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The Economics of Food Price...

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eCampus.com The Economics of Food Price Volatility
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The Economics of Food Price...

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A Reference Guide To...

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eBay A Reference Guide To Vegetarian Cuisine Including A List Of Vegetarian Foods,...
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Webster's Digital Services 9781276157674 A Reference Guide to Vegetarian Cuisine Including a List of Vegetarian Foods, a Look at Traditionally Vegetarian Spanish, Mexican, Chinese, Italian, Description Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. This book is an overview of vegetarian cuisine. It discusses foods used in vegetarian dishes including cereal, sweet corn, oat, rye, flour, nut, and many others. The boo
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Great Food By Na (1998)

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Mitigating the Nutritional...

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BookDepository.com Mitigating the Nutritional Impacts of the Global Food Price Crisis by Board on Global Health
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Free Delivery Worldwide : Mitigating the Nutritional Impacts of the Global Food Price Crisis : Paperback : National Academies Press : 9780309140188 : 0309140188 : 31 Dec 2010
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Food For Humans By Patrick...

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eBay Food For Humans By Patrick Wright (1998)
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trade pb; spine intact, bright glossy covers, sticker on back, clean and tight (090707)
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Food Words Magnetic Cards

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School Outfitters Food Words Magnetic Cards
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Califone's Food Words Magnetic Cards are perfect for early learning and preschool classrooms. Each card shows a clearly written word and a colorful illustration of a popular food item. Slide the magnetic strip through any standard card reader to hear a correct pronunciation of the word.
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Blockbuster 1998 The Wizard...

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eBay Blockbuster 1998 The Wizard Of Oz - Complete Set Of 4
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This is a complete set of 4 in unopened packages. Each package contains a different Wizard of Oz Character: a) Dorthy with Toto, b) The Scarecrow, c) The Tin Man, d) The Cowardly Lion. Each character is mounted on an inter-connecting roller base. Moving t
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Food Styling : The Art of...

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eCampus.com Food Styling : The Art of Preparing Food for the Camera
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Behind every mouthwatering image of food is a dedicated food stylist whose job it is to consider, plan, and perfect every detail from the curve of an apple stem to the fan of a shrimp tail. In Food Styling, master stylist Delores Custer presents the definitive reference in the field--complete with detailed information on essential tools and useful equipment, step-by-step guidance on achieving the perfect shot, and a wealth of tried-and-true techniques for everything from voluminous frostings to mile-high san
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Food Styling : The Art of...

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Behind every mouthwatering image of food is a dedicated food stylist whose job it is to consider, plan, and perfect every detail from the curve of an apple stem to the fan of a shrimp tail. In Food Styling, master stylist Delores Custer presents the definitive reference in the field--complete with detailed information on essential tools and useful equipment, step-by-step guidance on achieving the perfect shot, and a wealth of tried-and-true techniques for everything from voluminous frostings to mile-high san
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Food Container with Easy Grip...

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Displays2go Food Container with Easy Grip Handle for Quick Opening
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This food container is made from clear acrylic and features a hinged lid with handle for easy access to your stored goods. The clear composition of this case allows for easy identification of its contents. The food container is 11.875w x 4.5h x 15d.This cookie bin, food container is an excellent way to display small items. Cookies, muffins, candies or other retail-type items fit right into the bins. Constructed from durable acrylic, this food container will withstand in any busy environment. Bakeries can place this unit on the counter and not worry about damage after continued use. The clear acrylic design of the food container allows customers to easily recognize the contents. When used at check out stations, customers will be more likely to make last moment purchases. The stylish design... Less
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Pigtail Food Flipper - World...

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Cost Plus World Market Pigtail Food Flipper - World Market
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The Pigtail Food Flipper is an innovative kitchen and grilling tool that can take the place of tongs, forks and spatulas. Its sharp spiral snare is designed to pierce the edge of food, making it a breeze to transfer hot items from the grill or skillet to cutting boardings and serving plates.
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World Food Prices, the Terms...

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Kobo eBooks World Food Prices, the Terms of Trade-Real Exchange Rate Nexus, and Monetary Policy eBook
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Buy World Food Prices, the Terms of Trade-Real Exchange Rate Nexus, and Monetary Policy by Catão, Luis and Read this Book on Kobo's Free Apps. Discover Kobo's Vast Collection of Ebooks Today - Over 3 Million Titles, Including 2 Million Free Ones!
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Food and Development by E. M...

