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Jose Andres and Richard Wolffe - Tapas: A Taste Of Spain In America Books

Jose Andres and Richard Wolffe - Tapas: A Taste Of Spain In America

Consumer Rating: Jose Andres and Richard Wolffe - Tapas: A Taste Of Spain In America Reviews and Ratings - Rating 4/5   See 1 review  | Write a review
Price Range: $17.00 - $23.00 at 4 stores
 
Integrating the traditions of Spanish cuisine with the variety of American ingredients, a collection of tapa recipes from an award-winning chef includes such dishes as Basque-style Maryland Blue Crab Stew, Catalan-style Chicken Stew with Tomato and Peppers, Chorizo Cooked with Hard Cider, and Paella.

Product Details and Features

Key Information
Authors Jose Andres
Nonfiction Category Cooking
Nonfiction Subcategory Unknown
Book Editions
  Format: Hardcover
Publisher: Random House Inc (November 08, 2005)
Measurements: 10.75"(h) x 8"(w) x 1.25"(d), 2.45 lbs.
ISBN: 9781400053599
 

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Hardcover, Tapas: A Taste Of Spain In America

Hardcover, Tapas: A Taste Of Spain In America

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Pages: 256, Hardcover, Clarkson Potter
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Hardcover, Tapas: A Taste Of Spain In America

Hardcover, Tapas: A Taste Of Spain In America

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The first major Spanish cookbook in two decades, from José Andrés, recently named America's Chef of the Year by Bon Appétit.Tapas are Spain's...
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Hardcover, Tapas: A Taste Of Spain In America

Hardcover, Tapas: A Taste Of Spain In America

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This title presents simply prepared foods that match the traditions of Spanish tapas with the variety and bounty of American ingredients such as Basqu...
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