to age range 12 24 months

American Range SUHP24-4 Step Up Hotplate 24'W Counter Unit with 4 Burners .Step-up Hotplate Counter unit Gas 24' Wide (4) 32,000 BTU open burner with 12' x 12' sectional cast iron top grates Manual controls Stainless front and sides ETL 128,000 BTU .Most orders shipped same business day.

U Series Restaurant Range, gas, 60W, (6) 32,000 BTU open burners, with cast iron top & ring grates, 24 raised griddle/broiler (std on right), (1) standard ovens w/3 position rack guides w/oven rack, (1) storage base, s/s front, sides, plate rail

U Series Restaurant Range, gas, 24W, (4) 32,000 BTU open burners, with cast iron top & ring grates, storage base, s/s front, sides, backguard, & high shelf, 6 s/s legs with adjustable feet, 128,000 BTU

U Series Restaurant Range, gas, 48W, (8) 32,000 BTU open burners, with cast iron top & ring grates, (1) standard oven w/3 position rack guides w/oven rack, (1) small storage base, s/s front, sides, plate rail, backguard, & high shelf, 6 s/s legs

Heavy Duty Range, Gas, 24 With (2) Cast-iron Burners, 12 Griddle, Standing Pilot, Full Width Removable Crumb/drip Trays, Piezo Type Push Button Ignition, (1) 20 Oven, Stainless Steel Front, Ledge, Sides, Back Guard And Shelf, 107,000 Btu

This S-Series Restaurant Range (S24E) from Southbend is engineered to perform and built to last. The four open burner, one-piece, cast iron, non-clog burners have a lifetime warranty. The stainless steel front and sides can withstand the demands of a busy commercial kitchen. The removable shelf is also stainless steel. The removable cast iron top grates and the removable crumb drawer underneath the burners make cleaning this range an easy task. The space saver oven has one removable rack that can be positioned in two places for added versatility. This particular range is also available with a cabinet base. Features: Six-inch stainless steel, adjustable legs, Stainless steel front, sides, and removable shelf, Large space saver oven with snap action thermostat, Space saver oven equipped... Less

G24 Series Restaurant Range, gas, 24W, (4) 33,000 BTU open burners, with cast iron top & ring grates, space saver oven w/3 position rack guides w/oven rack, s/s front, sides, backguard, & high shelf, 6 s/s legs with adjustable feet, 164,000 BTU

U Series Restaurant Range, gas, 36W, (6) 32,000 BTU open burners, with cast iron top & ring grates, standard oven w/3 position rack guides w/oven rack, s/s front, sides, backguard, & high shelf, 6 s/s legs with adjustable feet, 230,000 BTU

U Series Restaurant Range, gas, 24W, (4) 32,000 BTU open burners, with cast iron top & ring grates, space saver oven w/3 position rack guides w/oven rack, s/s front, sides, backguard, & high shelf, 6 s/s legs with adjustable feet, 160,000 BTU

Bertazzoni Pro 24 Inch Natural Gas Oven Range. Gas burners: 4. Burner type: aluminum. Maintop: one piece stainless steel sheet. Burner controls: knobs. Knobs metal finish. Grates: cast iron. Gas safety device thermocouple technology. Standard one hand ignition. Standard accessories wok ring and simmer plate. Main oven gas convection with gas infrared broiler. Main oven functions: traditional bake, gas convection, broil, convection broil, defrost/dehydrate . Inner oven door: full width triple glass. Oven equipment: 1 baking tray, 2 heavy gauge wire shelves, 1 grill trivet for tray. Legs: height adjustable stainless steel legs. Warranty: 2 years parts and labor. Height: 35-1/2 inch-37-1/4 inch. Width: 23-13/16 inch. Depth: 25-3/16 inch. Backguard: standard 4 inches. Dual Power burner 750 -... Less

G Starfire Pro Series Restaurant Range; Liquid Propane; 4 x 33k BTU open burners with cast iron top & ring grates, 24x23x5/8 thick smooth steel griddle plate, 1 standard oven with 3 position rack guides with one oven rack, 1 storage base, stainless steel front, sides, plate rail, 2 piece back guard & shelf, 6 stainless steel legs with adjustable feet

