Wine

Red Wine

Blush Wines

broad array of red grapes used in Korbel Sweet Rose blend give us an incredibly diverse selection of blending alternatives. Varieties like Pinot Noir, Gamay and Zinfandel give us light bright wines with high levels of acidity. Sangiovese is more intensely aromatic, while syrah contributes a deeper color and more tannin for body and richness. Wine Enthusiast rating: 88.

Made by hand, the artisan way, with love, time and a little wine comes this exclusive Volpi Wine Salame Trio gift box. Just in time for the holidays or any upcoming occassion, this trio set of wine salami's are produced in very small batches for the discerning palates that will appreciate the subtle flavor and high quality of these all natural nostrano-style specialty cured meats where only sea salt is used as the preservative. Each gift set includes:8oz. of Pinot Grigio Wine Salame - Pinot Grigio is a delightful and authentic salame that is created with a sunny California Pinot Grigio to create a taste experience that marries the best of the old and new world.8oz. of Rose Wine Salame - Rose Wine Salame was created from the clean and crisp wines made from lightly pressed Pinot Noir,... Less

A beautiful, deep, vibrant rose color. Has a surprising amount of body for a rose wine, and beautiful aromas of fresh, ripe strawberries. Very soft, yet full on palate with flavors of wild strawberries and young cherries that come rushing in, accompanied by some spice notes and a clean, dry finish. This is perfect chicken wine and a charming companion to spicy Asian cuisine. Keep one in fridge at all times and you'll always have a delicious wine to enjoy with light snacks and cheeses. The Wine Advocate rating: 87.

Sangioves-based Rosato is a rich, textured wine loaded with fruit. It shows gorgeous density all way through to sensual, inviting finish. Blend: Sangiovese 90%, Canaiolo 4%, and Colorino 6% The Wine Advocate rating: 90.

This wine is from Spain, Rioja region. Marques de Riscal began making rose wines in the 60s, to coincide with the winery's centenary, using grapes from young Tempranillo vines less than 15 years of age. This rose wine is made by the “saignee' technique as part of a concept of a classic, refined wine, achieving levels of delicacy, crispness and smoothness which are not easy to find in this type of wine. Fermentation is in stainless steel vats at a controlled temperature of between 14C and 16C in order to obtain maximum fruitiness. This wine makes a good match with fish, shellfish, pasta and rice dishes.Ideal Temperature: between 8 and 10The 2006 vintage was characterised by periods when conditions were within historical averages alternating with periods of atypical climate. For example,... Less

This enticing and delectable 2010 Vin Gris of Pinot Noir has a wonderful, deep rose color and a fragrant, spicy bouquet of strawberry and raspberry with a kiss of jasmine. Flavors of pomegranate and cranberry are vibrant, bright and bold with good body and depth making a wine that is delicious and fun, with a surprisingly long and pleasing finish. The Wine Advocate rating: 90.

This wine is from South Africa, Coastal Region region. RED RHONE BLEND Wine South African Still Wine

Enjoy this wine from Pennsylvannia and is a Other American Still Wine vintage that is 750ml.

This wine is from South Africa, Coastal Region region. RED RHONE BLEND Wine South African Still Wine

The appeal of Peter Vella Blush begins with the color. A pale rose tint that looks as fresh and clean as it tastes. As you might expect, this is a light-bodied wine that exhibits pleasing notes of red berry fruit and then finishes crisply. It's easily one of the most refreshing wines we offer. The sweet fruit flavor of this wine makes it the obvious choice when pairing with desserts, or as a partner for cheese and fruit before dinner. When the weather heats up, I'll sometimes drink mine over ice with a splash of carbonated spring water.

