Notes: Item in very good condition!
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Notes: Item in very good condition!
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Notes: Item in very good condition!
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Food: What the Heck Should I Cook?. : More than 100 Delicious Recipes- - VERY GOOD. Notes: Item in very good condition!
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What Good Cooks Know: 20 Years of Test Kitchen Expertise in One Essential Handbook. Condition: Used: Good. Qty Available: 1.
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Notes: Item in good condition.
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Notes: Item in very good condition!
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Notes: Item in good condition.
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This lot of 2 hardcover cookbooks by Ree Drummond, titled "Pioneer Woman Dinnertime And A Year of Holidays," is part of "The Pioneer Woman Cookbooks" series. Published by William Morrow, these first edition cookbooks are aimed at young adults and adults interested in cooking and food & drink. The cookbooks feature recipes, illustrations, and a dust jacket, making them a valuable addition to any kitchen or cookbook collection. Written in English and originating from the United States, these cookbooks offer a variety of culinary insights and inspiration for readers. Like new. No missing pages or marks.
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The product is a 1922 paperback cookbook titled "Aunt Caroline's Dixie Recipes" by Emma and William McKinney. It contains 157 pages of recipes from the 1900s era, focusing on Southern cuisine. Written in English, the cookbook showcases traditional Dixie dishes and serves as a valuable resource for those interested in exploring authentic Southern cooking.
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Foods of the Americas by Fernando & Marlene Divina Hardcover Smithsonian Cookbo…
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Notes: Item in very good condition!
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The All-American Cookie Book by Nancy Baggett Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less
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Best Recipes from the Backs of Boxes, Bottles, Cans, and Jars by Dyer, Ceil Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less
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Notes: Item in good condition.
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