RED YEAST RICE Koji 2.2 Lbs 紅糟米 Cooking Baking Fermentation

The RED YEAST RICE Koji 2.2 Lbs by Jagalchi is a natural food coloring product sourced from South Korea. This granule rice is perfect for cooking, baking, and fermentation processes, such as making rice wine. With no artificial coloring and a long expiration date of June 2026, this product ensures high-quality ingredients for your culinary adventures.

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