This wine is from South Africa, Coastal Region region. RED RHONE BLEND Wine South African Still Wine

This wine is from South Africa. BORDEAUX BLEND Wine South African Still Wine

This wine is from United States, Washington region. “Aromas of light red fruits, including fresh cherries, strawberries and a hint of watermelon open this Rose. On the palate, lively acidity accentuates the bright flavors of berries and cherries and lead into a crisp and refreshing finish.' -Ray Einberger, Winemaker NON-VARIETAL ROSE BLEND Wine Washington Still Wine

This wine is from Spain, Rioja region. Marques de Riscal began making rose wines in the 60s, to coincide with the winery's centenary, using grapes from young Tempranillo vines less than 15 years of age. This rose wine is made by the “saignee' technique as part of a concept of a classic, refined wine, achieving levels of delicacy, crispness and smoothness which are not easy to find in this type of wine. Fermentation is in stainless steel vats at a controlled temperature of between 14C and 16C in order to obtain maximum fruitiness. This wine makes a good match with fish, shellfish, pasta and rice dishes.Ideal Temperature: between 8 and 10The 2006 vintage was characterised by periods when conditions were within historical averages alternating with periods of atypical climate. For example,... Less

Enjoy this wine from Coastal Region produced by Fairview (Charles Back) and is a South African Still Wine 2010 vintage that is 750ml.

This wine is from United States, Washington region. “Aromas of light red fruits, including fresh cherries, strawberries and a hint of watermelon open this Rose. On the palate, lively acidity accentuates the bright flavors of berries and cherries and lead into a crisp and refreshing finish.' -Ray Einberger, Winemaker NON-VARIETAL ROSE BLEND Wine Washington Still Wine

A light, refreshing semi-sweet wine. If you like white zinfandel this wine is for you. Made from 100% cold pressed concord grapes.

This wine is from United States, Pennsylvannia region. NON-VARIETAL ROSE BLEND Wine Other American Still Wine

This wine is from Italy. NON-VARIETAL ROSE BLEND Wine Italian Still Wine

This wine is from South Africa, Western Cape region. RED RHONE BLEND Wine South African Still Wine

“Aromas of light red fruits, including fresh cherries, strawberries and a hint of watermelon open this RosAC. On the palate, lively acidity accentuates the bright flavors of berries and cherries and lead into a crisp and refreshing finish.a -Ray Einberger, Winemaker

This wine is from Greece. A refreshing & aromatic dry rose wine made of the Agiorgitiko grape variety reminding the stunning colors of the Mediterranean sunsets and accompanies perfectly all your precious moments AGIORGITIKO Wine Greek Still Wine

Colour:Deep vibrant pink.Palate:Juicy ripe fruit.Aroma:Ripe summer berries.

This wine is from United States, California region. Blush wines are wines that are not truly red, but have enough of a reddish tinge to make them assuredly not white. People around the world are drawn to the crispness and light-body of Rose wines. They are very refreshing in hot weather, leading to them being often referred to as ”summer wine.” Wine California Still Wine

This wine is from United States, California region. Blush wines are wines that are not truly red, but have enough of a reddish tinge to make them assuredly not white. People around the world are drawn to the crispness and light-body of Rose wines. They are very refreshing in hot weather, leading to them being often referred to as ”summer wine.” Wine California Still Wine

This wine is from United States, Pennsylvannia region. NON-VARIETAL ROSE BLEND Wine Other American Still Wine

Wine FRENCH ROSE'

This wine is from United States, California region. Blush wines are wines that are not truly red, but have enough of a reddish tinge to make them assuredly not white. People around the world are drawn to the crispness and light-body of Rose wines. They are very refreshing in hot weather, leading to them being often referred to as ”summer wine.” Wine California Still Wine

This wine is from Spain, Rioja region. Marques de Riscal began making rose wines in the 60s, to coincide with the winery's centenary, using grapes from young Tempranillo vines less than 15 years of age. This rose wine is made by the “saignee' technique as part of a concept of a classic, refined wine, achieving levels of delicacy, crispness and smoothness which are not easy to find in this type of wine. Fermentation is in stainless steel vats at a controlled temperature of between 14C and 16C in order to obtain maximum fruitiness. This wine makes a good match with fish, shellfish, pasta and rice dishes.Ideal Temperature: between 8 and 10The 2006 vintage was characterised by periods when conditions were within historical averages alternating with periods of atypical climate. For example,... Less

This wine is from United States, California region, Sonoma County sub-region and Dry Creek Valley appellation. GRENACHE Wine California Still Wine