"Herbs for Weddings & Other Celebrations" by Bertha Reppert is a trade paperback book published in 1994 by Storey Publishing. Focused on herbs, specific ingredients, flower arranging, and weddings, this book offers a treasure trove of recipes, gifts, and decorations for special occasions. The book features illustrations and is written in English, making it a valuable resource for those interested in cooking, gardening, and crafts. With 200 pages, this first printing edition provides a comprehensive guide for incorporating herbs and homemade touches into wedding celebrations and other significant events.
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