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Great Food By Na (1998)

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Food Smart By Susan G. Berg...

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UP FOR GRABS TO THE HIGHEST BIDDER IS PREVENTION'S HEALTH BOOKS FOR WOMEN- THE WOMEN'S EDGE HEALTH ENHANCEMENT GUIDE/SERIES- FOOD SMART-SAVORY STRATEGIES TO DEFY DISEASE BY SUSAN G. BERG THE EDITORS OF PREVENTION MAGAZINE : THIS BOOK IS IN NEW CONDITION. IT COMES FROM A NONSMOKING HOUSEHOLD. RETAIL VALUE $17.95 US BID WITH CONFIDENCE. CHECK OUT MY FEEDBACK RATINGS. Check out my other items ! Be sure to add me to your favorites list ! PAYMENT AND SHIPPING INFO: WE ACCEPT PAYPAL ONLY NOW AS THIS I
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Food Container with Easy Grip...

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Displays2go Food Container with Easy Grip Handle for Quick Opening
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This food container is made from clear acrylic and features a hinged lid with handle for easy access to your stored goods. The clear composition of this case allows for easy identification of its contents. The food container is 11.875w x 4.5h x 15d.This cookie bin, food container is an excellent way to display small items. Cookies, muffins, candies or other retail-type items fit right into the bins. Constructed from durable acrylic, this food container will withstand in any busy environment. Bakeries can place this unit on the counter and not worry about damage after continued use. The clear acrylic design of the food container allows customers to easily recognize the contents. When used at check out stations, customers will be more likely to make last moment purchases. The stylish design... Less
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Oxford Encyclopedia of Food...

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BookDepository.com Oxford Encyclopedia of Food and Drink in America by Andrew F. Smith
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Free Delivery Worldwide : Oxford Encyclopedia of Food and Drink in America : Hardback : Oxford University Press Inc : 9780195154375 : 0195154371 : 09 Dec 2004 : The Oxford Encyclopedia of Food and Drink in America covers the significant events, inventions, and social movements that have affected the way Americans view, prepare, and consume food and drink. Articles treat regions, people, ingredients, companies, advertising, holidays and festivals, and much more. It is also available as an e-reference text from Oxford's Digital Reference Shelf.
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Comprehensive List of Halal...

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Hilal Plaza Comprehensive List of Halal Food Products in US & Canada
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This list has food options according to the Islamic dietary laws, it will help Muslims get Halal food in the United States and Canada.
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Healthy Gourmet Foods

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Kaplan Toys Healthy Gourmet Foods
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Healthy Gourmet Foods - 3 years & up. Stock your refrigerator with this set of wooden pretend play foods that support healthy eating. Includes fruit juices, milk, carton of 3 eggs, yogurt, jam and cheese. By Hape.
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The Food of Spain

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Free Delivery Worldwide : The Food of Spain : Paperback : MURDOCH BOOKS : 9781741960358 : 1741960355 : 01 Jun 2008 : Helps readers discover the food that defines Spanish cooking: garlic mushrooms and chorizo with cider, a saffron-infused seafood paella, or crema catalana. This book features photographs which show how to choose produce: from market-fresh Mediterranean vegetables and seafood, to meats and herbs, spices and condiments.
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Food & Wine Magazine

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Sears Food & Wine Magazine
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Term: 12 issues - One Year SubscriptionYour Savings: 72% off the cover priceFood & Wine magazine celebrates life's most sensuous and luxurious pleasures. Every issue of Food & Wine is packed with dozens of delicious recipes, the best wines and everything else you need to know to pursue the ultimate in fine living -- all accompanied by beautiful color pictures that make the food, wine and luxury come to life. Enjoy the very best of fine living right now with Food & Wine!Delivery Note: Standard delivery time for most magazines is 6 to 10 weeks.
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World Food Prices, the Terms...

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Kobo eBooks World Food Prices, the Terms of Trade-Real Exchange Rate Nexus, and Monetary Policy eBook
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Buy World Food Prices, the Terms of Trade-Real Exchange Rate Nexus, and Monetary Policy by Catão, Luis and Read this Book on Kobo's Free Apps. Discover Kobo's Vast Collection of Ebooks Today - Over 3 Million Titles, Including 2 Million Free Ones!
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Food & Wine Best of the Best...

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QVC Food & Wine Best of the Best & Bonus Cocktail Guide 2012 Set
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Culinary collection. The best recipes from 25 of the best cookbooks are culled in Food & Wine's Best of the Best. Sample red velvet cheesecake, smoky eggplant dip, chicken cordon bleu meatballs, and more. And, with the bonus cocktail guide, you'll be able to complete your menu with a delicious drink.
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The Food of Morocco

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Free Delivery Worldwide : The Food of Morocco : Paperback : MURDOCH BOOKS : 9781741960341 : 1741960347 : 01 Jun 2008 : Helps readers discover the food that defines Moroccan cooking: briouats with seafood, a lamb tagine, or sweet honey cakes. This book features photographs which show how to choose produce: from market-fresh Mediterranean vegetables and seafood, to meats and herbs, spices and condiments.
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Free 2 Day Shipping: 1,000...

