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Showing 1 - 4 of 4 Product Reviews From Epinions.com |
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What you need to know about this product
by
dougjo
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Feb 5, 2007
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Pros: Cheap and works well if used properly.
Cons: It is what it is for the $
Review: I have to defend this product. I have been using this smoker for over 10 years and can make great food with it. A couple of things you need to know and only find out through use which can be interpreted as product defects. The smoker will NOT put out ...
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Good Device if you can't have a 55 gal. drum
by
ranchocalypso
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May 31, 2004
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Pros: inexpensive, tidy, easy to store best of all it works!The water dish is cool.
Cons: Not real sturdy, can't smoke a lot of meat/fish. Bottom access door could be larger
Review: We have used this unit for two seasons and it works very well. It is easy to keep clean and does an admirable job for small smoking jobs. I use sesame oil, olive oil, oregano, a couple spoonfuls of maple syrup, soy sauce and (Lowrys) seasoning salt. Let ...
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Good idea with poor construction
by
cplante
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Sep 9, 2005
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Pros: Easy to use. Cheap.
Cons: Poor paint coating. Weak heating element.
Review: This grill is easy to assemble and use. You put the pieces together, add a few wood chunks, a little bit of water, meat, plug it in and let it smoke for a few hours. It's also found in a lot of stores. The first thing we ever smoked was salmon. It was ...
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electric H2O smoker
by
jcobb1977
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Jun 14, 2006
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Pros: none
Cons: 40 minutes of assembly, Lid never fits, cheap plastic handles, piece of crap
Review: This smoker is a piece of crap. I bought one from Home Depot and after tax it was about $75 which is extremely over priced due to its poor construction. Char Broil did away with the nice wooden handles and replaced them with cheap small plastic ones. ...
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Char-Broil Electric Water Smoker
Get free shipping on orders over $25!
(In stock)
1650-watt heating element that plugs into the wall and has a dial for easy temperature control Included charcoal pan and porcelain coated water pan fo...
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