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  1. 1861 The Italian Confectioner Vintage Cook Book 301 Pages

    Written by W. A. Jarrin, this English-language cookbook focuses on Italian confectionery, providing recipes for ice cream, cakes, candy, and other sweet treats. MODERN REPRINT OF ORIGANAL. But Due to its age, it may contain imperfections.

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  2. 1910 German Cookery For The American Home Vintage Cook Book 255 Pages

    Authentically capturing the cooking spirit of the 1900s, this book is not just a collection of recipes but a piece of history. MODERN REPRINT OF ORIGANAL. But Due to its age, it may contain imperfections.

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  3. King Arthur Baking Company's Big Book of Bread | Hardcover

    ✨Make every loaf a masterpiece with the King Arthur Big Book of Bread! Whether you’re learning your first loaf or refining your artisan sourdough, this book is amust-have for every bread lover’s kitchen.

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  4. Vintage Cookbook Lot Community Fundraiser Fire Dept ABWA Good Housekeeping

    • Cooking With ABWA – Isle of Pines Chapter 1324 (Pine Island, FL). • The Deaf Smith Country Cookbook – Natural Foods for Family Kitchens. • Sweet Onion Lovers Cookbook (Vidalia-style recipes).

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  5. Createspace Independent Pub Cooked Books

  6. Flour Water Salt Yeast: The Fundamentals of Ar... Hardcover – September 18, 2012

    If you’re ready to take your baking to the next level, follow Forkish’s step-by-step guide to making a levain starter with only flour and water, and be amazed by the delicious complexity of your naturally leavened bread.

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  7. Sip & Feast: Family Favorite Recipes: From Our Kitchen to Yours Hardcover

    Title: Sip & Feast: Family Favorite Recipes: From Our Kitchen to Yours H. Publisher: Sip and Feast Inc. Format: Hardcover. 📖 Book Details 📦 Fast Dispatch! Publication Date: 2025.

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  8. The Gourmand’s Egg. A Collection of Stories and Recipes Hardcover

    Poached, scrambled, boiled, whipped into a cocktail, transformed into a painting medium, tossed at an enemy’s house. As the most striking of paradoxes, the egg exists in happy suspension between humble household ingredient and ever-powerful source of life. One of the most enduring symbols throughout antiquity, eggs were used by the Romans to dispel evil spirits, modeled as priceless artifacts for the Russian nobility, and were woven into Egyptian mythology. In the debut volume of TASCHEN’s s...

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  9. Baker Publishing Group The Cook's Book

  10. The Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975,...

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  11. Harpercollins The Cook Book Of All Time

  12. Paula Deen's My First Cookbook - Hardcover-spiral By Deen, Paula - GOOD

    Notes: Item in good condition.

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  13. Kessinger Pub The Century Cook Book

  14. The Best Cook in the World: Tales from My Momma's Table - Hardcover - GOOD

    Notes: Item in good condition.

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  15. The Step-by-Step Instant Pot Cookbook: 100 Simple Recipes for Spectacular - GOOD

    Notes: Item in good condition.

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  16. Mexican Everyday - Hardcover By Bayless, Rick - GOOD

    Notes: Item in good condition.

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  17. The Pioneer Woman Cooks: Recipes from an Accidental Country Girl - VERY GOOD

    Notes: Item in very good condition!

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  18. Complete Children's Cookbook - Hardcover By DK - GOOD

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  19. Jane Bull The Cooking Book By (Hardcover)

  20. Dump Dinners, Quick and Easy Dinner Recipes by Cathy Mitchell - VERY GOOD

    Notes: Item in very good condition!

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  21. How to Cook Everything: Simple Recipes for Great Food - Paperback - GOOD

    Notes: Item in good condition.

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