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eBay Free 2 Day Shipping: 1,000 Foods To Eat Before You Die: A Food Lover's Life List
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1,000 Foods To Eat Before You Die: A Food Lover's Life List by Mimi Sheraton (Hardcover)UPS 2nd Day Air is two business days.P.O. box addresses / HI / AK / PR are not eligible for two day shipping.
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The Art of Simple Food II by...

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BookDepository.com The Art of Simple Food II by Alice Waters
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Free Delivery Worldwide : The Art of Simple Food II : Hardback : Three Rivers Press : 9780307718273 : 0307718271 : 29 Oct 2013 : For the hundreds of thousands of readers who bought Alice Waters's bestselling and now-classic book The Art of Simple Food, and for supporters of all ages of the sustainable food movement, here is a timely cookbook that centers on Alice's plant-forward way of cooking and puts forth her passion for seasonality and celebrating all vegetables. Alice Waters is the leader of the local, sustainable food movement. While The Art of Simple Food was steeped in general cooking technique, The Art of Simple...
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Vega Thrive Foods Book - Men's

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Competitive Cyclist Vega Thrive Foods Book - Men's
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The Vega Thrive Foods Book applies Ironman Brendan Brazier's Thrive wellness philosophy to the fuel that we ingest while training. Using what he refers to as a Nutrient-to-Resour ce Ratio, Brazier explains the benefits to both our bodies and our world by using a plant-based diet to maximize the health-boosting micronutrients from food while expending the smallest amount of each natural resource to do so. Thrive Foods puts your health first in this equation, with a dietary philosophy designed to increase energy and strength while promoting healthy sleep and mental acuity. The book maps the nutrients your body needs and provides 200 nutritionally complete, super food-laden recipes to give you a strong base and teach you how to create your own Thrive recipes.
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Advances in Food and...

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BookDepository.com Advances in Food and Nutrition Research by Steve Taylor
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Free Delivery Worldwide : Advances in Food and Nutrition Research : Hardback : Elsevier Science Publishing Co Inc : 9780123744418 : 0123744415 : 16 Nov 2009 : Recognizes the integral relationship between the food and nutritional sciences. This book focuses on scientific developments in the broad areas of food science and nutrition. It is suitable for food scientists and nutritionists.
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Advances in Food and...

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Free Delivery Worldwide : Advances in Food and Nutrition Research : Hardback : Elsevier Science Publishing Co Inc : 9780120164455 : 0120164450 : 25 Oct 2002 : Recognizes the integral relationship between the food and nutritional sciences and brings together comprehensive reviews that highlight this relationship. This book details the scientific developments in the areas encompassed by the fields of food science and nutrition. It is useful for food scientists in academic and industry, and nutritionists.
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The Economics of Food: How...

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Kobo eBooks The Economics of Food: How Feeding and Fueling the Planet Affects Food Prices eBook
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Advances in Food and...

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BookDepository.com Advances in Food and Nutrition Research by Steve L. Taylor
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Free Delivery Worldwide : Advances in Food and Nutrition Research : Hardback : Elsevier Science Publishing Co Inc : 9780120164424 : 0120164426 : 09 Jun 1998 : Recognizes the integral relationship between the food and nutritional sciences and brings together comprehensive reviews that highlight this relationship. This book detail the scientific developments in the areas encompassed by the fields of food science and nutrition. It is useful for food scientists in academic and industry, and nutritionists.
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Advances in Food and...

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Free Delivery Worldwide : Advances in Food and Nutrition Research : Hardback : Elsevier Science Publishing Co Inc : 9780123737298 : 012373729X : 20 Nov 2007 : Recognizes the relationship between the food and nutritional sciences and presents reviews that highlight this relationship. This title details the scientific developments in the broad areas of food science and nutrition. It aims to ensure that food scientists are kept informed concerning emerging research and developments in this discipline.
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The Book of Yields: Accuracy...

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Walmart.com The Book of Yields: Accuracy in Food Costing and Purchasing
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The only product with yield information for more than 1,000 raw food ingredients, The Book of Yields, Eighth Edition is the chef's best resource for planning, costing, and preparing food more quickly and accurately. Now revised and updated in a new edition, this reference features expanded coverage while continuing the unmatched compilation of measurements, including weight-to-volume equivalents, trim yields, and cooking yields. With helpful worksheets; a clear organisation by food type; and a convenient, durable comb binding, The Book of Yields, Eighth Edition is a must-have culinary resource.
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Advances in Food and...

