Diabetic Cooking Magazine

Pros: Assortment, practical, delicious

Cons: occasionally a few were high in sodium

Review: Revised 12-29-00

My grandmother has Type-1 Insulin Dependent Diabetes. She has to take insulin shots daily and has a specific diet to maintain on. The last 6 years has been a real roller-coaster for her health, in and out of...

Pros: Excellent and healthy

Cons: no respect for wheat

Review: BellaDeekay Delicious cake for Diabetics:

Ingredients:
Cream of wheat,onion,tomato,caradamum,basil,coriander,nutmeg
cinnamon,saffron,green chillis,or bellpeppers,cocoanut,raisins,roasted
chicken...

Pros: Good variety of recipes.

Cons: Some recipes are not appropriate (contain too much sugar) for diabetics.

The Bottom Line: Great variety of recipes and other articles that cover needs and concerns for diabetics.

Review: My husband has been a diabetic for years.  He managed to control his diabetes with a strict diet for several years, but in this past year he has been put on insulin shots that have increased from one shot daily to two shots daily.  He has now ...

Pros: Delicious recipes, great hints and tips, fun and healthy ideas.

Cons: Time consuming recipes, special ingredients sometimes required.

Review: I've learned that it doesn't take a lot of sugar to make
a really sweet meal. As a Type II Diabetic with a husband
and 3 small sons it's very hard to make food that is good
for them, good for me, and also tastes good.

After...