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Blodgett BCM-101E Electric...

$18,353.50
WebstaurantStore Blodgett BCM-101E Electric Combi Oven with Dial Controls - 240V, 3 Phase, 18 kW
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The Blodgett BCM-101E electric combi oven is the perfect way to increase the versatility and efficiency of your commercial kitchen, since its innovative design lets you perform many styles of cooking with a single piece of equipment! This oven comes with a host of smart features to make your kitchen run smoothly, like automatic door stops at 110 and 180 degrees for easy product loading and unloading, a door mounted drip tray to keep condensation off your floor, and a two-step door latch that stops the fan from blowing hot air and steam onto the operator when the door is opened. But it also boasts the power needed to tackle any task with a built-in steam generator, an operating temperature range of 85 - 480 degrees Fahrenheit and a reversible 9-speed fan design that ensures even airflow... Less
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Blodgett BCX-14E-240/3 Double...

$40,801.70
WebstaurantStore Blodgett BCX-14E-240/3 Double Full Size Electric Combi Oven with Manual Controls - 240V, 3 Phase, 38 kW
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Bake and cook efficiently with this Blodgett BCX-14E-240/3 double deck full size electric combi oven! As a double stacked configuration, this unit includes two individual ovens that allow you to double your baking capacity in the same small footprint. Thanks to a multiple speed reversing fan, hot air circulates around food in this oven for uniform, even results. Designed with a boiler, this unit keeps hot water ready to provide a consistent supply of steam. For added convenience, the easy-to-use manual controls include a thermostat range from 140 to 500 degrees Fahrenheit with a 4 temperature probe so you can cook and bake to your exact specifications. You can select steam, combi, hot air, and cool down options for added cooking flexibility. With an on demand steam feature, you can add... Less
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Blodgett CNVX-14E-480/3...

$10,752.50
WebstaurantStore Blodgett CNVX-14E-480/3 Additional Full Size Electric Convection Oven with Manual Controls - 480V, 3 Phase, 19 kW
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Add greater efficiency and baking capabilities to your restaurant, hotel, or healthcare facility kitchen by choosing this space-saving Blodgett CNVX-14E-480/3 single deck additional unit full size electric convection oven! As an additional unit, this oven includes a stacking kit so that it can be easily installed with an existing base unit. Thanks to a multiple speed reversing fan, hot air circulates around food in this oven for uniform, even results. For added convenience, the easy-to-use manual controls include a thermostat range from 140 to 500 degrees Fahrenheit so you can cook and bake to your exact specifications. A fully insulated cooking chamber provides 19 kW of heating power to keep up with your busy commercial kitchen. The stainless steel front, sides, and top provide... Less
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Belshaw Adamatic 3P10U20-2 -...

$13,689.80
Elite Restaurant Equipment Belshaw Adamatic 3P10U20-2 - Soft Flow Electric Convection Oven 10 Pan
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These professional baking convection ovens are big on production but small in space. They produce a wide selection of Bakery products with Steam Injection for crusty breads. The soft air flow turbine guarantees an even bake with no drying out of bakery products. They are great for cakes, pies, pastries, pizza, breads & rolls. An ingenious alternating direction Soft-Flow turbine principle guarantees a uniform bake while reducing air velocity inside the baking chamber, the full view double pane glass door is easily removable for cleaning and maintenance. The Electronic Temperature Regulator insure accuracy and reliability while the control panel includes a baking timer with a buzzer to signal the end of a cycle, as well as the hood and steam control (when equipped). Bakery Aid by Unisource... Less
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Belshaw Adamatic 3P04U10-2 -...

$10,570.30
Elite Restaurant Equipment Belshaw Adamatic 3P04U10-2 - Soft Flow Electric Convection Oven 4 Pan
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These professional baking convection ovens are big on production but small in space. They produce a wide selection of Bakery products with Steam Injection for crusty breads. The soft air flow turbine guarantees an even bake with no drying out of bakery products. They are great for cakes, pies, pastries, pizza, breads & rolls. An ingenious alternating direction Soft-Flow turbine principle guarantees a uniform bake while reducing air velocity inside the baking chamber, the full view double pane glass door is easily removable for cleaning and maintenance. The Electronic Temperature Regulator insure accuracy and reliability while the control panel includes a baking timer with a buzzer to signal the end of a cycle, as well as the hood and steam control (when equipped). Bakery Aid by Unisource... Less
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Belshaw Adamatic 3P05U10-2 -...