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Free Delivery Worldwide : Advances in Food and Nutrition Research : Hardback : Elsevier Science Publishing Co Inc : 9780123737403 : 0123737400 : 09 Apr 2008 : Recognizes the integral relationship between the food and nutritional sciences and brings together comprehensive reviews that highlight this relationship. This title details the scientific developments in the broad areas of food science and nutrition. It is suitable for food scientists in academia and industry; and, for professional nutritionists.
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Advances in Food and...

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BookDepository.com Advances in Food and Nutrition Research by Steve L. Taylor
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Free Delivery Worldwide : Advances in Food and Nutrition Research : Hardback : Elsevier Science Publishing Co Inc : 9780120164509 : 0120164507 : 30 Nov 2005 : Recognizing the relationship between the food and nutritional sciences, this work brings together the reviews that highlight this relationship. Its contributions detail the scientific developments in many areas of food science and nutrition. It is suitable for food scientists in academia and industry as well as professional nutritionists.
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Advances in Food and...

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Free Delivery Worldwide : Advances in Food and Nutrition Research : Hardback : Elsevier Science Publishing Co Inc : 9780120164486 : 0120164485 : 04 Nov 2004 : Recognizes the integral relationship between the food and nutritional sciences and brings together comprehensive reviews that highlight this relationship. This book details the scientific developments in the areas encompassed by the fields of food science and nutrition. It is useful for food scientists in academic and industry, and nutritionists.
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Advances in Food and...

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BookDepository.com Advances in Food and Nutrition Research by Steve L. Taylor
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Free Delivery Worldwide : Advances in Food and Nutrition Research : Hardback : Elsevier Science Publishing Co Inc : 9780120164493 : 0120164493 : 04 May 2005 : Recognizes the integral relationship between the food and nutritional sciences and brings together comprehensive reviews that highlight this relationship. This book details the scientific developments in the areas encompassed by the fields of food science and nutrition. It is useful for food scientists in academic and industry, and nutritionists.
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The Economics of Food: How...

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Buy The Economics of Food: How Feeding and Fueling the Planet Affects Food Prices by Westhoff, Patrick and Read this Book on Kobo's Free Apps. Discover Kobo's Vast Collection of Ebooks Today - Over 3 Million Titles, Including 2 Million Free Ones!
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The Effect Of Food And...

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Bibliogov 9781249313090 The Effect of Food and Beverage Prices on Childrens Weights Description One factor that may be important in explaining rising childhood obesity is food prices. This report explores the effect of food prices on children s Body Mass Index (BMI) using data from the Early Childhood Longitudinal Study, Kindergarten Class of 1998-99 (ECLS-K) and the Quarterly Food-at-Home Price Database. On average, higher prices for soda, 100 percent juices, starchy vegetables, and sweet snac
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1,000 Foods To Eat Before You...

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Date of Release:January 13, 2015 1,000 Foods To Eat Before You Die:A Food Lover's Life List by Mimi Sheraton (Paperback)The ultimate gift for the food lover. In the same way that 1,000 Places to See Before You Die reinvented the travel book, 1,000 Foods to Eat Before You Die is a joyous, informative, dazzling, mouthwatering life list of the world’s best food. The long-awaited new book in the phenomenal 1,000 . . . Before You Die series, it’s the marriage of an irresistible subject with the
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Food Hoarding in Animals by...

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BookDepository.com Food Hoarding in Animals by Stephen B.Vander Wall
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Free Delivery Worldwide : Food Hoarding in Animals : Paperback : The University of Chicago Press : 9780226847351 : 0226847357 : 01 Nov 1990 : In this first comprehensive synthesis of the literature on food hoarding in animals, Stephen B. Vander Wall discusses how animals store food, how they use food and how this use affects individual fitness, why and how food hoarding evolved, how cached food is lost, mechanisms for protecting and recovering cached food, physiological and behavioral factors that influence hoarding, and the impact that hoarding animals have on plant populations and plant dispersal. He then provides detailed coverage ...
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Food Processing Technology by...

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BookDepository.com Food Processing Technology by P.J. Fellows
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Free Delivery Worldwide : Food Processing Technology : Paperback : ELSEVIER SCIENCE & TECHNOLOGY : 9781845692162 : 1845692160 : 06 Jul 2009 : The first edition of Food processing technology was quickly adopted as the standard text by many food science and technology courses. This completely revised and updated third edition consolidates the position of this textbook as the best single-volume introduction to food manufacturing technologies available.
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New Techniques in the...

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BookDepository.com New Techniques in the Analysis of Foods by Michael H. Tunick
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Free Delivery Worldwide : New Techniques in the Analysis of Foods : Hardback : Springer Science+Business Media : 9780306460357 : 0306460351 : 28 Feb 1999 : Encompasses the methods in food analysis, including MALDI-MS and electrorheology. This book also includes overviews of the methods in certain areas, such as E coli detection.
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A History of Food in 100...

