The Cheese Melter by Bakers Pride: Restaurant Series Cheesemelter, LP gas, 48 wide, (2) infrared burners, manual control with pilot, slide-out chrome plated wire rack, full width broiler pan, stainless steel top, front and sides, 40,000 BTU, cETLus,...
KaTom
The Filler Table & Spreader Plate model C836-36-0 by Garland. Cuisine Spreader Cabinet, 36 heavy duty, stainless steel work top, stainless front and sides, open cabinet base, 6 backguard, 6 adjustable legs, matches 36 deep heavy duty range (U S Range)...
KaTom
The Flue Riser model M48DDBG by Garland. Master Series Backguard/Flue Riser, 34-1/2 H x 48 W, stainless steel (match double-deck high shelf height) (Garland). Price is valid at the time of equipment purchase only. The M48DDBG commercial range.
KaTom
The Cheese Melter by Star: Cheesemelter, electric, counter mounted, 25.75W, electric infrared quartz heaters, 15-min timer, adjustable 4-position stainless steel rack, stainless steel exterior and interior, cULus, UL EPH, 120v/60/1ph.
KaTom
Model: FFED3016TB. ft. Oven Capacity in Black. Double Oven: No. Burner Output. Burner 1 Output: 1500. Burner 2 Output: 2600. Primary Oven Capacity: 4.6 Cu. Delay Bake: Yes.
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The Vertical Broiler by Eurodib: Visvardis Gyro Machine, LP gas, 90-140lbs capacity, moveable rear heating element, stainless steel, 110v enclosed spit motor, 48,000 BTU.
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The Vertical Broiler by Eurodib: Visvardis Gyro Machine, NG gas, 90-140lbs capacity, moveable rear heating element, stainless steel, 110v enclosed spit motor, 48,000 BTU.
KaTom
The Cheese Melter by APW: Champion Cheesemelter, electric, wall mount, 36, solid state controls, instant on-off shelf activated control, quartz tube heating elements, 4-position rack, stainless steel construction, cULus, NSF, 240v/60/1ph.
KaTom
The Cheese Melter by Sierra Range: Sierra Cheesemelter, natural gas, 24W, (1) 20,000 BTU ceramic infrared tile burners, manual control, (3) adjustable rack positions, removable drip pan, stainless steel exterior, (4) 4 adjustable legs, pressure...
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ZLINE Kitchen and Bath. Manufactured by ZLINE Kitchen and Bath. Red indicator light shuts off to let you know when oven has gotten to temperature. Manual Clean- Convection Electric- 4.6 cu.ft. Griddle Burner - 13,000.
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The Cheese Melter by Sierra Range: Sierra Cheesemelter, natural gas, 36W, (2) 20,000 BTU ceramic infrared tile burners, manual control, (3) adjustable rack positions, removable drip pan, stainless steel exterior, (4) 4 adjustable legs, pressure...
KaTom
The Stock Pot Range model SRSP-18 by Sierra Range. Sierra Stock Pot Range, natural gas, 18W, (1) open dual burner, (2) manual controls (inner & outer ring), cast iron grate, removable drip tray, lower storage shelf, stainless steel construction, (4)...
KaTom
The Salamander Broiler model 36ESB-208 by Vulcan. Salamander Broiler, Electric, 36 wide, dual temperature controls, six-position adjustable grid, removable drip pan, stainless steel top, front &, sides, 208v/1-ph The 36ESB-208 commercial range.
KaTom
The Stock Pot Range model BDCTSP-1 by Black Diamond. Black Diamond Stock Pot Burner, (1) 3-ring burner, dual control valves, removable 1-7/8 thick cast iron grate, crumb tray, (2) standing pilot lights, stainless steel, 6 adjustable legs, includes tips...
KaTom
This Avanti 20 in. It features 4 coil burners, 2.1 cu. ft. capacity, deluxe see-thru glass oven door, oven cavity light, a backsplash and leveling legs. Primary Oven Capacity: 2.1 cu. Fuel Type: Electric.
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The Commercial Electric Range model EV36-S-6FP-208 by Vulcan. Restaurant Range, electric, 36, (6) 2.0 kW French hotplates, infinite controls, standard oversized oven, includes (1) rack, stainless steel front, sides, single-deck high shelf & 6 legs,...
KaTom
The Stock Pot Range model SR-18-R-SS-P by Town. Stock Pot Range, Propane Gas, (1) two ring burner with cast iron grate, L lever gas handle, open cabinet base, stainless steel body, adjustable stainless steel legs, rear gas connection, pressure...
KaTom
The Upright Broiler by Vulcan: V Series Deck-Broiler, Heavy Duty range match, Gas, single deck infrared burners, 25-1/2 x 24-1/2 cooking grid, spring balanced, 5 position grip, modular, stainless steel front, top front ledge & sides, 6 stainless steel...
KaTom
The Commercial Electric Range model IR-4-E by Imperial. Restaurant Range, electric, 24, (4) round elements, solid top, space saver oven, (1) chrome rack, splatter screen, infinite heat controls, porcelain oven interior, stainless steel front, sides,...
KaTom
SUBURBAN SRNA3SBBEZ. MPN: 3206A. RANGE, 17 IN SUBURBAN. INFORMATION FROM THE MANUFACTURER OR A THIRD PARTY SITE Type: Range. Color: Black. Ignition Type: Piezo. Number Of Burner: 3.
