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  1. 1900 Italian Cooking Vintage Cook Book 227 Pages

    It is a paperback book written in English with a total of 227 pages. MODERN REPRINT OF ORIGANAL. But Due to its age, it may contain imperfections.

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  2. The Step-by-Step Instant Pot Cookbook: 100 Simple Recipes for Spectacular - GOOD

    Notes: Item in good condition.

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  3. The Food Lab: Better Home Cooking Through Science by J. Kenji Lopez-alt (English

    In a book centred on much-loved dishes, Kenji explores the science behind searing, baking, blanching and roasting. Combining the unrelenting curiosity of a cheerful science geek with the expert knowledge of a practised chef, The Food Lab gives readers practical tools and new approaches to apply when they next step into the kitchen.

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  4. Appetites: A Cookbook Hardcover – October 25, 2016 Hardcover

    Written with the no-holds-barred ethos of his beloved series, No Reservations and Parts Unknown, the celebrity chef and culinary explorer’s first cookbook in more than ten years—a collection of recipes for the home cook.Anthony Bourdain is a man of many appetites. And for many years, first as a chef, later as a world-traveling chronicler of food and culture on his CNN series Parts Unknown, he has made a profession of understanding the appetites of others. These days, however, if he’s cooking,...

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  5. The Milk Street Cookbook: The Defini... Hardcover – November 11, 2025 Hardcover

    The complete Milk Street TV show cookbook, featuring every recipe from every episode—nearly 700 dishes in all, including 70+ new recipes from the 9th season, airing in 2025 and 2026 Christopher Kimball's James Beard, IACP, and Emmy Award-winning Milk Street TV show and cookbooks give home cooks a simpler, bolder, healthier way to eat and cook. Now featuring nearly 700 tried-and-true recipes, including every recipe from every episode of the TV show, this updated book is the ultimate guide to h...

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  6. Air Fryer Cookbook: 600 Effortless Air Fryer Recipes for Beginners a - VERY GOOD

    Notes: Item in very good condition!

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  7. Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking (Hardcover, 2017)

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  8. Taste of Home's Big Book of Soup - Hardcover By Editor-Beth Wittlinger - GOOD

    Notes: Item in good condition.

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  9. The Complete Baking Book for Young Chefs - Hardcover - VERY GOOD

    Notes: Item in very good condition!

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  10. Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients - GOOD

    Notes: Item in good condition.

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  11. Biggest Book of Slow Cooker Recipes (Better Homes and Gardens Cooking) - GOOD

    Notes: Item in good condition.

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  12. Fix-it and Forget-it Christmas Cookbook: 600 Slow Cooker Hol - VERY GOOD

    Notes: Item in very good condition!

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  13. Naeyc Cooking Book

  14. Good Lookin Cookin: A Year of Meals - A Lifetime of Family, Frien - VERY GOOD

    Notes: Item in very good condition!

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  15. Best of the Best Vol. 10: The Best Recipes from the 25 Best Cookbook - VERY GOOD

    Best of the Best Vol. 10: The Best Recipes from the 25 Best Cookbook - VERY GOOD. Notes: Item in very good condition!

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  16. Slow Cooker Revolution - Paperback By America's Test Kitchen - VERY GOOD

    Notes: Item in very good condition!

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  17. 1935 The Southern cook book of fine old recipes 322 Old Dixie Recipes 48 Pages

    MODERN REPRINT OF ORIGANAL. But Due to its age, it may contain imperfections.

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