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BookDepository.com A History of Food in 100 Recipes by William Sitwell
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Free Delivery Worldwide : A History of Food in 100 Recipes : Hardback : HarperCollins Publishers : 9780007411993 : 0007411995 : 04 Dec 2012 : The ingredients, cooks, techniques and tools that have shaped our love of food.
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GLUTEN FREE FOOD LIST: The...

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The Discourses of Food in...

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BookDepository.com The Discourses of Food in Nineteenth- Century British Fiction by Annette Cozzi
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Free Delivery Worldwide : The Discourses of Food in Nineteenth- Century British Fiction : Hardback : Palgrave MacMillan : 9780230104334 : 0230104339 : 19 Jan 2011 : This book offers readings of discourses about food in a wide range of sources, from Victorian novels by authors such as Dickens, Gaskell, and Hardy to parliamentary speeches and royal proclamations. It considers the cultural politics and poetics of food in relation to issues of race, class, gender, colonialism, and imperialism.
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Food and Wine of Spain by...

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BookDepository.com Food and Wine of Spain by Penelope Casas
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Free Delivery Worldwide : Food and Wine of Spain : Hardback : Alfred A. Knopf : 9780394513485 : 0394513487 : 01 Jan 1991 : Foods and Wines of Spain brings together a delicious collection of the traditional foods of Spain with new ways of using exotic seasoning and unusual combinations, plus a comprehensive survey of Spain's excellent wines and sherries.
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On Food And Cooking: The...

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Walmart.com On Food And Cooking: The Science and Lore of the Kitchen
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Looks at the history of milk, eggs, meat, fruits, vegetables, spices, grains, nuts, bread, sauces, sugars, alcohol, and food additives, and discusses nutrition and the principles of cooking.
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Encyclopedia of Junk Food and...

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BookDepository.com Encyclopedia of Junk Food and Fast Food by Andrew F. Smith
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Free Delivery Worldwide : Encyclopedia of Junk Food and Fast Food : Hardback : ABC-CLIO : 9780313335273 : 0313335273 : 30 Aug 2006 : Junk food and fast food is a huge global business. However, the disastrous health effects of our enormous appetite for processed fat- and sugar-loaded foods are well-publicised. This A-to-Z reference work focuses on the junk food and fast food phenomena from a multitude of angles in addition to health and diet concerns.
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The Food Web of a Tropical...

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BookDepository.com The Food Web of a Tropical Rain Forest by Douglas P. Reagan
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Free Delivery Worldwide : The Food Web of a Tropical Rain Forest : Paperback : The University of Chicago Press : 9780226706009 : 0226706001 : 12 Sep 1996 : This volume presents a comprehensive description and analysis of the animal community of the tropical rain forest at El Verde, Puerto Rico. The contributors weave the strands of information about the energy flow within the forest into a tool for understanding community dynamics known as a food web.
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The Food of Morocco by Paula...

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BookDepository.com The Food of Morocco by Paula Wolfert
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Free Delivery Worldwide : The Food of Morocco : Hardback : HarperCollins Publishers Inc : 9780061957550 : 0061957550 : 05 Nov 2011 : A cookbook by Paula Wolfert is cause for celebration. Ms. Wolfert may be America's most knowledgeable food person and her books are full of insight, passion and brilliance.--Antho ny Dias Blue, CBS Radio, NYI think she's one of the finest and most influential food writers in this country...one of the leading lights in contemporary gastronomy.--Craig ClaibornePaula Wolfert, the undisputed queen of Mediterranean cooking, provides food lovers with the definitive guide to The Food of Morocco. Lavishly photographed and packed with tantalizing recipes to please the modern palate, The Food of Morocco provides helpful preparation techniques for chefs, home cooks,... Less
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A Handbook of Food Packaging...

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BookDepository.com A Handbook of Food Packaging by F.A. Paine
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Free Delivery Worldwide : A Handbook of Food Packaging : Hardback : Kluwer Academic Publishers Group : 9780216932104 : 0216932106 : 31 Mar 1993 : A comprehensive work on food packaging, incorporating a wide range of foods and of packaging materials.
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The Atlas of Food by Erik...

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BookDepository.com The Atlas of Food by Erik Millstone
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Free Delivery Worldwide : The Atlas of Food : Paperback : Taylor & Francis Ltd : 9781844074990 : 1844074994 : 01 Aug 2012 : Deals with the links of the food chain, ranging from farming, production and retail to the food on our plates. This book also investigates how, in an era of technologies, globalized food trade and even plentiful supply, millions remain hungry. It covers topics such as prices and shortages, malnutrition, and dietary changes and increasing obesity.
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