Tartine Bread - Chad Robertson, Eric Wolfinger 2010 ISBN 978-0-818-7041-2

"Tartine Bread" by Chad Robertson and Eric Wolfinger is a cookbook focused on bread making and baking. Published in 2010, this hardcover book is written in English and intended for young adults and adults interested in culinary arts. With a modernism literary movement and 303 pages, this book provides detailed instructions and inspiration for creating delicious breads. Chad Robertson and Eric Wolfinger share their passion for bread and baking expertise through this informative and visually appealing cookbook. This is the bread book all over YouTube for homesteading, sourdough, soups and beginner bread making. I ship fast within 24 hours!!

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