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  1. The Ultimate Cookie Collection: 499 Scrumptious Cookie Recipes--From Clas - GOOD

    Notes: Item in good condition.

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  2. The Can't Cook Book

  3. Best Slow Cooker Cookbook Ever: Versatility and Inspiration for New - VERY GOOD

    Notes: Item in very good condition!

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  4. Naeyc Cooking Book

  5. Joy of Cooking - Hardcover By Rombauer, Irma S. - GOOD

    Notes: Item in good condition.

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  6. The How-To Cookbook for Teens: 100 Easy Recipes to Learn the Basics - GOOD

    Notes: Item in good condition.

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  7. The Big Book of Soups and Stews: 262 Recipes for Serious Comfort Food - GOOD

    Notes: Item in good condition.

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  8. Best Recipes from the Backs of Boxes, Bottles, Cans, and Jars - Hardcover - GOOD

    Notes: Item in good condition.

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  9. Tasting History: Explore the Past through 4,000 Years of Recipes (... Hardcover

    NEW YORK TIMES BESTSELLER Begin your very own food journey through the centuries and around the world with the first cookbook from the beloved YouTube channel Tasting History with Max Miller.What began as a passion project when Max Miller was furloughed during Covid-19 has become a viral YouTube sensation. The Tasting History with Max Miller channel has thrilled food enthusiasts and history buffs alike as Miller recreates a dish from the past, often using historical recipes from vintage texts...

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  10. Just add Magic cookbook - 100 Recipes

    The Magic Cookbook is bound with genuine handmade leather embossed with gold leaf and filled with handmade paper pages. I’ve selected 100 of the most popular Just add Magic and Mystery City recipes.

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  11. NEW Pelican Publishing Microwave Cooking for One, 9781565546660 Trade Paperbac

    NEW Pelican Publishing Microwave Cooking for One, 9781565546660 Trade Paperbac Fast, easy, and economical, the recipes in Microwave Cooking for One are ideal for individuals, whether they live alone or share busy modern households.

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  12. 1935 The Southern cook book of fine old recipes 322 Old Dixie Recipes 48 Pages

    MODERN REPRINT OF ORIGANAL. But Due to its age, it may contain imperfections.

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  13. The Forager’s Guide to Wild Foods (paperback with color pictures)

    "The Forager's Guide to Wild Foods" is an illustrated paperback book published by Global Brother in 2021. Authored by Nicole Apelian, Claude Davis Sr., and Claude Davis, the book features color pictures and serves as a guide for finding and identifying wild foods. With a focus on nature and self-help, the book covers a variety of food-related topics and is written in English. The 320-page book is designed for the modern forager looking to explore the world of wild edibles in the United States.

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  14. NEW The History Press Celebrating Southern Appalachian Food, NC 9781467152778 Am

    Authors Jim Casada and Tipper Pressley, both natives of the region, are seasoned veterans in sharing the culinary delights of the southern highlands. Southern Appalachia has a rich culinary tradition.

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  15. NEW Pelican Publishing The Dooky Chase Cookbook, LA 9781455627660 Hardback

    NEW Arcadia Publishing Firefighting in Allegany County, MD 9780738541976 Images. © Arcadia Publishing. PICK UP OPTION.

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  16. How to Cook for Beginners: An Easy Cookbook for Learning the Basics - GOOD

    Notes: Item in good condition.

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  17. Crock Pot Cookbook for Beginners: 1000 Easy and Mouthwatering Recipes for Everyd

    Instead, just chop ingredients up and mix them in your crock pot then turn it on and allow it to do its magic! It’s that simple and easy! Get your copy now! and Enjoy hassle-free cooking with your Crock Pot.

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  18. Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients - GOOD

    Notes: Item in good condition.

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