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1. 1869 Preserving, Pickling & Canning, Fruit Manual Book 88 Pages

   MODERN REPRINT OF ORIGANAL.

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2. Dover Publications Pennsylvania Dutch Cook Book

3. 1823 The Italian Confectioner Vintage Cook Book 291 Pages

   Written by G. A. Jarrin, this 291-page paperback book provides detailed recipes and instructions for creating delicious treats in English. Focused on the topic of confectionery, this cookbook is a valuable resource for anyone interested in historical culinary techniques and traditional desserts.

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4. The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Ins - GOOD

   Notes: Item in good condition.

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5. The Cook's Bible: The Best of American Home Cooking - Paperback - GOOD

   Notes: Item in good condition.

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6. Ingram Pub Services Domestic Cook Book

7. The 30-Minute Mediterranean Diet Cookbook: 101 Easy, Flavorful Recipes fo - GOOD

   Notes: Item in good condition.

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8. University Press Of Kentucky Blue The Ribbon Cook Book

9. New Cook Book (Better Homes & Gardens New Cookbooks) - Ring-bound - GOOD

   Notes: Item in good condition.

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10. Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone - GOOD

    Notes: Item in good condition.

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11. Page Publishing, Inc. Nobody Cooks Books

12. The Complete Anti-Inflammatory Diet for Beginners: A No-Stress Meal - VERY GOOD

    Notes: Item in very good condition!

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13. Biggest Book of Slow Cooker Recipes (Better Homes and Gardens Cooking) - GOOD

    Notes: Item in good condition.

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14. Lightning Source Inc Grandma's Cook Book And Recipes

15. The Ultimate Instant Pot Pressure Cooker Cookbook: 200 Easy Foolproof - GOOD

    Notes: Item in good condition.

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16. Xlibris Corp Nikkys Kitchen Cook Book

17. Cookies & Crackers (The Good Cook Techniques & Recipes Series) - GOOD

    Notes: Item in good condition.

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18. 1914 California Mexican Spanish Cook Book 46 Pages

    MODERN REPRINT OF ORIGANAL. But Due to its age, it may contain imperfections.

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19. Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Eve - VERY GOOD

    Notes: Item in very good condition!

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20. 1904 Secrets Of Meat Curing And Sausage Making Cook Book 97 Pages

    This book is perfect for both novice and experienced cooks, and is a must-read for anyone interested in the culinary arts. MODERN REPRINT OF ORIGANAL. But Due to its age, it may contain imperfections.

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21. The Candy Cook Book "1917" 228 Pages

    Indulge in the world of sweets with "The Candy Cook Book" by Alice Bradley. Written in English, this cookbook is perfect for anyone who loves to cook and bake delicious treats. Experience the joy of making classic candies with this book, which includes recipes for all occasions.

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22. 5 Ingredients: Quick & Easy Food - Hardcover By Oliver, Jamie - GOOD

    Notes: Item in good condition.

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