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The Commercial Electric Range model IR-6-E by Imperial. Restaurant Range, electric, 36, (6) round elements, solid top, standard oven, (1) chrome rack, splatter screen, infinite heat controls, porcelain oven interior, stainless steel front, sides,...
KaTom
The Commercial Electric Range model IHR-2HT-2-E by Imperial. Heavy Duty Range, electric, 36, (2) round elements, (2) 12 hot tops, (1) standard oven, (1) chrome rack, splatter screen, infinite heat controls, removable crumb tray, porcelain oven...
KaTom
The Commercial Electric Range model IR-8-E by Imperial. Restaurant Range, electric, 48, (8) round elements, (2) space saver ovens, (1) chrome rack per oven, splatter screen, infinite heat controls, porcelain oven interior, stainless steel front, sides,...
KaTom
The Commercial Electric Range model IHR-6-E by Imperial. Heavy Duty Range, electric, 36, (6) round elements, solid top, (1) standard oven, (1) chrome rack, splatter screen, infinite heat controls, porcelain oven interior, stainless steel front, sides,...
KaTom
Maximize your cooking capacity with the new ZLINE Gas Range. Durability and classic design are always our main focus, which is why this ZLINE range is hand crafted with dent resistant stainless steel, premium alloy, and a no scratch porcelain top.
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The Commercial Electric Range model IR-10-E by Imperial. Restaurant Range, electric, 60, (10) round elements, solid top, (2) standard ovens, (1) chrome rack per oven, splatter screen, infinite heat controls, porcelain oven interior, stainless steel...
KaTom
The Commercial Electric Range model IR-6-E-XB by Imperial. Restaurant Range, electric, 36, (6) round elements, solid top, open cabinet, bottom shelf, infinite heat controls, stainless steel front, sides, backguard, landing ledge & kick plate, 6 legs,...
KaTom
The Stock Pot Range model BPSP-18J-13 by Bakers Pride. Restaurant Series Stock Pot Range, gas, 13 wok ring, full drip pans, stainless steel front, sides and cabinet base, 125,000 BTU The BPSP-18J-13 commercial range.
KaTom
The Cheese Melter by Bakers Pride: Restaurant Series Cheesemelter, LP gas, 36 wide, (1) infrared burner, manual control with pilot, slide-out chrome plated wire rack, full width broiler pan, stainless steel top, front and sides, 35,000 BTU, cETLus,...
KaTom
High efficiency, well insulated ranges feature match-free piezo ignitions to light cooktop burners. High output, 9,000 BTUH front burner with linear valve. Oven heats up to 450°F and features large broiler area and a porcelain surface for easy cleaning.
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The Flue Riser model M48DD by Garland. Master Series double-deck High Shelf, 34-1/2 H x 48 W, stainless steel (Garland). Price is valid at the time of equipment purchase only. The M48DD commercial range.
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The Flue Riser model M48SD by Garland. Master Series Single High Shelf, 22-1/2 H, 48 W, stainless steel (Garland). Price is valid at the time of equipment purchase only. The M48SD commercial range.
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The Cheese Melter by APW: Champion Cheesemelter, electric, countertop, 24, solid state controls, instant on-off shelf activated control, quartz tube heating elements, 4-position rack, stainless steel construction, 4 heavy duty legs, cULus, NSF,...
KaTom
The Cheese Melter by Lang: Cheesemelter, liquid propane gas, wall mounted, 36L, infrared burners, adjustable 4-position rack, plate activated instant off-on, stainless steel front/top/sides, aluminized steel bottom & back, wall brackets, 120v/60/1...
KaTom
Model: FFEF3054TS. Style: Freestanding. ft. Capacity: Stainless Steel. Double Oven: No. Primary Oven Capacity: 5.3 Cu. Delay Bake: Yes. Oven Features. Fuel Type: Electric.
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The Salamander Broiler model MIR-34L by Garland. Master Series Salamander Broiler, LP gas, heavy duty range match with backriser, (2) 20,000 BTU infrared type burners, (2) Hi-Lo valve controls, removable grease pan, 34 wide, stainless steel front,...
KaTom
The Stock Pot Range model ARSP-18 by American Range. Stock Pot Range, LP gas, 3-ring burner with cast iron top grate, manual control, removable crumb tray, lower cabinet storage cavity, stainless steel exterior, 6 steel legs with 3 adjustable bullet...
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The Salamander Broiler model ISB-36-E by Imperial. Restaurant Series Range Match Salamander Broiler, electric, 36, incoloy elements, independent heating controls, (4) position, spring balanced rack, full width drip pan, aluminized steel construction,...
KaTom
The Commercial Electric Range model IR-6-E-C by Imperial. Restaurant Range, electric, 36, (6) round elements, solid top, convection oven, (3) chrome racks, infinite heat controls, porcelain oven interior, stainless steel front, sides, backguard,...
KaTom
This freestanding single oven dual fuel range features a 5 sealed burner cooktop and a spacious 3.8 cu. ft. oven capacity. The 3.8 cu. Our gas range features overheating protection and a cool-to-touch oven door handle so you can cook with peace of mind.
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