Great shape! Has a publisher remainder mark. hardcover Used - Very Good 2022
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With a focus on fruit canning and preserving, this book is a must-have for anyone looking to explore the art of preserving food the old-fashioned way. MODERN REPRINT OF ORIGANAL.
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Notes: Item in very good condition!
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Notes: Item in good condition.
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Notes: Item in good condition.
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Notes: Item in good condition.
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Notes: Item in very good condition!
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Notes: Item in good condition.
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Notes: Item in good condition.
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Notes: Item in very good condition!
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Notes: Item in good condition.
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Notes: Item in good condition.
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Books will be free of page markings.
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Item Condition: Item is non-OEM. We will do our best to make things right!
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Scriptural references for every dish, with historical and cultural notes for deeper understanding. From the manna in the wilderness to the bread Jesus broke with His disciples, the Bible is rich with the foods, flavors, and feast traditions of ancient Israel.
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THE JOY OF COOKING Book Irma Rombauer And Marion Becker 1964 Vintage Hardcover
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