Certified Gluten-Free Non GMO Project Verified Kosher Dairy The Key to Asian Made East Celebrating the Tastes of Asia Known in Japan as Rice Sembei, rice-based crackers are the most traditional and popular of Japanese snacks. KA·ME Rice Crackers are made from jasmine rice, providing aromatic fragrance and distinct flavor. Subtly seasoned with traditional Asian flavors and contemporary spices, KA·ME Rice Crackers contain no artificial flavors or colors, are certified gluten-free and Non-GMO Project Verified. KA·ME Original Rice Crackers can be enjoyed on their own, served with cheeses or dips and are perfect to create small plates for sharing and entertaining. KA·ME means turtle in Japanese and is a symbol of longevity and the respect for traditions in our approach to Asian food.
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