Proper Nutrition Colostr um 80/40 Hyperimmune Colostrum 500 mg. - 90 Capsules Proper Nutrition - Colostrum 80/40 Hyperimmune Colostrum is specially prepared through their advanced...
Proper Nutrition Colostr um 80/40 Hyperimmune Colostrum 500 mg. - 90 Capsules Proper Nutrition - Colostrum 80/40 Hyperimmune Colostrum is specially prepared through their advanced techniques to remove the casein and lactose and carefully tested to confirm that the final product contains less then 1% casein and less than 1% lactose. The concentrated colostrum provides a minimum of 40% IgG, the principal immune factor found in colostrum, and that's 40% by total dry weight, making Colostrum 80/40 the most potent immune-boosting colostrum available. Commitment to QualityThe bovine colostrum powder used in Proper Nutrition products is produced from pure bovine-origin colostrum liquid collected from controlled, healthy Grade A dairy herds. These dairy herds are of U.S. origin and are fed diets free of animal products, antibiotics and hormones. Proper Nutrition does not use colostrum from European or New Zealand sources, and BSE has never been detected in the U.S. PNI's colostrum ingredient is produced in cooperation with La Belle, Inc., in state-of-the-art facilities located in Washington and California and registered with both the California and Washington State Licensing Divisions as food processing facilities. Thes e production facilities meet the requirements of the 1994 Dietary Supplement Health and Education Act, using GMP and HACCP procedures. They are also registered USDA establishments for the preparation of veterinary biological (pharmaceutical) products. All incoming colostrum liquid is quality control checked for pH, total solids, and specific gravity. This Q.C. check assures that only the best liquid colostrum is used to produce the spray-dried powders. High quality colostrum contains a variety of active immunoglobulins and antibodies for many pathogens that affect all mammals. The active antibodies for Escherichia coli, Salmonella spp., Helicobacter pylori, Clostridium spp., and Staphylococcus spp.