$10,811.50
Elite Restaurant Equipment Belshaw Adamatic 3P05U10-2 - Soft Flow Electric Convection Oven 5 Pan
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These professional baking convection ovens are big on production but small in space. They produce a wide selection of Bakery products with Steam Injection for crusty breads. The soft air flow turbine guarantees an even bake with no drying out of bakery products. They are great for cakes, pies, pastries, pizza, breads & rolls. An ingenious alternating direction Soft-Flow turbine principle guarantees a uniform bake while reducing air velocity inside the baking chamber, the full view double pane glass door is easily removable for cleaning and maintenance. The Electronic Temperature Regulator insure accuracy and reliability while the control panel includes a baking timer with a buzzer to signal the end of a cycle, as well as the hood and steam control (when equipped). Bakery Aid by Unisource... Less
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Blodgett BLCT-6E-H-240/3 Mini...

$15,191.00
WebstaurantStore Blodgett BLCT-6E-H-240/3 Mini Hoodini Ventless Electric Combi Oven with Touchscreen Controls - 240V, 3 Phase, 9.2 kW
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Get ideal results from your food without the expense and inconvenience of an exhaust hood by adding this Blodgett BLCT-6E-H-240/3 mini Hoodini ventless electric combi oven with touchscreen controls! This model features an integrated ventless hood designed to remove grease, smoke, and steam to reduce the need for additional ventilation. Making this oven ideal for kiosks, restaurants, cafe's, or any other location where there is little or no room for a ventilation hood, the Hoodini combi oven combines a catalytic hood system with a condensate system. While the catalyst removes smoke and fumes, the condenser removes steam for safe operation. This boilerless combi oven operates by using a steam injection system rather than a built-in boiler, eliminating the additional service and... Less
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Town SM-24-R-SS-N Smoker Oven

$2,419.51
KaTom Restaurant Supply Town SM-24-R-SS-N Smoker Oven
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The Smoker Oven model SM-24-R-SS-N by Town. MasterRange Smokehouse, Natural Gas, 24, (3) aluminum tubular burners, 125-550 thermostat, fully insulated cabinet, door hinged right, stainless steel front and sides, galvanized top and rear, (6) stainless steel skewers, stainless steel water pan, 7-3/4 adjustable stainless steel legs, 45,000 BTU, ETL, NSF The SM-24-R-SS-N commercial oven.
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Blodgett ZEPHAIRE-200-E-48...

$9,066.75
WebstaurantStore Blodgett ZEPHAIRE-200-E-48 0/3 Single Deck Full Size Bakery Depth Roll-In Electric Convection Oven - 480V, 3 Phase, 11 kW
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Cooking your restaurant' s famous ribs, braised steaks, chicken, and bread will never be easier than with this Blodgett ZEPHAIRE-200-E-480 /3 single deck full size roll-in standard depth electric convection oven! This unit's roll-in design allows for even more efficient loading and unloading to save time in your busy kitchen. In addition to Blodgett's classic convection oven features, this oven also offers a dock and lock mechanism and the installation of stainless steel tracks to securely house the included CTRG cart. Boasting a sturdy iron frame with a stainless steel top and 6 adjustable stainless steel legs, this oven is sure to bring stability and functionality to your kitchen. It features solid state manual controls with an electro- mechanical 60 minute timer for easy... Less
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Blodgett BLCT-10E-H-208/3...

$17,127.00
WebstaurantStore Blodgett BLCT-10E-H-208/3 Mini Hoodini Ventless Electric Combi Oven with Touchscreen Controls - 208V, 3 Phase, 10.4 kW
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Get ideal results from your food without the expense and inconvenience of an exhaust hood by adding this Blodgett BLCT-10E-H-208/3 mini Hoodini ventless electric combi oven with touchscreen controls! This model features an integrated ventless hood designed to remove grease, smoke, and steam to reduce the need for additional ventilation. Making this oven ideal for kiosks, restaurants, cafe's, or any other location where there is little or no room for a ventilation hood, the Hoodini combi oven combines a catalytic hood system with a condensate system. While the catalyst removes smoke and fumes, the condenser removes steam for safe operation. This boilerless combi oven operates by using a steam injection system rather than a built-in boiler, eliminating the additional service and... Less
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Town SM-30-R-SS-N Smoker Oven

$2,612.76
KaTom Restaurant Supply Town SM-30-R-SS-N Smoker Oven
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The Smoker Oven model SM-30-R-SS-N by Town. MasterRange Smokehouse, Natural Gas, 30, (4) aluminum tubular burners, 125-550 thermostat, fully insulated cabinet, door hinged right, stainless steel front and sides, galvanized top and rear, (6) stainless steel skewers, stainless steel water pan, 7-3/4 adjustable stainless steel legs, 60,000 BTU, ETL, NSF The SM-30-R-SS-N commercial oven.
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Blodgett BCM-62-62E Double...

