Operation Methods 1. Prepare the dough 5 eggs and 3 cups of flour for 3 servings. Completely mix them with water for consistency, knead the dough and cut it into segments . 2. Secure the machine Firmly attach the machine with the table clamp to a table or kitchen surface. 3. Roll out dough slices Roll dough slices using the highest thickness setting. Steadily tighten the roller for your desired thickness. 4. Cut pasta sheets Use pasta blades to get thin or wide pasta, suiting your dish you want to make. Product Specifcation Material：Metal Color: Steel Size: 8.3"*7.8"*6.2" Weight: 6.16Lb Package List 1*Pasta Maker.
eBay