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  1. Six Seasons of Pasta: A New Way with Everyone's Favorite Food Hardcover

    NATIONAL BESTSELLER In the follow-up to Six Seasons: A New Way with Vegetables, James Beard Award–winning author Joshua McFadden teaches home cooks how to use storebought dried pasta to create seasonal, restaurant-quality dishes at home. Named a Best New Cookbook of 2025 by Bon Appetit, Eater, Epicurious, Publishers Weekly, Saveur, The Strategist, The Week, and more. In Six Seasons: A New Way with Vegetables, Joshua McFadden's approach to seasonal produce revolutionized the way we cook with ...

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  2. Big Vegan Flavor: Techniques and 150 Recipes to Master Vegan Cooking Hardcover

    The instant New York Times bestseller 2025 James Beard Foundation Award NomineeNamed a Best Cookbook of 2024 by NPR, VegNews, and The Portland Press Herald A groundbreaking and comprehensive “vegan flavor bible”—with 150 must-make recipes—from the wildly popular home cook and creator behind Rainbow Plant LifeWith more than two million devoted fans online, Nisha Vora has become the trusted source for exceptional vegan recipes for the home cook. That’s because of her “flavor first” philosophy. ...

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  3. NEW Pelican Publishing The Dooky Chase Cookbook, LA 9781455627660 Hardback

    NEW Arcadia Publishing Firefighting in Allegany County, MD 9780738541976 Images. © Arcadia Publishing. PICK UP OPTION.

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  4. Sally's Baking 101: Foolproof Recipes from Easy to Advanced Hardcover

    NEW YORK TIMES BESTSELLER • The ultimate baking book for home cooks of all skill levels with 101 sweet and savory, foolproof recipes plus helpful tips for best results—from the creator of the beloved website Sally’s Baking Addiction.“Sally has a gift for creating recipes that bakers trust and that families and friends crave. There’s so much to learn and so much to love here.”—New York Times bestselling author Dorie GreenspanFor years, Sally’s Baking Addiction has been the trusted online resou...

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  5. Barefoot Contessa Back to Basics: Fabulous Flavor from Simple - VERY GOOD

    Notes: Item in very good condition!

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  6. Joy of Cooking: The All-Purpose Cookbook by Rombauer, Irma Von Starkloff

    Joy of Cooking: The All-Purpose Cookbook by Rombauer, Irma Von Starkloff Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less

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  7. The Complete Cooking For Two Cookbook - Paperback - VERY GOOD

    Notes: Item in very good condition!

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  8. New Cook Book (Better Homes & Gardens New Cookbooks) - Ring-bound - GOOD

    Notes: Item in good condition.

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  9. The Healthy Meal Prep Cookbook: Easy and Wholesome Meals to Cook, Prep, G - GOOD

    Notes: Item in good condition.

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  10. Joy of Cooking - Hardcover By Rombauer, Irma S. - ACCEPTABLE

    As well, answers may be filled in. Lastly, may be missing components, e.g. missing DVDs, CDs, Access Code, etc.

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  11. The Step-by-Step Instant Pot Cookbook: 100 Simple Recipes for Spectacular - GOOD

    Notes: Item in good condition.

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  12. Naeyc Cooking Book

  13. Jolly Holidays Cookbook by Gooseberry Patch

    Jolly Holidays Cookbook by Gooseberry Patch May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less

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  14. Crock Pot the Original Slow Cooker Recipe Collection

    Crock Pot the Original Slow Cooker Recipe Collection by Publications International Ltd. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less

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  15. To Die For: A Cookbook of Gravestone Recipes by Rosie Grant Hardcover Book

    In To Die For, Rosie collects 40 recipes she's found across the globe, carved into headstones or associated with a grave that has a story to share. To Die For by Rosie Grant. Author Rosie Grant. Title To Die For.

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  16. King Arthur Baking Company's Big Book of Bread | Hardcover

    ✨Make every loaf a masterpiece with the King Arthur Big Book of Bread! Whether you’re learning your first loaf or refining your artisan sourdough, this book is amust-have for every bread lover’s kitchen.

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  17. 1900 Italian Cooking Vintage Cook Book 227 Pages

    It is a paperback book written in English with a total of 227 pages. MODERN REPRINT OF ORIGANAL. But Due to its age, it may contain imperfections.

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