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CAKE ART: SIMPLIFIED STEP-BY-STEP INSTRUCTIONS AND ILLUSTRATED TECHNIQUES FOR THE HOME BAKER TO CREATE SHOW STOPPING CAKES AND CUPCAKES By The Culinary Institute Of America - Hardcover **BRAND NEW**.
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Model: BOV900BSS. Breville+ Culinary Support. 13 versatile cooking functions including Air Fry, Dehydrate, Toast, and Roast. Air fry favorites like French fries or dehydrate up to 4 trays of food at once.
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The Secret History of Christmas Baking: Recipes & Stories from Tomb Offerings to Gingerbread Boys by Raedisch, Linda May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less
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Bread: 150 Traditional Recipes from Around the World by Gail Duff Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less
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THE BREADS OF FRANCE AND HOW TO BAKE THEM IN YOUR OWN KITCHEN By Bernard Clayton *Excellent Condition*.
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Martha Stewart's Pies and Tarts by Stewart, Martha Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less
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LE CORDON BLEU -- THE CHOCOLATE BIBLE - Hardcover *Excellent Condition*.
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