"Cooking at Home: Or, How I Learned to Stop Worrying about Recipes (and Love My Microwave): a Cookbook" by Priya Krishna and David Chang is a comprehensive guide to cooking and meal preparation. The book focuses on the importance of learning cooking techniques and recipes, while also embracing the convenience of using a microwave. With 400 pages and detailed illustrations, readers will gain insights into various cooking methods, quick and easy recipes, and regional and ethnic Asian influences. This hardcover book is perfect for anyone looking to expand their culinary skills and explore new ways to prepare delicious meals at home.
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