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BookDepository.com Food and Development by E. M. Young
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Free Delivery Worldwide : Food and Development : Paperback : Taylor & Francis Ltd : 9780415498005 : 0415498007 : 03 May 2012 : The relationship between food and development has always been controversial. Over the last 30 years, development in the north and south has failed to deliver people a decent diet. While some people have too little food and die as a consequence; some people have too much food and die from associated diseases. Furthermore, some methods of food production create social dislocation and deadly environments where biodiversity is eroded and pollution is rampant. While guaranteeing enough food for the world's inhabitants continues to be a serious challenge, new issues about food have emerged. Food and Development is a lively and lucidly written text which provides a clear... Less
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1998 encyclopedia Of The...

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eBay 1998 encyclopedia Of The Lories By Rosemary Low Brand Sealed Hardcover
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20140410 1998 Hancock House Encyclopedia of the Lories by Rosemary Low Brand New Hardcover Edition in the Original Publisher Shrinkwrap All items are from a smoke free environment. We ship orders every day, and same day when possible. Your complete satisfaction is our goal!464 pages, filled with beautiful images ~ approximately 8 1/2 x 11 x 1 1/2About the Book from the Publisher's Website:Synopsis:L ories are a group of colorful parrots from Australia, Indonesia and the Pacific region. Prol
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1998 Code Of Federal...

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eBay 1998 Code Of Federal Regulations: Title 29 Labor, Parts 900-1899: July 1, 19
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Store Search search Title, ISBN and Author 1998 Code of Federal Regulations: Title 29 Labor, Parts 900-1899: July 1, 1998, Volume 4 Estimated delivery 3-12 business days Format Paperback Condition Brand New The United States Government Printing Office (GPO) was created in June 1860, and is an agency of the the U.S. federal government based in Washington D.C. The office prints documents produced by and for the federal government, including Congress, the Supreme Court, the Executive Office of the
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Hydrocolloids in Food...

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eCampus.com Hydrocolloids in Food Processing
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Although employment in the food industry may at times be unstable, the foods put into the marketplace must be very stable. With turnover at food companies as well as internal job transfers, many food scientists are quickly thrown into new product development areas. One of the most difficult aspects of working in a new type of food area is to master the stabilizers used in that food. Stabilizers not only keep a food from physically falling apart but also provide critical rheological functionality, including various desirable gel and viscosity profiles. In addition, the flavor release, color, and appearance of the food are often highly dependent on the stabilizers used. Finally, design of the processing procedures to manufacture the food product is often contingent on insuring correct... Less
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Food in Society : Economy,...

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Food is now a massive international undertaking, and this new textbook provides a broad introduction, encompassing economics, cultural studies, and geography. It can be used in a wide range of courses, from economics to food science to political science and postmodern studies of cultural attitudes. The first part of the book focuses on the political economy of food and traces the supply chain from production to point of sale. It highlights the increasing impact of capitalism on each stage of the process. The second part examines global issues in supply and demand, including famine, world patterns of food aid, and the related geopolitics. The third part is devoted to political ecology and the environmental issues related to food production and consumption.
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Food You Crave: Luscious...

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CHEFS Catalog Food You Crave: Luscious Recipes for a Healthy Life
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Cookbooks & DVDs - Krieger, host of Food Networks “Healthy Appetite,“ is a proponent of good, fresh food, simply but deliciously prepared. Each of the 200 recipes contains a complete nutritional breakdown, as well as tips on ingredients and techniques for eating smart and eating well. -
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Food & Wine Magazine

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Sears Food & Wine Magazine
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Term: 12 issues - One Year SubscriptionYour Savings: 72% off the cover priceFood & Wine magazine celebrates life's most sensuous and luxurious pleasures. Every issue of Food & Wine is packed with dozens of delicious recipes, the best wines and everything else you need to know to pursue the ultimate in fine living -- all accompanied by beautiful color pictures that make the food, wine and luxury come to life. Enjoy the very best of fine living right now with Food & Wine!Delivery Note: Standard delivery time for most magazines is 6 to 10 weeks.
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Magnetic Healthy Foods

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School Outfitters Magnetic Healthy Foods
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Introduce children to the concept of the five food groups and healthy meal planning with Learning Resources' Magnetic Healthy Foods. Set comes with 33 magnetic pieces, dry erase magnetic placemat and menu pad. Includes suggested activities that reinforce children's learning about this dietary subject, setting them on the road to a lifetime of more educated food choices.
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A History Of Food In 100...

