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Notes: Item in very good condition!
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The complete First Law trilogy from New York Times bestseller and master of grimdark fantasy, Joe Abercrombie."The finest epic fantasy trilogy in recent memory." -- Junot DiazMurderous conspiracies rise to the surface, old scores are ready to be settled, and the line between hero and villain is sharp enough to draw blood. Unpredictable, compelling, wickedly funny, and packed with unforgettable characters, the First Law trilogy is noir fantasy with a real cutting edge.This boxed set includes: ...
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“This is great history. . compulsively readable. . There is no better writer of narrative history than the Pulitzer Prize–winning Atkinson.”.
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"Chris Pook & The History of the Long Beach GP" by Gordon Kirby is a new and beautiful hardcover book written in English. This nonfiction book, published by Racemaker Press, delves into the history of Chris Pook and the iconic Long Beach GP event. With a focus on history, this book offers readers a detailed narrative about the influential figures and events in the world of motorsports, specifically highlighting the Long Beach GP. A must-have for fans and enthusiasts of racing history, this book is a valuable addition to any collection.
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Notes: Item in good condition.
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Notes: Item in very good condition!
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Title: The Brothers Karamazov. Number of Pages: 908. Weight: 0.84 lbs. Publication Date: 2007-12-04. Publisher: SIGNET CLASSICS.
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Title: The Master And Margarita. Language: English. Number of Pages: 400. Weight: 0 lbs. Publication Date: 2021-09-28. Publisher: Overlook Press.
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Notes: Item in very good condition!
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Notes: Item is in like new condition.
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Notes: Item in good condition.
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Notes: Item in very good condition!
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Title: The Fisherman. Number of Pages: 282. Weight: 0.92 lbs. Publication Date: 2016-06-30. Publisher: Word Horde.
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Assata: An Autobiography – By Assata Shakur. Assata blendspersonal struggle, political insight, and emotional honesty, painting a vivid picture of courage in the face of oppression. Author: Assata Shakur.
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Now, with beautiful photographs portraying the dishes and historical artwork throughout, Tasting History compiles over sixty dishes such as: Tuh’u: a red beet stew with leeks dating back to 1740 BCGlobi: deep-fried cheese balls with honey and poppy seedsSoul Cakes: yeasted buns with currants from circa 1600Pumpkin Tourte: a crustless pumpkin cheesecake with cinnamon and sugar on top from 1570And much more.
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