A collection of more than 100 of the best, most emblematic recipes of German and Austrian home cooks, from the author of Classic German Baking.To many, German food is humble comfort food, the kind of food that may not win a beauty award, but more than makes up for it with its power to soothe, nourish and cheer. In Classic German Cooking, Luisa Weiss—who was born in Berlin to an Italian mother and American father, and married into a family with roots in Saxony—has collected and mastered the es...
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The book is perfect for anyone interested in the history of cooking and the World's Fair. Don't miss your chance to own this incredible piece of history. MODERN REPRINT OF ORIGANAL. But Due to its age, it may contain imperfections.
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Notes: Item in very good condition!
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Notes: Item in very good condition!
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Notes: Item in good condition.
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Notes: Item in good condition.
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Notes: Item in good condition.
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Notes: Item in very good condition!
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Notes: Item in very good condition!
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Notes: Item in very good condition!
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Notes: Item in very good condition!
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Notes: Item in good condition.
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Published by Macmillan, this hardcover book falls under the genre of cookbooks and is written in English.
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The Complete Cooking for Two Cookbook, 10th Anniversary Gift Edition: 700+ Recipes for Everything You'll Ever Want to Make.
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Published in 1828, this paperback book contains 287 pages and is written in English. MODERN REPRINT OF ORIGANAL. But Due to its age, it may contain imperfections.
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Notes: Item in good condition.
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