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  1. Lot Of 3 Vintage Cook Books Late 1800's to Early 1900's

    Kentucky Cook Book 46 Pages 1912. New Orleans Cook Book 96 Pages 1898. Colorado Cook Book 43 Pages 1883.

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  2. Flour Water Salt Yeast: The Fundamentals of Ar... Hardcover – September 18, 2012

    If you’re ready to take your baking to the next level, follow Forkish’s step-by-step guide to making a levain starter with only flour and water, and be amazed by the delicious complexity of your naturally leavened bread.

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  3. Barbecue Cookbook Seriously Good BBQ by Brian Baumgartner Office Grill Paperback

    Seriously Good Barbecue Cookbook BBQ by Brian Baumgartner from The Office TV Show. Very Good Condition, Paperback. The item may show minor signs of wear. All the text is legible, with all pages included.

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  4. Createspace Independent Pub Cook Book

  5. Books by Genre 10~Pound BOOKs Lot Sorted Fiction/Nonfiction CHOOSE YOUR CATEGORY

    We carefully sort these by genre to help you get exactly what you are looking for. These boxes include a mixture of all formats including paperback and hardback books. The number of books per box varies by genre as different genres has different size formats.

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  6. Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Eve - VERY GOOD

    Notes: Item in very good condition!

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  7. Baker Publishing Group The Cook's Book

  8. The Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker (1975,...

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  9. Mexican Everyday - Hardcover By Bayless, Rick - GOOD

    Notes: Item in good condition.

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  10. Createspace Independent Pub This Is Not A Cook Book

  11. Essentials of Classic Italian Cooking: 30th A, Marcella Hazan

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  12. The Instant Pot Bible: More Than 350 Recipes and Strategies: The Only Book...

    The Instant Pot Bible: More Than 350 Recipes and Strategies: The Only Book You Need for Every Model of Instant Pot by Weinstein, Bruce; Scarbrough, Mark Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less

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  13. Come on Over Cookbook (Everyday Cookbook Collection) - Plastic Comb - VERY GOOD

    Notes: Item in very good condition!

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  14. 101 Slow-Cooker Recipes (101 Cookbook Collection) - Spiral-bound - GOOD

    Notes: Item in good condition.

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  15. Pillsbury: Best of the Bake-off Cookbook: 350 Recipes from Amerias Favor - GOOD

    Notes: Item in good condition.

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  16. Createspace Independent Pub Cooked Books

  17. The Best Cook in the World: Tales from My Momma's Table - Hardcover - GOOD

    Notes: Item in good condition.

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  18. Six Seasons of Pasta: A New Way with Everyone's Favorite Food Hardcover

    NATIONAL BESTSELLER In the follow-up to Six Seasons: A New Way with Vegetables, James Beard Award–winning author Joshua McFadden teaches home cooks how to use storebought dried pasta to create seasonal, restaurant-quality dishes at home. Named a Best New Cookbook of 2025 by Bon Appetit, Eater, Epicurious, Publishers Weekly, Saveur, The Strategist, The Week, and more. In Six Seasons: A New Way with Vegetables, Joshua McFadden's approach to seasonal produce revolutionized the way we cook with ...

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  19. Good Things: Recipes and Rituals to Share with People You Love: A ... Hardcover

    NEW YORK TIMES BESTSELLER • From the author of Salt, Fat, Acid, Heat—and one of America’s most beloved chefs and teachers—125 meticulously tested, flavor-forward, soul-nourishing recipes that bring joy and a sense of communionA NEW YORK PUBLIC LIBRARY BEST BOOK OF THE YEARWith all the generosity of spirit that has endeared her to millions of fans, Samin Nosrat offers more than 125 of her favorite recipes—simply put, the things she most loves to cook for herself and for friends—and infuses the...

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  20. 1861 The Italian Confectioner Vintage Cook Book 301 Pages

    Written by W. A. Jarrin, this English-language cookbook focuses on Italian confectionery, providing recipes for ice cream, cakes, candy, and other sweet treats. MODERN REPRINT OF ORIGANAL. But Due to its age, it may contain imperfections.

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