The Successful Investor: What 80 Million People Need to Know to Invest Profitably and Avoid Big Losses. Sku: 007142959X-3-24612467. Condition: Used: Good. Qty Available: 1.
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The product is a textbook titled "Principles of Auditing and Other Assurance Services" by authors Kurt Pany and Ray Whittington. Published in 2018 by McGraw-Hill Higher Education, it falls under the genre of Business & Economics, specifically focusing on the topic of auditing. This hardcover book is written in English and is formatted in a trade paperback format, making it a comprehensive resource for students and professionals in the field of auditing and assurance services.
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The International Politics of Nuclear Waste. by Blowers, Andrew.
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Sales Forecasting: A New Approach by Thomas F. Wallace; Robert A. Stahl Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less
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Customer Success: How Innovative Companies Are Reducing Churn and Growing Recurring Revenue by Mehta, Nick; Steinman, Dan; Murphy, Lincoln May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less
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Managerial Accounting: Tools for Business Decision Making by Weygandt, Jerry J.; Kimmel, Paul D.; Kieso, Donald E. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less
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Notes: Item in good condition.
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Notes: Item in good condition.
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New Hard cover
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Notes: Item in good condition and has highlighting/writing on text.
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Notes: Item in good condition.
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Book
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Marketing Made Simple by Donald Miller & Dr. J.J. Peterson Paperback StoryBrand
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Book
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Notes: Item in very good condition!
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"Feed the Planet: A Photographic Journey to the World's Food" is a hardcover book published by Abrams, Inc. in 2024. Written by Michael Pollan, the book explores a wide range of topics related to environmental conservation, economics, agriculture, and food. It features stunning photography and illustrations, making it a visually engaging read for those interested in nature, business, and social science. With a focus on global food systems and landscapes, this book delves into the complexities of feeding the world in a sustainable and equitable manner.
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