Mammoth Grey Stripe Sunflower Color: Bright yellow sunburst petals with deep yellow-orange seeds and deep green foliage. Light Preference: Full Sun. Growth Habit: Upright stalk with a large flower head on top.
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Rosemary has silvery, needle-like leaves and delicate flowers. It is highly resistant to deer, drought, and pests. The leaves are used as a flavoring in foods such as stuffing, roast lamb, pork, chicken, and turkey.
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Blueberry Seeds Garden FRUIT Non Gmo Heirloom. Grow your own delicious blueberries with our Blueberry Fruit Seeds! Expect your blueberry plants to bloom in late spring, with flowers lasting for about 2-3 weeks before fruit sets in.
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Grow your own delicious celery with these tall Utah celery seeds! These non-GMO seeds are perfect for those who want to enjoy fresh, heirloom produce. Whether you're an experienced gardener or just starting out, these seeds are easy to plant and care for.
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This variety is extra slow to bolt and great for hot weather regions. Its aromatic, zesty flavor is produced in every part of the plant, from the leaves to the stems to the seeds. It is best to use fresh leaves as its flavor disappears when dried.
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The Daucus Carota Var. Type: Heirloom | NON-GMO.
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Red Creole Onions are great additions to salsas, Cajun foods, and other zesty dishes. Red Creole Onions have a spicy, Cajun type flavor and can be added to any dish for a bolder experience. Red Creole Onions grow great in southern states and tropical areas.
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White Icicle Radishes are tender and crisp with a rich and spicy flavor. They are excellent in salads or eaten raw. White Icicle Radishes are more heat tolerant than other radishes. The roots of White Icicle Radishes are white, thin skinned, and long and tapered.
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200 EVER GREEN BUNCHING ONION SEEDS.
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Why You'll Love Wormwood (Absinthe). Hardiness: perennial in Zones 4–9. Combine varieties to save even more! Seed Count: 3000+. Surface-sow (seed needs light) and gently press in.
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Classic arugula bite — bright, nutty, and peppery. Succession-sow every 2–3 weeks for a continuous crop. Cut outer leaves or shear 1–2″ above crown for regrowth. Quick Facts (Grow Guide). Simple sowing guide.
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Italian Oregano has a pungent earthy flavor that is slightly less spicy than Greek Oregano. The flavor is much more intense when the leaves are dried. Italian Oregano is at the heart of all the great spaghetti sauces and lasagnas.
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Italian Dark Green Parsley adds a fresh, tantalizing flavor to many foods. The flat and deeply cut leaves possess a strong, distinctive parsley flavor. Italian Dark Green Parsley holds flavor better than curled parsleys when dried.
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Supporting the plant will ensure proper airflow and help keep fruit off the ground, which can help prevent common diseases.
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Dukat Dill has a high essential oil content and is the sweetest of all dills. Dukat Dill has exceptionally large seed heads while the leaves hold longer than other varieties of dill. Dukat Dill was bred for high essential oil content, which gives it a delicate aromatic fragrance and flavor.
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