Whoopie Pies! Cookbook. Cook up whoopie pies with delicious flavors ranging from mocha to pavlova raspberry crunch to Mississippi mud pie and more. 6.75'' W x 6.75'' DWritten by Mowie KayPublisher: National Book Network64 pages
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Two Meals a Day Cookbook. In this companion book to Two Meals a Day, the New York Times bestselling author of The Primal Blueprint and The Keto Reset Diet, Mark Sisson, uses his health and fitness expertise to craft delicious meals for the latest diet...
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Rustic French Cooking Made Easy Cookbook. Enjoy the best of French home cooking with this book of 60 surprisingly simple recipes that draw from traditional regional cuisines. 7'' W x 8.88'' HWritten by Audrey Le GoffPublisher: Macmillan176 pages
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An approachable tour of American history through 100 classic cakes, cookies, and candies, American Cookie will appeal to Anne Byrn's built-in Cake Mix Doctor audience. | Penguin Random House American Cookie Cookbook
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From the world-renowned sommelier Aldo Sohm, a dynamic, essential wine guide for a new generation. | Penguin Random House Wine Simple Guide
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A nostalgic ode to the joy of homemade cake, beautifully photographed and with easy mix-and-match recipes for a sweet lift any day of the week. | Penguin Random House Simple Cake Cookbook
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As more and more consumers seek out mocktails and non-alcoholic beverage options, it's important to make sure your bar is stocked with products that will allow you to offer alternatives to alcohol and capitalize on this growing trend. Serving no- or...
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As more and more consumers seek out mocktails and non-alcoholic beverage options, it's important to make sure your bar is stocked with products that will allow you to offer alternatives to alcohol and capitalize on this growing trend. Serving no- or...
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Notes: Item in good condition.
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Entice customers to your restaurant and satisfy their cravings by serving up these Gourmet Egg Roll Co. 3 oz. buffalo chicken egg rolls! Starting with a base of 100% fresh, all white meat chicken, the mixture is marinated in buffalo sauce to deliver...
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Fabio's 30-Minute Italian Cookbook. New York Times bestselling author and celebrity chef Fabio Viviani presents you with a collection of advice and inspiring ideas for Italian food in this volume. 7.5'' W x 9.13'' HWritten by Fabio VivianiPublisher:...
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Julia's Kitchen Wisdom Paperback. Now in paperback, this is the book that has proven to be the essential guide to all of Julia's work. No Julia follower can do without it. Note: For every Penguin Random House book sold on Zulily.com during BOGO events...
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The Gluten-Free Almond Flour Cookbook. The prevalence of celiac disease and gluten sensitivity among millions of adults and children has created the need for gluten-free recipes that are as nutritious and tasty as their traditional counterparts....
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This is the story of a family as told through food. Judy, the mom, speaks to traditional Chinese dishes and cultural backstory. Bill, the dad, worked in his family’s Chinese restaurants and will walk you through how to make a glorious Cantonese Roast Duck.
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Mexican Made Easy Hardcover. From celebrity chef Marcela Valladolid comes the ultimate book for Mexican food lovers. Packed with 100 easy recipes and 80 mouthwatering photographs, this comprehensive collection captures the energy and freshness of...
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Fannie Flagg's Original Whistle Stop Cafe Cookbook. After the tremendous success of her novel, Fried Green Tomatoes at the Whistle Stop Cafe, and the beloved movie that followed, author Fannie Flagg received thousands of requests from all over the...
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Taste of Home Cookies Cookbook. This keepsake book of cookie recipes from Taste of Home contains over 600 delights-from simple chip-filled drop cookies and gooey, jam-packed sandwiches to fudgy brownies and delicate buttery shortbreads. Take a look...
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I Love Trader Joe's Party Cookbook. It's a snap to make your next party a hit. One quick stop at your local Trader Joe's and you'll have everything you need to make the mouth-watering, crowd-pleasing recipes in this book. The I Love Trader Joe's Party...
