Notes: Item in very good condition!
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Notes: Item in good condition.
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Notes: Very Good.
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Notes: Item in very good condition!
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Notes: Item in good condition.
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Kitchen Confidential: Adventures in the Culinary Underbelly by Bourdain, Anthony Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less
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Notes: Item in good condition.
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New Book. Hardcover
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Great shape! Has a publisher remainder mark. hardcover Used - Very Good 2025
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This classic paperback cookbook features 185 pages filled with delicious recipes and culinary insights. Written in English, this book is a must-have for any cooking enthusiast who wants to explore the genre of cookbooks.
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Cooking Fast and Slow: Easy, Comforting, (Mostly) Plant-Based Recipes for Busy People [A Cookbook]. Title : Cooking Fast and Slow: Easy, Comforting, (Mostly) Plant-Based Recipes for Busy People [A Cookbook].
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The product is a 1936 "Pennsylvania Dutch Cookbook" featuring fine old recipes in a paperback format. With 48 pages, the cookbook focuses on regional cooking from the 1900s era in English language. Authored by an unknown individual, the cookbook falls under the genres of cookbooks and covers topics related to cooking and regional cuisine.
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Authors Jim Casada and Tipper Pressley, both natives of the region, are seasoned veterans in sharing the culinary delights of the southern highlands. Southern Appalachia has a rich culinary tradition.
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Notes: Item in very good condition!
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White Trash Cooking by Mickler, Ernest Matthew Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less
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