$41,431.50
WebstaurantStore Blodgett BCM-62-62E Double Electric Combi Oven with Dial Controls - 240V, 3 Phase, 21 kW / 21 kW
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The Blodgett BCM-62-62E double electric combi oven is the perfect way to increase the versatility and efficiency of your commercial kitchen, since its innovative design lets you perform many styles of cooking with a single piece of equipment! This oven comes with a host of smart features to make your kitchen run smoothly, like automatic door stops at 110 and 180 degrees for easy product loading and unloading, a door mounted drip tray to keep condensation off your floor, and a two-step door latch that stops the fan from blowing hot air and steam onto the operator when the doors are opened. But it also boasts the power needed to tackle any task with a built-in steam generator, an operating temperature range of 85 - 480 degrees Fahrenheit and a reversible 9-speed fan design that ensures even... Less
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TurboChef PANINI High Speed...

$8,625.58
KaTom Restaurant Supply TurboChef PANINI High Speed Oven
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The High Speed Oven model PANINI by TurboChef. Panini Oven, Rapid Cook, electric, countertop, top-launched microwave system, external air filtration, LED timer, smart menu system, single or dual- temperature, built-in self diagnostics, smart voltage sensor technology, cool to touch exterior, 4 adjustable legs, die-cast aluminum front panel, powder coated steel exterior, stainless steel interior, includes: (2) trigger sprayers, (1) panini rack and tray, (1) aluminum paddle, (1) oven cleaner, (1) oven guard, 3.2 kW, cULus, CE, ANSI, TUV, 208v/60/1-ph The PANINI commercial oven.
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TurboChef I3-TC High Speed...

$11,797.30
KaTom Restaurant Supply TurboChef I3-TC High Speed Oven
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The High Speed Oven model I3-TC by TurboChef. I3 Convection/Microw ave Oven, Rapid Cook, electric, 23, ventless, countertop, touch controls, fully insulated cook chamber, stores up to 200 recipes, internal catalytic converter, smart voltage sensor technology (US only), digital display, removable rack and grease collection pan, top and bottom jet plates, pull down door with ergonomic handle, multi-speed convection blower, (2) solid PTFE baskets, (1) oven cleaner, (1) oven guard, (1) aluminum paddle, (2) trigger sprayers, (1) standard rack, side hand grips, stainless steel front, top & sides, 208v/60/1ph, cULus, CE, ANSI, TUV The I3-TC commercial oven.
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TurboChef I3-TC High Speed...

$11,797.30
KaTom Restaurant Supply TurboChef I3-TC High Speed Oven
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The High Speed Oven model I3-TC by TurboChef. I3 Convection/Microw ave Oven, Rapid Cook, electric, 23, ventless, countertop, touch controls, fully insulated cook chamber, stores up to 200 recipes, internal catalytic converter, smart voltage sensor technology (US only), digital display, removable rack and grease collection pan, top and bottom jet plates, pull down door with ergonmic handle, multi-speed convection blower, (2) solid PTFE baskets, (1) oven cleaner, (1) oven guard, (1) aluminum paddle, (2) trigger sprayers, (1) standard rack, side hand grips, stainless steel front, top & sides, 208v/60/3ph, cULus, CE, ANSI, TUV The I3-TC commercial oven.
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The High Speed Oven model I3 by TurboChef. I3 Convection/Microw ave Oven, Rapid Cook, electric, 23 wide, ventless, countertop, fully insulated cook chamber, stores up to 200 recipes, internal catalytic converter, smart voltage sensor technology (US only), digital display, removable rack and grease collection pan, top and bottom jet plates, pull down door with ergonmic handle, multi-speed convection blower, (2) solid PTFE baskets, (1) oven cleaner, (1) oven guard, (1) aluminum paddle, (2) trigger sprayers, (1) standard rack, side hand grips, stainless steel front, top & sides, cULus, CE, ANSI, TUV, 208v/60/1-ph The I3 commercial oven.
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TurboChef PANINI-TC High...

