This unique book, "Recipes Remembered," is a celebration of the recipes of Holocaust survivors. Signed by the author, June Feiss Hersh, this first/first edition hardcover book is a must-have for anyone interested in cooking, history, and Jewish heritage. With 360 pages of delicious recipes, this activity book is perfect for young adults, ages 9-12, and adults. The book features a dust jacket and is illustrated, making it an engaging read. Published by the Museum of Jewish Heritage in 2011, this collector's edition book is a great addition to any kitchen library. The book is written in English and is intended for a general audience.
eBay