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Joy of Cooking: The All-Purpose Cookbookby Rombauer, Irma Von StarkloffReadable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less
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I Love Trader Joe's Around the World Cookbook. Thanks to the eclectic products sold at Trader Joe's, one quick stop and you'll have everything you need to make unique, crowd-pleasing meals. This culinary atlas serves up over 140 delicious dishes that...
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Mrs. Rowe's Little Book of Southern Pies Hardcover. The legendary recipes of Mrs. Rowe, Virginia's queen of pie, appear in this cookbook that covers Southern classics like key lime and pecan pie fudge, as well as restaurant favorites French apple,...
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The Magnolia Bakery Cookbook Hardcover. Enjoy a little slice of the Big Apple with this cookbook from New York's sweetest bakery. Magnolia Bakery earned exposure on Sex in the City, but its true claim to fame is its old-fashioned and simply scrumptious...
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Quick And Easy Low Carb Recipes Cookbook. Keep your carb count low without sacrificing flavor by following the variety of recipes in this comprehensive cookbook.Written by Joanna WhitePublisher: National Book Network160 pages
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Notes: Item in good condition.
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The Middle Eastern Cookbook. A fabulous selection of recipes from Bahrain, Egypt, Iran, Iraq, Jordan, Kuwait, Lebanon, Saudi Arabia, Syria, the United Arab Emirates and Yemen. Middle Eastern food draws on the exotic tastes of various styles of cooking...
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Alice's Tea Cup Hardcover. The delightful sisters and owners of Alices Tea Cup share more than 80 recipes from their charming and wildly popular Manhattan restaurants. 7.25'' W x 8.25'' H x 0.88'' DWritten by Haley FoxIllustrated by Lauren...
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Sweet Maria's Italian Cookie Tray Paperback. Maria Bruscino Sanchez was only 26 when she opened Sweet Maria's bakery, but it soon became an incredible success. This wonderful book contains 65 of her delicious authentic Italian cookie recipes such as...
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500 Christmas Recipes Cookbook. Put everyone in a holiday mood with this cookbook that features recipes for traditional favorites from all over the world. Written by Emma HolleyPublisher: National Book Network256 pages
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KENTUCKY COOK BOOK "BY A COLORED WOMAN". Item Condition: Item is non-OEM. We will do our best to make things right!
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The Ski House Cookbook Hardcover. Never wonder what to cook for dinner again! This creative cookbook features 125 recipes designed especially to keep warm and cozy during the winter months. Written by Tina Anderson and Sarah PinneoPublisher: Crown...
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The Tex-Mex Cookbook Paperback. Robb Walsh, the award-winning food writer, takes readers on a comprehensive tour of Tex-Mex cooking, encompassing the colorful history of the food as well as the recipes that have made it a cultural phenomenon. Written...
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Japanese Hot Pots Paperback. Featuring belly-warming dishes from all corners of Japan, this family-friendly book is full of recipes for wholesome, delicious, Japanese comfort food that utilize savory broths and healthy ingredients. The best part is...
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Mastering the Art of French Cooking Vol. 2 Hardcover. The only cookbook that explains how to create authentic French dishes in American kitchens using American foods, Julia Child's classic Mastering the Art of French Cooking teaches the key techniques...
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Notes: Item in good condition.
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Ghirardelli Chocolate Cookbook Hardcover. Since its founding over 150 years, Ghirardelli has risen to become one of the leading chocolate manufacturers in the country. This revised cookbook features over 80 recipes ranging from simple sweets to...
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The Complete Photo Guide to Cake Decorating Paperback. Improve your cake decorations by reading this comprehensive book full of step-by-step instructions on piped frosting, fondant and hand-modeled figures. Written by Autumn CarpenterPublisher: Quarto...
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Lidia's Family Table Hardcover. This is Lidia's most generous and creative cookbook yet, filled with unusually delicious master-recipes for family meals Italian-style and imaginative ideas for variations and improvisations. Over 250 fabulous dishes...
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Mrs. Wilkes' Boardinghouse Cookbook. A historical cookbook with more than 300 recipes from a pioneer of Southern cuisine. In 1943, a young and determined Sema Wilkes took over a nondescript turn-of-the-century boardinghouse on a sun-dappled brick...
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How can you go wrong??.
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