Domaine Chandon Blanc De Noirs 750ml

Chandon Blanc de Noirs is characteristicall y a delicate salmon color Wild cherry, currants and strawberries dominate both aroma and flavor These vibrant red fruit flavors linger across the palate and are balanced with lively acidity and a soft, lingering, creamy textureAs a pioneer of this unique sparkling style since 1974, we showcase only red varieties in this wine Fruit-driven and full-flavored, this sparkling wine featuring Pinot Noir and Pinot Meunier has become one of our most popular winesDomaine Chandon's Winemaker Wayne Donaldson suggests you try our most food-friendly wine with everything from fruity, spicy, and salty foods including Southwestern, Mexican and Asian cuisine Try it also with roasted beet salad with feta cheese and citrus dressing and Atlantic salmon with sour cream chive potatoes This is the bottle we always keep in the refrigerator because everyday should be a celebration Dorothy Gaiter as a guest on the Food Network TV program - From Martha's Kitchen Appellation: Carneros Composit

Wild cherry, currants and strawberries dominate both aroma and flavor. These vibrant red fruit flavors linger across the palate and are balanced with lively acidity and a soft, lingering, creamy texture.

Chandon Blanc de Noirs is characteristicall y a delicate salmon color. Wild cherry, currants and strawberries dominate both aroma and flavor. These vibrant red fruit flavors linger across the palate and are balanced with lively acidity and a soft, lingering, creamy texture.

This is the bottle we always keep in the refrigerator because everyday should be a celebration Dorothy Gaiter as a guest on the Food Network TV program - From Martha's Kitchen Appellation: Carneros Composition: Pinot NoirPinot MeunierChardonnay Aging: 18 months on the yeast Chandon Blanc de Noirs is characteristicall y a delicate salmon color Wild cherry, currants and strawberries dominate both aroma and flavor These vibrant red fruit flavors linger across the palate and are balanced with lively acidity and a soft, lingering, creamy texture Domaine Chandon's Winemaker Wayne Donaldson suggests you try our most food-friendly wine with everything from fruity, spicy, and salty foods including Southwestern, Mexican and Asian cuisine Try it also with roasted beet salad with feta cheese and citrus dressing and Atlantic salmon with sour cream chive potatoes Sparkling Beer SPARKLING WINE DOMESTIC

A classic blend of Pinot Noir, with Pinot Meunier and Chardonnay, this is really a terrific sparkler Itas soft and round and elegant, a true bubbly rosA that offers rich strawberry, peaches and cream and vanilla flavors that are subtle and complex Sparkling Wine CHAMPAGNE & SPARKLING WINES

This is the bottle we always keep in the refrigerator because everyday should be a celebration Dorothy Gaiter as a guest on the Food Network TV program - From Martha's Kitchen Appellation: Carneros Composition: Pinot NoirPinot MeunierChardonnay Aging: 18 months on the yeast Chandon Blanc de Noirs is characteristicall y a delicate salmon color Wild cherry, currants and strawberries dominate both aroma and flavor These vibrant red fruit flavors linger across the palate and are balanced with lively acidity and a soft, lingering, creamy texture Domaine Chandon's Winemaker Wayne Donaldson suggests you try our most food-friendly wine with everything from fruity, spicy, and salty foods including Southwestern, Mexican and Asian cuisine Try it also with roasted beet salad with feta cheese and citrus dressing and Atlantic salmon with sour cream chive potatoes Sparkling Wine Sparkling Wine Domestic

This is the bottle we always keep in the refrigerator because everyday should be a celebration Dorothy Gaiter as a guest on the Food Network TV program - From Martha's Kitchen Appellation: Carneros Composition: Pinot NoirPinot MeunierChardonnay Aging: 18 months on the yeast Chandon Blanc de Noirs is characteristicall y a delicate salmon color Wild cherry, currants and strawberries dominate both aroma and flavor These vibrant red fruit flavors linger across the palate and are balanced with lively acidity and a soft, lingering, creamy texture Domaine Chandon's Winemaker Wayne Donaldson suggests you try our most food-friendly wine with everything from fruity, spicy, and salty foods including Southwestern, Mexican and Asian cuisine Try it also with roasted beet salad with feta cheese and citrus dressing and Atlantic salmon with sour cream chive potatoes Sparkling Wine SPARKLING WINE DOMESTIC

This is the bottle we always keep in the refrigerator because everyday should be a celebration Dorothy Gaiter as a guest on the Food Network TV program - From Martha's Kitchen Appellation: Carneros Composition: Pinot NoirPinot MeunierChardonnay Aging: 18 months on the yeast Chandon Blanc de Noirs is characteristicall y a delicate salmon color Wild cherry, currants and strawberries dominate both aroma and flavor These vibrant red fruit flavors linger across the palate and are balanced with lively acidity and a soft, lingering, creamy texture Domaine Chandon's Winemaker Wayne Donaldson suggests you try our most food-friendly wine with everything from fruity, spicy, and salty foods including Southwestern, Mexican and Asian cuisine Try it also with roasted beet salad with feta cheese and citrus dressing and Atlantic salmon with sour cream chive potatoes Sparkling Liquor SPARKLING WINE DOMESTIC

This is the bottle we always keep in the refrigerator because everyday should be a celebration Dorothy Gaiter as a guest on the Food Network TV program - From Martha's Kitchen Appellation: Carneros Composition: Pinot NoirPinot MeunierChardonnay Aging: 18 months on the yeast Chandon Blanc de Noirs is characteristicall y a delicate salmon color Wild cherry, currants and strawberries dominate both aroma and flavor These vibrant red fruit flavors linger across the palate and are balanced with lively acidity and a soft, lingering, creamy texture Domaine Chandon's Winemaker Wayne Donaldson suggests you try our most food-friendly wine with everything from fruity, spicy, and salty foods including Southwestern, Mexican and Asian cuisine Try it also with roasted beet salad with feta cheese and citrus dressing and Atlantic salmon with sour cream chive potatoes Sparkling Wine SPARKLING WINE DOMESTIC