$9,048.20
KaTom Restaurant Supply TurboChef PANINI-TC High Speed Oven
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The High Speed Oven model PANINI-TC by TurboChef. Panini Oven, Rapid Cook, electric, countertop, top-launched microwave system, external air filtration, touch controls, LED timer, smart menu system, single or dual- temperature, built-in self diagnostics, smart voltage sensor technology, cool to touch exterior, 4 adjustable legs, die-cast aluminum front panel, powder coated steel exterior, stainless steel interior, includes: (2) trigger sprayers, (1) panini rack and tray, (1) aluminum paddle, (1) oven cleaner, (1) oven guard, 3.2 kW, 208-240v/60/1ph, cULus, CE, ANSI, TUV The PANINI-TC commercial oven.
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The High Speed Oven model I3 by TurboChef. I3 Convection/Microw ave Oven, Rapid Cook, electric, 23 wide, ventless, countertop, fully insulated cook chamber, stores up to 200 recipes, internal catalytic converter, smart voltage sensor technology (US only), digital display, removable rack and grease collection pan, top and bottom jet plates, pull down door with ergonmic handle, multi-speed convection blower, (2) solid PTFE baskets, (1) oven cleaner, (1) oven guard, (1) aluminum paddle, (2) trigger sprayers, (1) standard rack, side hand grips, stainless steel front, top & sides, cULus, CE, ANSI, TUV, 240v/60/3ph The I3 commercial oven.
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Merrychef E5 High Speed Oven

$8,764.00
KaTom Restaurant Supply Merrychef E5 High Speed Oven
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The High Speed Oven model E5 by Merrychef. eikon Convection and Microwave Large Speed Oven, (2) rack positions, ventless cooking capability, EasyToUCH controls, USB memory, built-in diagnostic testing, bottom-hinged door, stainless steel construction, NEMA 6-30P, 30 amp, 6.2kW, 208/240v/60/1- ph, CE, NSF, cULus The E5 commercial oven.
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Merrychef E2 High Speed Oven

$6,146.00
KaTom Restaurant Supply Merrychef E2 High Speed Oven
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The High Speed Oven model E2 by Merrychef. eikon Convection, Planar Plume and Microwave Rapid Cook Oven, ventless cooking capability, quiet operation, EasyToUCH controls, USB memory, built-in diagnostic testing, bottom-hinged door, stainless steel construction, NEMA 6-20P, 20 amp, 4.46kW, 208/240v/60/1- ph, ULeph, NSF, cULus The E2 commercial oven.
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TurboChef ENCORE2 High Speed...

$10,271.80
KaTom Restaurant Supply TurboChef ENCORE2 High Speed Oven
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The High Speed Oven model ENCORE2 by TurboChef. Encore Oven, 21.4 wide, radiant heat, variable speed impingement air-flow, bottom temperature offset, insulated cook chamber, stores up to 256 recipes, integral catalytic converter, ergonomic door handle, light ring, built-in self- diagnostics, smart voltage sensor technology (US only), removable rack & lower jetplate, (1) baking stone, (1) oven rack, (1) aluminum paddle, bottle oven cleaner & bottle oven guard, (2) trigger sprayers & (2) PTFE baskets, stainless steel interior, cool to touch powder coated, corrosion- resistant steel outer wrap & aluminum front panels & door, UL, ANSI, CE, TUV, 208v/60/1ph The ENCORE2 commercial oven.
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The High Speed Oven model G5 by TurboChef. G5 Convection/Microw ave Oven, 31.24 wide, fully welded & insulated chamber, multi-shelf, removable baffle, touch controls, reversible fan controls, menu mode up to 19,440 cooking profiles, manual mode, cook compensation, USB menu updates, smart voltage sensor technology (U.S. only), locking door handle, Includes: (1) oven cart, (5) cooking racks, (1) bottle oven cleaner & bottle oven guard, (2) trigger sprayers, stainless steel construction, cULus, ANSI, 208v/60/3ph The G5 commercial oven.
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Doyon JA8B Equipment Stand...

$1,247.40
WebstaurantStore Doyon JA8B Equipment Stand for JA8 Convection Ovens - 16 Pan Capacity
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Add mobility and convenience to your kitchen with the Doyon JA8B oven stand! Designed specifically for the JA8 or JA8G convenction oven, this unit serves as a very stable, heavy-duty table to bring the oven up to a more comfortable height of 32 3/8. A set of four 5 casters are included for mobility when needed. This stand holds (16) 18 x 26 sheet pans for a space-saving option and added storage in a busy bakery! Overall Dimensions: Left to Right: 36 Front to Back: 38 Height: 32 3/8 JA8B From Doyon Baking Equipment
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TurboChef ENCORE2 High Speed...

