American Range 48"Gas 4 Burner Range w/ 24" Raised Griddle / Broiler
26.5" Standard oven left & 11" storage base right. 26-1/2" Standard oven on left, (2) racks. 24" Raised griddle/broiler on right. 48" Gas Restaurant Range. Depth: 32.25 in. 11" Storage base on right.