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eBay A History Of Food In 100 Recipes By William Sitwell (2013, Hardcover)
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A History of Food in 100 Recipes by William Sitwell (2013, Hardcover)A riveting narrative history of food as seen through 100 recipes, from ancient Egyptian bread to modernist cuisine.We all love to eat, and most people have a favorite ingredient or dish. But how many of us know where our much-loved recipes come from, who invented them, and how they were originally cooked?In A HISTORY OF FOOD IN 100 RECIPES, culinary expert and BBC television personality William Sitwell explores the fascinating
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Food in the USA: A Reader

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Brings together essential reading on food topics and is the only substantial collection of essays on food and culture in America. For anyone who has wondered just what food means to Americans, this volume is indispensable. Softcover.
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Food in the USA: A Reader

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Brings together essential reading on food topics and is the only substantial collection of essays on food and culture in America. For anyone who has wondered just what food means to Americans, this volume is indispensable. Softcover.
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A History of Food in 100...

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BookDepository.com A History of Food in 100 Recipes by William Sitwell
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Free Delivery Worldwide : A History of Food in 100 Recipes : Hardback : HarperCollins Publishers : 9780007411993 : 0007411995 : 04 Dec 2012 : The ingredients, cooks, techniques and tools that have shaped our love of food.
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The Economics of Food: How...

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Kobo eBooks The Economics of Food: How Feeding and Fueling the Planet Affects Food Prices eBook
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Buy The Economics of Food: How Feeding and Fueling the Planet Affects Food Prices by Patrick Westhoff and Read this Book on Kobo's Free Apps. Discover Kobo's Vast Collection of Ebooks Today - Over 3 Million Titles, Including 2 Million Free Ones!
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The Quantity Of Food...

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eBay The Quantity Of Food Necessary To Sustain Life The Quantity Of Food Necessary...
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Kessinger Publishing 9781161569391 The Quantity of Food Necessary to Sustain Life the Quantity of Food Necessary to Sustain Life Description THIS 40 PAGE ARTICLE WAS EXTRACTED FROM THE BOOK: Vitality, Fasting and Nutrition: A Physiological Study of the Curative Power of Fasting, Together with a New Theory of the Relation of food to Human Vitality, by Hereward Carrington. To purchase the entire book, please order ISBN 1564599159. *Author: Carrington, Hereward *Binding Type: Hardcover *Number of
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Ultimate Book of Sports Lists...

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Sears Marketplace Ultimate Book of Sports Lists 1998 (Cloth)
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Ultimate Book of Sports Lists 1998 (Cloth)
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Food in Society : Economy,...

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Food is now a massive international undertaking, and this new textbook provides a broad introduction, encompassing economics, cultural studies, and geography. It can be used in a wide range of courses, from economics to food science to political science and postmodern studies of cultural attitudes. The first part of the book focuses on the political economy of food and traces the supply chain from production to point of sale. It highlights the increasing impact of capitalism on each stage of the process. The second part examines global issues in supply and demand, including famine, world patterns of food aid, and the related geopolitics. The third part is devoted to political ecology and the environmental issues related to food production and consumption.
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Hydrocolloids in Food...

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knetbooks.com Hydrocolloids in Food Processing
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Although employment in the food industry may at times be unstable, the foods put into the marketplace must be very stable. With turnover at food companies as well as internal job transfers, many food scientists are quickly thrown into new product development areas. One of the most difficult aspects of working in a new type of food area is to master the stabilizers used in that food. Stabilizers not only keep a food from physically falling apart but also provide critical rheological functionality, including various desirable gel and viscosity profiles. In addition, the flavor release, color, and appearance of the food are often highly dependent on the stabilizers used. Finally, design of the processing procedures to manufacture the food product is often contingent on insuring correct... Less
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Food Journeys Of A Lifetime...

