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1. Creative Hospitality Book 1981

   The Creative Hospitality Book 1981, published by Tyndale House Publishers, is a vintage paperback book written by Marlene Lefever. It is a Christianity focused cooking book focused on entertaining, aimed at young adults, and adults. With 208 pages, the book provides creative and practical ideas for hosting gatherings and parties, making it a valuable resource for those interested in enhancing their culinary and hospitality skills. The book's publication in the 1980s reflects a unique era of cooking trends and cultural practices, offering readers a glimpse into the culinary landscape of that time.

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2. THE GOURMET COOKBOOK Volume II 1957's First Edition VINTAGE

   THE GOURMET COOKBOOK 1957's First Edition. Vintage. This cookbook is USED and it is in FAIR CONDITION, see pics. This cookbook has a lot of signs of time/use/storage, see pics. NO PETS AND NON SMOKING HOME. 02/13/26-

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3. 1935 The Southern cook book of fine old recipes 322 Old Dixie Recipes 48 Pages

   MODERN REPRINT OF ORIGANAL. But Due to its age, it may contain imperfections.

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4. Appetites: A Cookbook Hardcover – October 25, 2016 Hardcover

   Written with the no-holds-barred ethos of his beloved series, No Reservations and Parts Unknown, the celebrity chef and culinary explorer’s first cookbook in more than ten years—a collection of recipes for the home cook.Anthony Bourdain is a man of many appetites. And for many years, first as a chef, later as a world-traveling chronicler of food and culture on his CNN series Parts Unknown, he has made a profession of understanding the appetites of others. These days, however, if he’s cooking,...

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5. The Food Lab: Better Home Cooking Through Science by J. Kenji Lopez-alt (English

   In a book centred on much-loved dishes, Kenji explores the science behind searing, baking, blanching and roasting. Combining the unrelenting curiosity of a cheerful science geek with the expert knowledge of a practised chef, The Food Lab gives readers practical tools and new approaches to apply when they next step into the kitchen.

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6. Air Fryer Cookbook: 600 Effortless Air Fryer Recipes for Beginners a - VERY GOOD

   Notes: Item in very good condition!

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7. 1900 Italian Cooking Vintage Cook Book 227 Pages

   It is a paperback book written in English with a total of 227 pages. MODERN REPRINT OF ORIGANAL. But Due to its age, it may contain imperfections.

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8. The Skinnytaste Air Fryer Cookbook: The Best Healthy Recipes for Yo - VERY GOOD

   Notes: Item in very good condition!

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9. The 30-Minute Mediterranean Diet Cookbook: 101 Easy, Flavorful Recip - VERY GOOD

   Notes: Item in very good condition!

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10. The Pioneer Woman Cooks: Recipes from an Accidental Country Girl - VERY GOOD

    Notes: Item in very good condition!

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11. Simply Scones: Quick and Easy Recipes for More than 70 Delicious Sco - VERY GOOD

    Notes: Item in very good condition!

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12. The Pioneer Woman Cooks: Food from My Frontier - Hardcover - VERY GOOD

    Notes: Item in very good condition!

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13. Cooking Light: Annual Recipes 2000 - Hardcover - VERY GOOD

    Notes: Item in very good condition!

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14. Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone - GOOD

    Notes: Item in good condition.

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15. The Complete Air Fryer Cookbook: Amazingly Easy Recipes to Fry, Bake, Gri - GOOD

    Notes: Item in good condition.

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16. 101 Easy Everyday Recipes (101 Cookbook Collection) - Spiral-bound - GOOD

    Notes: Item in good condition.

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