Salt, Fat, Acid, Heat : Mastering the Elements of Good Cooking - by Samin Nosrat

"Atlantic". Author: Samin Nosrat. "Hundreds of cookbooks are published each year. Others are exceptional. A few are essential. "I talk about Salt, Fat, Acid, Heat the way people talk about beloved pets or newborn babies; like I was a different person before I read it - and I was.

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