The Commercial Electric Ranges model EV60-SS-10FP-240 by Vulcan. Restaurant Range, electric, 60, (10) 2.0 kW French hot plates, 9-1/2 solid cast iron, infinite controls, (1) standard & (1) oversized oven with (1) rack each, stainless steel front,...
KaTom
The Stock Pot Ranges model SR-24-G-2X-SS by Town. Double Stock Pot Stove, 38 x 24-1/2 x 18H, cast iron grate top, (3) ring burner, 274,000 BTU, 1-1/4 connection, liquid propane gas The SR-24-G-2X-SS commercial range.
KaTom
The Upright Broilers by Vulcan: V Series Deck-Broiler, Heavy Duty range match, Gas, double-deck, infrared over ceramic, (2) 25-1/2 x 24-1/2 cooking grids, spring balanced, 5 position grip, stainless steel front, top & sides, 5 casters, 1 rear gas...
KaTom
The Cheesemelters by Vulcan: Cheesemelter, electric, 50, (4) rack positions, solid state controls, quartz infrared tube heating elements, stainless steel exterior and interior finish, includes: 4 adjustable legs for countertop installation & wall...
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Depth with Oven Door Open Depth Including Door Depth Including Handles Depth without Door Cutout Depth 35 7/8" to 36 3/4". Cutout Width Cutout Height.
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The Filler Tables & Spreader Plates model VWT12 by Vulcan. V Series Heavy Duty Range, 12, Work Top, storage base with cabinet doors, stainless steel front, front top ledge, side, base, burner box & stub back, 6 adjustable legs, CSA, NSF, liquid propane...
KaTom
The Cheesemelters by Imperial: Restaurant Series Range Match Cheesemelter, electric, 36, incoloy elements, independent heating controls, removable chrome plated rack, aluminized steel construction, stainless steel front, sides & top, 6.0 kW, cETLus, ETL.
KaTom
The Commercial Electric Ranges model IR-12-E-CC by Imperial. Restaurant Range, electric, 72, (12) round elements, (2) convection ovens, (3) chrome racks per oven, infinite heat controls, porcelain oven interior, stainless steel front, sides, backguard,...
KaTom
The Salamander Broilers model SEM-80VCH by Equipex. Sodir-Roller Grill Finishing Oven, countertop, electric, 32L, pull out bottom shelf with wire rack, highest operating temperature: 1060F, 15 minute preheat time, vitroceramic heating elements, movable...
KaTom
wolf 30 range. Model df304Natural gasDuel fuelGreat condition inside and out
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The Salamander Broilers model ISB-36 by IKON. IKON Salamander Broiler, gas, 36 W x 24.7 D (91.4cm x 62.7cm), (1) 35,000 BTU infra-red burner, 3-level broiling positions, manual controls, standing pilot, full width broiler pan, 3-position spring...
KaTom
The Commercial Electric Ranges model EV12-2FP-208 by Vulcan. Expando Range, electric, 12, (2) 2.0 kW 9-1/2 French plates, round, infinite controls, enclosed base, stainless steel front, sides, 10 riser, 6 legs, 208v/60/1ph, NSF, cULus The EV12-2FP-208...
KaTom
The Commercial Electric Ranges model EV24-S-4FP-208 by Vulcan. Restaurant Range, electric, 24, (4) 2.0 kW French hot plates, 9-1/2 solid cast iron, infinite controls, standard oven, (1) rack, stainless steel front, sides, single deck high shelf & 6...
KaTom
The Commercial Electric Ranges model EV24-S-4FP-240 by Vulcan. Restaurant Range, electric, 24, (4) 2.0 kW French hot plates, 9-1/2 solid cast iron, infinite controls, standard oven, (1) rack, stainless steel front, sides, single deck high shelf & 6...
KaTom
Experience Attainable Luxury® with the ZLINE Dual Fuel Professional Range. Achieve optimal results with cooktop cooking power from 4,200 up to 18,000 BTUs provided with sealed burners. Enjoy an ultra-deep oven capacity with a three-layered insulated glass oven for efficient cooking every use.
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The Commercial Electric Ranges model EV36-S-3HT-208 by Vulcan. Restaurant Range, electric, 36, (3) hot tops, infinite controls, standard oversized oven, includes (1) rack, stainless steel front, sides, single deck high shelf, 6 legs, UL, NSF,...
KaTom
The Commercial Electric Ranges model EV36-S-3HT-480 by Vulcan. Restaurant Range, electric, 36, (3) hot tops, infinite controls, standard oversized oven, includes (1) rack, stainless steel front, sides, single deck high shelf, 6 legs, UL, NSF,...
KaTom
The Commercial Electric Ranges model EV36-S-6FP-240 by Vulcan. Restaurant Range, electric, 36, (6) 2.0 kW French hotplates, infinite controls, standard oversized oven, includes (1) rack, stainless steel front, sides, single-deck high shelf & 6 legs,...
KaTom
The Commercial Electric Ranges model EV60-SS-10FP-208 by Vulcan. Restaurant Range, electric, 60, (10) 2.0 kW French hot plates, 9-1/2 solid cast iron, infinite controls, (1) standard & (1) oversized oven with (1) rack each, stainless steel front,...