Vulcan 60-SS-6B-24G 60 Gas Range 10 Burner Standard Features One year limited parts and labor warranty Shrouded flash tube pilot system using one pilot per two burners Easy lift-off and heavy duty cast grates - 12 x 12 1/2 in front and 12 x 14 1⁄2 in the rear 24 manual griddle that is 7/8 thick with a 4 wide front grease trough Extra deep pull out crumb tray with welded corners to contain liquids Six open top burners with 30,000 BTU/hr. and lift-off burner heads Right oven is bakers depth and delivers 35,000 BTU/hr. Left oven is bakers depth and delivers 23,000 BTU/hr. Four rack positions and two oven racks for each oven 250° F to 500° F adjustment for oven thermostats Stainless steel front, sides, backriser, lift-off high shelf, and 6” adjustable legs Frame is fully welded for... Less

U Series Restaurant Range, gas, 60W, (10) 32,000 BTU open burners, with cast iron top & ring grates, (1) standard ovens w/3 position rack guides w/oven rack, (1) storage base, s/s front, sides, plate rail, backguard, & high shelf, 6 s/s legs with adjust

U Series Restaurant Range, gas, 48W, (8) 32,000 BTU open burners, with cast iron top & ring grates, (1) standard oven w/3 position rack guides w/oven rack, (1) small storage base, s/s front, sides, plate rail, backguard, & high shelf, 6 s/s legs

Heavy Duty Range, Gas, 36 With (2) Cast-iron Burners, 24 Griddle, Standing Pilot, Full Width Removable Crumb/drip Trays, Piezo Type Push Button Ignition, (1) 26 Oven, Stainless Steel Front, Ledge, Sides, Back Guard And Shelf, 135,000 Btu

U Series Restaurant Range, gas, 60W, (10) 32,000 BTU open burners, with cast iron top & ring grates, (1) standard ovens w/3 position rack guides w/oven rack, (1) storage base, s/s front, sides, plate rail, backguard, & high shelf, 6 s/s legs with adjust

G48 Series Restaurant Range, gas, 48W, (8) 33,000 BTU open burners, with cast iron top & ring grates, (1) standard oven w/3 position rack guides w/oven rack, (1) small storage base, s/s front, sides, plate rail, backguard, & high shelf, 6 s/s legs with

Sunfire Restaurant Range, gas, 60 W, 24 griddle top with 5/8 thick steel plate, (6) 30,0000 BTU open burners, with cast iron top and ring grates, 2 standard ovens with 2 position rack guides with oven rack each, s/s front, sides , plate rail, backguard, and high shelf, 6 s/s legs with adjustable feet, 282,000 BTU, NSF, CSA. Liquid propane. ( Garland - X60-6G24RR-LP )

Bertazzoni Pro 24 Inch Liquid Propane Oven Range. Gas burners: 4. Burner type: aluminum. Maintop: one piece stainless steel sheet. Burner controls: knobs. Knobs metal finish. Grates: cast iron. Gas safety device thermocouple technology. Standard one hand ignition. Standard accessories wok ring and simmer plate. Main oven gas convection with gas infrared broiler. Main oven functions: traditional bake, gas convection, broil, convection broil, defrost/dehydrate . Inner oven door: full width triple glass. Oven equipment: 1 baking tray, 2 heavy gauge wire shelves, 1 grill trivet for tray. Legs: height adjustable stainless steel legs. Warranty: 2 years parts and labor. Height: 35-1/2 inch-37-1/4 inch. Width: 23-13/16 inch. Depth: 25-3/16 inch. Backguard: standard 4 inches. Dual Power burner 750... Less

G24 Series Restaurant Range, gas, 24W, (4) 33,000 BTU open burners, with cast iron top & ring grates, space saver oven w/3 position rack guides w/oven rack, s/s front, sides, backguard, & high shelf, 6 s/s legs with adjustable feet, 164,000 BTU