school in your own kitchen! In this cookbook for beginners and experienced cooks, America’s Test Kitchen teaches you cooking basics, from poaching the perfect egg to making Italian pasta from scratch. Learn how to cook with: • 80+ focused courses, from Pizza and Fried Rice to Fish on the Grill • In...

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  7. The MeatEater Fish and Game Cookbook: Recipes a... Hardcover – November 20, 2018

    • Waterfowl: How to make the most of available waterfowl, ranging from favorites like mallards and wood ducks to more challenging birds, such as wild geese and diving ducks. • Freshwater Fish: Best practices for cleaning and cooking virtually all varieties of freshwater fish, including trout, bass, catfish, walleye, suckers, northern pike, eels, carp, and salmon.

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  8. 1910 German Cookery For The American Home Vintage Cook Book 255 Pages

    Authentically capturing the cooking spirit of the 1900s, this book is not just a collection of recipes but a piece of history. MODERN REPRINT OF ORIGANAL. But Due to its age, it may contain imperfections.

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  9. Createspace Independent Pub Cook Book

  10. The Soup Book - Hardcover By DK - GOOD

    Notes: Item in good condition.

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  11. Harpercollins The Cook Book Of All Time

  12. Best Recipes from the Backs of Boxes, Bottles, Cans, and Jars - Hardcover - GOOD

    Notes: Item in good condition.

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  13. Baker Publishing Group The Cook's Book

  14. Crock Pot Cookbook for Beginners: 1000 Easy and Mouthwatering Recipes for Everyd

    Instead, just chop ingredients up and mix them in your crock pot then turn it on and allow it to do its magic! It’s that simple and easy! Get your copy now! and Enjoy hassle-free cooking with your Crock Pot.

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  15. Jane Bull The Cooking Book By (Hardcover)

  16. The Ultimate Slow Cooker Book: More than 400 Recipes from Appetizers - VERY GOOD

    Notes: Item in very good condition!

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  17. Barefoot Contessa How Easy Is That?: Fabulous Recipes & Easy Tips: A Cookbook

    Barefoot Contessa How Easy Is That?: Fabulous Recipes & Easy Tips: A Cookbook by Garten, Ina Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less

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  18. Taste of Home Ground Beef Cookbook - Hardcover By Taste of Home - GOOD

    Notes: Item in good condition.

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  19. Paula Deen's My First Cookbook - Hardcover-spiral By Deen, Paula - GOOD

    Notes: Item in good condition.

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  20. Jane Bull The Cooking Book By (Hardcover)

  21. Eat to Live Cookbook: 200 Delicious Nutrient-Rich Recipes for Fast and Su - GOOD

    Notes: Item in good condition.

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  22. The Cook's Illustrated Guide To Grilling And Barbecue - Hardcover - VERY GOOD

    Notes: Item in very good condition!

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