Sephardic Holiday Cooking: Recipes And Traditions. Paperback – Gilda Angel. "Sephardic Holiday Cooking: Recipes And Traditions" by Gilda Angel is a cookbook published in 2004 by Decalogue Books. The book is in English language and comes in paperback format, focusing on Sephardic cuisine for holiday celebrations. It offers a collection of recipes and traditions for cooking authentic Sephardic dishes.
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