Package Included 1* Container 1* Lid 1* Pressure Plate 1* Ultra-fine Mesh Filter 1*Spring Notes Please check the style and size before purchasing. Please note this is a whey strainer + container (not electronic), not a yogurt maker. Please note that this product does not contain strained ingredients. It is recommended that the whey be separated at least once every 15-20 hours, you can adjust the time distance according to your preferred consistency. Please rinse off with warm water immediately after use. Pour the yogurt into the filter and refrigerate it for 48 hours to separate automatically. The length of filtering time will have different effects. If you want it to be thicker, you need to chill it for more than 48 hours.
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