The Commercial Gas Ranges model V2B12B by Vulcan. V Series Heavy Duty Range, gas, 12, (2) 35,000 BTU open burners, cast iron grates, storage base with cabinet doors, stainless steel front, front top ledge, sides, base, burner box & stub back, 6...
KaTom
The Commercial Convection Ovens model E101-G by Duke. Convection Oven, LP gas, single-deck, standard depth, thermostatic controls, with 26 high legs, stainless steel front, painted cabinet, ENERGY STAR The E101-G commercial oven.
KaTom
The Ventless Hoods by Cadco: Ventless Hood, for Bakerlux LED & TOUCH oven models only, electric, half size, vapor capture & condensing system, removes odors & grease-laden vapors, no outside venting required (subject to verification/approval by...
KaTom
The Cook and Hold Ovens model CO-151-X-185DX by Cres Cor. Cook-N-Hold Cabinet, mobile, undercounter, convection oven, top mounted power unit, deluxe LED oven controls (18 programmable menu options, food probe cooking, includes 6 probe), (5) 18 x 26 pan...
KaTom
Cuisinart makes AirFrying easier than ever, with presets to perfectly fry favorites like wings, fries, chicken nuggets, snacks and veggies. Frying with air instead of oil is delicious and guilt-free, and this large capacity oven fries up to 3 lb.
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The Commercial Gas Ranges model V1FT36C by Vulcan. V Series Heavy Duty Range, gas, 36, radial fin French top, convection oven, includes (2) oven racks, stainless steel front, front top ledge, sides, base, burner box & stub back, 6 adjustable legs,...
KaTom
The Commercial Convection Ovens model 59-E4V by Duke. Convection Oven, electric, double-deck floor model, 30W x 25-1/4D, half-size, stainless steel exterior, (1) stainless steel door with window, (5) racks & (9) rack positions per oven, porcelain...
KaTom
The Charbroilers model UTBG36-AR36 by Garland. Charbroiler, countertop, LP gas, 35-7/16, heavy-duty, adjustable cast iron grates, 21-3/16" D broiling grid, (1) variable hi/lo valve per burner, manual controls, crumb tray, reversible cast iron broiler...
KaTom
The Countertop Convection Ovens model NCO3 by NU-VU. Countertop Convection Oven, 3 half pans (13 x 18) capacity, full view glass door, electromechanical controls, stainless steel construction, 4 adjustable legs, ETL, NSF, ENERGY STAR The NCO3...
KaTom
Cuisinart makes AirFrying easier than ever, with presets to perfectly fry favorites like wings, fries, chicken nuggets, snacks and veggies. Frying with air instead of oil is delicious and guilt-free, and this large capacity oven fries up to 3 lb.
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The Commercial Convection Ovens model 613Q-E3V by Duke. Convection Oven, electric, single-deck, deep depth, with 27 legs & adjustable feet, 50/50 stainless steel independent doors, (2) windows, (6) racks, (13) rack positions, porcelain interior, mech....
KaTom
The Countertop Convection Ovens model 59-E3V by Duke. Convection Oven, electric, single-deck countertop model, 30W x 25-1/4D, half-size, stainless steel exterior, (1) stainless steel door with window, (5) racks & (9) rack positions, porcelain interior,...
KaTom
The Commercial Convection Ovens model E102-G by Duke. Convection Oven, LP gas, double-deck, standard depth, thermostatic controls, with 8 high stainless steel legs & adjustable stainless steel feet, stainless steel front, painted steel cabinet, 50/50...
KaTom
The Commercial Convection Ovens model MCO-GS-20-ESS by Garland. Master Series Convection Oven, liquid propane, double-deck, standard depth 41-1/2, (2) speed fan, Master 200 solid state controls with 1 hour timer, electric ignition, dependent 60/40...
KaTom
✔ 【Versatile 7 Modes smart】 Cake/Chicken/Fish/Pizza/Steak/Toast/Wings/Cookie/Defrost/Skewer/Vegetables/French Fries/keep Warm. The cyclone hot air circulation technology make your food evenly cooked to achieve a crisp and delicious flavor Toaster Oven.
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The Combi Ovens model C4 ED 6.10EB by Convotherm. Convotherm Combi Oven/Steamer, electric, steam generator, (6) 13 x 18 half size sheet pan or (6) 12 x 20 x 2-1/2 hotel pan capacity, easyDial control panel with digital display 9-stage & 99 cooking...
KaTom
The Combi Ovens model C4 ED 10.20ES by Convotherm. Convotherm Combi Oven/Steamer, electric, boilerless, (10) 18 x 26 full size sheet pan or (20) 12 x 20 x 1 hotel pan capacity, easyDial programmable controls with digital display 9-stage & 99 cooking...
KaTom
The Combi Ovens model C4 ET 10.10GB by Convotherm. Convotherm Combi Oven/Steamer, LP gas, with steam generator, (10) 13 x 18 half size sheet pan or (10) 12 x 20 x 2-1/2 hotel pan capacity, 9 easyTouch control panel, 20 stages each & 399 cooking recipes...
KaTom
The Smoker Ovens model LCH-5-SK-G2 by FWE. Low Temp Cook & Hold Smoker Cabinet Oven, mobile, undercounter, (3) pairs of tray slides, (3) 18 x 26 or (6) 12 x 20 pan capacity, 4-1/2 OC, adjustable to 1-1/2 increments, heating system with low air...
KaTom
Cook food faster and easier than ever before with the Oster Convection Toaster Oven. The stylish stainless steel toaster oven effortlessly matches any kitchen style. Convection oven for fast, consistent cooking.