KaTom
wolf 36 range. Beautiful high-end range. Four burners one griddle and a large convection oven. The unit came out of a very prestigious home that we renovated for one of our customers.It is set up for natural gas but can be converted to propane if you need it.Unit was fully tested before removal and confirmed to be working perfectly.
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The Flue Risers model V36SD by Vulcan. Single deck hi-shelf riser, non-overlapping, 36 The V36SD commercial range.
KaTom
The Commercial Electric Ranges model EV60-SS-10FP-480 by Vulcan. Restaurant Range, electric, 60, (10) 2.0 kW French hot plates, 9-1/2 solid cast iron, infinite controls, (1) standard & (1) oversized oven with (1) rack each, stainless steel front,...
KaTom
The Salamander Broilers model SEF-80Q by Equipex. Sodir-Roller Grill Finishing Oven, countertop, electric, 32L, pull out bottom shelf with wire rack, adjustable wire shelf, 12 quartz tube heating elements, 2 zone heat control, stainless steel...
KaTom
The Salamander Broilers model SEM-60Q by Equipex. Sodir-Roller Grill Finishing Oven, countertop, electric, 24L, pull out bottom shelf with wire rack, highest operating temperature: 635, 15 minute preheat time, quartz tube heating elements, movable top,...
KaTom
BlueStar RNB Series. ft. Convection Oven, Manual Clean and Ceramic Infrared Broiler: 6 Burners. Depth without Oven Door Depth without Oven Handle Interior Oven Height Interior Oven Width Interior Oven Depth.
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The Salamander Broilers model SEM-60VC by Equipex. Sodir-Roller Grill Finishing Oven, countertop, electric, 24L, pull out bottom shelf with wire rack, highest operating temperature: 1060, 15 minute preheat time, vitroceramic heating elements, movable...
KaTom
The Salamander Broilers model SEM-80Q-1 by Equipex. Sodir-Roller Grill Finishing Oven, countertop, electric, 32L, pull out bottom shelf with wire rack, highest operating temperature: 635F, 15 minute preheat time, quartz tube heating elements, movable...
KaTom
The Salamander Broilers model SEM-80Q-3 by Equipex. Sodir-Roller Grill Finishing Oven, countertop, electric, 32L, pull out bottom shelf with wire rack, highest operating temperature: 635F, 15 minute preheat time, quartz tube heating elements, movable...
KaTom
The Salamander Broilers model SEM-80VC-1 by Equipex. Sodir-Roller Grill Finishing Oven, countertop, electric, 32L, pull out bottom shelf with wire rack, highest operating temperature: 1060F, 15 minute preheat time, vitroceramic heating elements,...
KaTom
Achieve optimal results with cooktop power from 4,200 up to 18,000 BTUs provided with sealed burners. Enjoy an ultra-deep oven capacity with a three-layered insulated glass oven for even, precise cooking every use.
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The Salamander Broilers model SEM-80VC-3 by Equipex. Sodir-Roller Grill Finishing Oven, countertop, electric, 32L, pull out bottom shelf with wire rack, highest operating temperature: 1060F, 15 minute preheat time, vitroceramic heating elements,...
KaTom
The Vertical Broilers by American Range: Culinary Series Vertical Broiler, gas, (1) burner, manual valve control for each burner, six position, front to back 6-position adjustable skewer, 15 diameter grease pan, skewers hold up to 30 lb. of product,...
KaTom
The Commercial Electric Ranges model R30S-ATAM by Lang. Lang Marine Restaurant Range, electric, 30, (4) 8 French plates, standard oven base with (3) rack positions, (1) oven rack, 150-450F solid state thermostat with 1-hour timer, 2 vented stainless...
KaTom
The Stock Pot Ranges model ISPA-18-E by Imperial. Stock Pot Range, electric, 18, (1) coil element, independently controlled coils, infinite heat control, open front cabinet, bottom shelf, stainless steel top, front, sides & cabinet, 6 legs, adjustable...
KaTom
Experience Attainable Luxury® with the ZLINE Autograph Edition Dual Fuel Range in DuraSnow® stainless steel. Create an unforgettable kitchen unique to your style with matte black knobs, handles, legs, and brass burners.
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Viking 36" (model # VGIC3656BSS) - all gas, standard 115V plug - 6 burner in stainless steel finish. This stove is in very good condition and it shows Normal/ average signs of use. The top and front of the unit are in great shape.
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Ilve ranges are not just beautiful to look at, they are fully fledged tools with professional performance. This high power burner will boil a pot of water in just a few minutes. Ideal for lovers of exotic cuisine, it is ideally suited for Chinese wok, as well as large pots and pans.
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Kucht KNG361 Pro-Style 36" Natural Gas Range w/ Convection Oven, Stainless Steel. Brand new. Never installed.Taken out of box for picture purposes. Natural gas.Local pick up. Will consider meeting around the Cincinnati area for additional fee. Retails at $3,050
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Ft. Convection Capacity, Infrared Broil Burner, Dual Burners, Continuous Grates,, Automatic Re-Ignition, Porcelain Drip Pan, and Blue Porcelain Interior: Natural Gas. Number of Burners: 6. Thor Kitchen.
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