$10,271.80
KaTom Restaurant Supply TurboChef ENCORE2 High Speed Oven
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The High Speed Oven model ENCORE2 by TurboChef. Encore Oven, 21.4 wide, radiant heat, variable speed impingement air-flow, bottom temperature offset, insulated cook chamber, stores up to 256 recipes, integral catalytic converter, ergonomic door handle, light ring, built-in self- diagnostics, smart voltage sensor technology (US only), removable rack & lower jetplate, (1) baking stone, (1) oven rack, (1) aluminum paddle, bottle oven cleaner & bottle oven guard, (2) trigger sprayers & (2) PTFE baskets, stainless steel interior, cool to touch powder coated, corrosion- resistant steel outer wrap & aluminum front panels & door, UL, ANSI, CE, TUV , 240v/60/1ph The ENCORE2 commercial oven.
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Merrychef E3 High Speed Oven

$3,150.00
KaTom Restaurant Supply Merrychef E3 High Speed Oven
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The High Speed Oven model E3 by Merrychef. eikon Convection and Microwave Small Speed Oven, (2) rack positions, ventless cooking capability, EasyToUCH controls, USB memory, built-in diagnostic testing, bottom-hinged door, stainless steel construction, NEMA 6-30P, 30 amp, 4.7kW, 208/240v/60/1- ph, CE, NSF, cULus The E3 commercial oven.
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TurboChef WS High Speed Oven

$9,736.48
KaTom Restaurant Supply TurboChef WS High Speed Oven
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The High Speed Oven model WS by TurboChef. Waterless Steamer (WS) Oven, Rapid Cook, electric, countertop, top-launched microwave system, external air filtration, cartridge style cavity filter, LED timer, smart menu system, single or dual- temperature, built-in self diagnostics, smart voltage sensor technology, cool to touch exterior, 4 adjustable legs, stainless steel exterior, door, and interior, includes: (2) trigger sprayers, (2) solid aluminum pans, (1) aluminum paddle, oven cleaner, oven guard & standard rack, 3.2 kW, cULus, CE, ANSI, TUV, 208/240v/60/1ph The WS commercial oven.
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Star 214HXA Conveyor Oven

$2,295.00
KaTom Restaurant Supply Star 214HXA Conveyor Oven
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The Conveyor Oven model 214HXA by Star. Holman Miniveyor Conveyor Oven, electric, with product entry and exit openings adjustable from 1-1/2 to 3H X 14W, 36-3/8L, variable speed, stainless steel conveyor belt, quartz sheathed heaters, three above & two below, stainless steel construction (Conveyor belt travels left to right (standard) but can be ordered right to left - see product configuration), cULus, UL, 208v/60/1ph The 214HXA commercial oven.
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Star UM-1850AT Conveyor Oven

$5,482.00
KaTom Restaurant Supply Star UM-1850AT Conveyor Oven
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The Conveyor Oven model UM-1850AT by Star. Holman Ultra-Max Impingement Conveyor Oven, electric, countertop, 18W x 50L silicone conveyor belt, 24L baking chamber with 4 product opening, electronic controls with LED display, metal sheath elements, stainless steel construction, 4 legs, UL, cULus, 240v/60/1ph The UM-1850AT commercial oven.
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B.K.I. COM-ES Commercial...

$5,166.60
KaTom Restaurant Supply B.K.I. COM-ES Commercial Convection Oven
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The Commercial Convection Oven model COM-ES by B.K.I. Convection Oven, electric, full size, single, standard rotary controls, temp range 150F to 550F, (5) rack capacity per oven, Cool Touch handle, 2-speed, high-low wheel-within a wheel, air flow system, 1/4 HP motor, stainless steel front, top, sides and doors, double paned thermal glass windows, flue, legs, 10.5 kW, UL, cUL, CE, 208v/60/1ph The COM-ES commercial oven.
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B.K.I. COH-ES Commercial...

$4,804.80
KaTom Restaurant Supply B.K.I. COH-ES Commercial Convection Oven
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The Commercial Convection Oven model COH-ES by B.K.I. Convection Oven, countertop, electric, half size, single, standard rotary controls, temp range 150F to 550F, (5) rack capacity per oven, cool down function and timer, stainless steel front, top, sides and insulated doors, double paned thermal glass windows, 9.5kW, UL, CE, NSF, 208v/60/3ph The COH-ES commercial oven.
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