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eBay Food Journeys Of A Lifetime By National Geographic (hardcover)
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Food Journeys of a Lifetime: 500 Extraordinary Places to Eat Around the Globe [Hardcover]by National Geographic (Author)For pure pleasure, few experiences are as satisfying as a chance to explore the world’s great culinary traditions and landmarks—and here, in the latest title of our popular series of illustrated travel gift books, you’ll find a fabulous itinerary of foods, dishes, markets, and restaurants worth traveling far and wide to savor.On the menu is the best of the best from all
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Food Service Menus: Pricing &...

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The WEBstaurant Store Food Service Menus: Pricing & Managing the Food Service Menu for Maximum Profit
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Menu management is an important component in the restaurant industry. Learn menu costing, pricing, layout, design, and menu analysis in this paperback guide. Part of the Food Service Professional Guide To series, this helpful reference provides plenty of real world examples, presented in a concise, easy to read format. 143 pages. FS13-01
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Food And Home Cookery - A...

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eBay Food And Home Cookery - A Course Of Instruction In Practical
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Store Search search Title, ISBN and Author Food and Home Cookery - A Course of Instruction in Practical by Catherine M. Buckton Estimated delivery 3-12 business days Format Paperback Condition Brand New Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork. Publisher Description Many of the ea
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Fat Burning Food A-z List Of...

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eBay Fat Burning Food A-z List Of Foods That Burn Fat To Start Healthy Diet Paperback
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chayawatbuaban Store NEW!Fat Burning Food A-Z list of Foods that Burn Fat to Start Healthy Diet Paperback Just some of the five star reviews say:straight to the point... convenient... very tasty...Great book for the priceclear no-nonsenseThis book is a fast explanation about which foods can help you lose weight, why, and also their benefits to your health....clear no - nonsense...You will discover the best fat burning foods - over 80 foods that can burn fat will help you lose weight n
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Food and Wine of Spain by...

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BookDepository.com Food and Wine of Spain by Penelope Casas
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Free Delivery Worldwide : Food and Wine of Spain : Hardback : Alfred A. Knopf : 9780394513485 : 0394513487 : 01 Jan 1991 : Foods and Wines of Spain brings together a delicious collection of the traditional foods of Spain with new ways of using exotic seasoning and unusual combinations, plus a comprehensive survey of Spain's excellent wines and sherries.
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Introductory Foods

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INTRODUCTORY FOODS Introductory Foods , in its 13 th edition, has been written and revised to give beginning college students an understanding of the basic fundamental principles of food preparation and to alert them to many innovations and emerging trends in food science and technology.  Rece nt developments in food safety and regulation, consumer consumption trends, and technological innovations are included.   NEW IN THIS EDITION          Over 350 new references, reflecting current information in foods and food science, are cited.           Over 60 new charts and tables provide concepts in a student-friendly format.           Web resources guide students in their Internet exploration of food topics.           New and revised feature boxes... Less
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Introductory Foods

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INTRODUCTORY FOODS Introductory Foods , in its 13 th edition, has been written and revised to give beginning college students an understanding of the basic fundamental principles of food preparation and to alert them to many innovations and emerging trends in food science and technology.  Rece nt developments in food safety and regulation, consumer consumption trends, and technological innovations are included.   NEW IN THIS EDITION          Over 350 new references, reflecting current information in foods and food science, are cited.           Over 60 new charts and tables provide concepts in a student-friendly format.           Web resources guide students in their Internet exploration of food topics.           New and revised feature boxes... Less
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Food And Identity In Early...

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eBay Food And Identity In Early Rabbinic Judaism, Books
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Food often defines societies and even civilizations. Through particular commensality restrictions, groups form distinct identities. This identity is enacted daily, turning the biological need to eat into a culturally significant activity. In this book, Jordan D. Rosenblum explores how food regulations and practices helped to construct the identity of early rabbinic Judaism. Bringing together the scholarship of rabbinics with that of food studies, this volume first examines the historical reality of food production and consumption in Roman-era Palestine. It then explores how early rabbinic food regulations created a distinct Jewish, male, and rabbinic identity.
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