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The Conveyor Ovens model PO6-22018 by Vollrath. Conveyor Pizza Oven, electric, forced convection, countertop, single-deck, 68 W, (1) 18 wide conveyor belt, 1-1/2-4 product clearance, (4) variable heat zones, digital controls, (6) programmable menus,...
KaTom
The Countertop Convection Ovens model XAFT-04FS-LD by Cadco. Bakerlux LED Heavy-Duty Convection Oven, electric, countertop, full size, (4) full size sheet pan capacity (pans not included), (4) shelves, 175-500 F temperature range, digital touch...
KaTom
The Conveyor Ovens model 1180-2V by Lincoln. Lincoln Impinger Ventless II Express Oven Package, electric, double stack, includes (2) complete ovens with glass access window, standard six finger setup, take-off shelves and high-stand with casters,...
KaTom
The Cook and Hold Ovens model CO-151-F-1818DX by Cres Cor. Cook-N-Hold Cabinet, mobile, convection, top mounted power unit, deluxe LED oven controls (18 programmable menu options, food probe cooking, includes 6 probe), channel pan slides, 3 on center,...
KaTom
Introducing a healthier way to fry, and so much more. The Cuisinart Oven Fryer is actually a premium full-size toaster oven with a built-in air fryer. Best of all, a large, 3 lb. chicken requires only about a teaspoon of oil to fry.
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The Countertop Pizza Ovens model EPO-1 by Winco. Pizza Oven, countertop, dial control, dual independent control heating elements, accommodates (1) 12 dia. pizza, 600F maximum temperature, 60 minute bell timer, includes stay on feature, crumb tray,...
KaTom
The Impinger Ovens model PS555G-4 by Middleby Marshall. Impingement PLUS Conveyor Oven, with outriggers, direct gas fired, quad deck, 55 long cooking chamber & 32 width x 91 length belt (per deck), microprocessor-controlled bake/time conveyor speed,...
KaTom
The Impinger Ovens model PS536GS-1 by Middleby Marshall. Impingement PLUS Conveyor Oven, gas, single deck, 36 long cooking chamber, 18 width x 60 length belt, microprocessor-controlled bake/time conveyor speed, reversible conveyor direction, front...
KaTom
The Combi Ovens model CD1GRRA.0000234 by Rational. iCombi Pro 10-Half Size Combi Oven, natural gas, (10) 13 x 18 sheet pan or (10) 12 x 20 steam pan or (10) 1/1 GN pan capacity, intelligent cooking system with (4) assistants; iDensityControl,...
KaTom
Whisper Quiet Operation. 1800-Watts with 7 functions: air fry, convection bake, convection broil, bake, broil, Warm, toast. 6 cubic foot non-stick interior with oven light. Includes: oven rack, baking pan, air fryer rack/basket.
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The Commercial Convection Ovens model G32D5 by Moffat. Turbofan Convection Oven, gas, full-size, single-deck, 30 assembled height, digital controls, temperature range 140 - 500 F, 1-hour cook cycle timer & 3-hour hold timer, 3-1/3 tray spacing, water...
KaTom
The Commercial Convection Ovens model AX-HYBRID 220/1 by Axis. Axis HYBRID Convection Oven, electric, with humidity, (5) 18 x 26 full size sheet pan capacity, manual controls, 2 speed bi-directional reversing fan, vented side hinged door with stay-cool...
KaTom
The Commercial Gas Ranges model IR-6B-24RB-60 by IKON. IKON Range, gas, 59.9 W x 31.4 D, (6) 30,000 BTU burners, 24 radiant broiler, (2) static ovens, 3-position oven rack, (4) oven racks, full pull-out crumb tray, manual controls, riser with removable...
KaTom
The Commercial Gas Ranges model GF60-10RR by Garland. GF Starfire Pro Series Restaurant Range, liquid propane, 60, (10) 26,000 BTU open burners, with cast iron top & ring grates, flame failure, (2) standard ovens with 3 position rack guides with oven...
KaTom
Cuisinart TOA-60 convection toaster oven air fryer with light, Silver. Included in the box: TOA-60 convection toaster oven | oven rack | baking pan | air fryer rack/basket | 60ml oil spray bottle. Most manufactures do not include a paper manual.
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The Commercial Gas Ranges model 36S-2B24CBP by Vulcan. Endurance Restaurant Range, LP, 36, (2) 30,000 BTU open burners, (1) 24 charbroiler, lift-off burner heads, standard oven, stainless steel front, sides & backriser, fully MIG welded chassis, 6...
KaTom
The Commercial Gas Ranges model VGM36C by Vulcan. V Series Heavy Duty Range, liquid propane gas, 36, griddle, 3/4 thick polished steel plate, manual controls, convection oven, stainless steel front, top front ledge, sides, base, burner box & stub back,...
KaTom
The Countertop Pizza Ovens model 6215 by Nemco. Pizza Oven, countertop, 13-1/2 x 13-5/8 rack, fixed thermostat at 450 F, 15-minute timer switch, tubular upper & lower heating elements, removable crumb tray, stainless steel, 12.1 amps, 1450 watts,...
KaTom
The Countertop Convection Ovens model XAF-193 by Cadco. Convection Oven, electric, countertop, full size, (4) full size sheet pan capacity (pans not included), (4) shelves, 175-500 F, manual time, temperature & humidity controls, 60 minute timer or...
KaTom
Designed with 3 slots to position rack and pan for toasting, broiling or baking/roasting.
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