The "Meehan's Bartender Manual" is a comprehensive cocktail reference and recipe book by renowned bartender Jim Meehan. Published by Potter/Ten SPEED/Harmony/Rodale in 2017, this hardcover book contains 488 pages filled with recipes, tips, and insights on the alcoholic beverage industry. With a focus on bartending and mixology, this book is a valuable resource for both enthusiasts and professionals in the food industry. The illustrations and content make it a must-have for anyone interested in the art of crafting expert cocktails.
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