Tasting Notes The Ultimate Cheese Making Kit contains all the ingredients for cheese making (with the addition of herbs and spices to help create your own flavours) and three moulds that shape cheeses into wonderful centrepieces. With a recipe book to guide you there are 10 different cheeses to make across 40 batches including mozzarella ricotta mascarpone halloumi feta and paneer. Full Ingredients Organic Sea Salt 200g Anydrous Citric Acid 200g Strip of 10 Vegetarian Rennet Tables (Enzymatic Microbial Coagulant) Dried Basil 10g Ground Cinnamon 10g Lemon Pepper 10g. Dried Mint 10g Paprika 10g Also contains: Book Containing Step by Step Instructions and Recipes Butter Muslin Dairy Thermometer 3 x Cheese Moulds