Explore the world of slow-cooking with "Crock Pot Cooking" by Marilyn Neill. This hardcover book, published in 1975 by Golden Press, is a must-have for any cooking enthusiast. It's filled with delicious recipes that are perfect for any occasion. With a focus on cooking with ease, this nonfiction book offers readers tips and tricks for using the Crock-Pot to its fullest potential. The recipes are simple to follow and include a variety of dishes such as soups, stews, and casseroles. Get ready to take your cooking to the next level with this timeless cookbook.
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