On the nose, the classic Maker's Mark sweetness peaks through a veil of spice. Cinnamon, clove, and allspice appear before making way for the classic Maker's signature vanilla and caramel notes to arrive. There is more wood on the nose than red wax Maker's, but it is in balanced and very pleasing. Wonderful spice notes hit the palate first, before creme brulee and fresh warm caramels make an appearance. On the finish, Maker's 46 presents a longer finish than red wax Maker's

The unique bourbon taste of Makera s Mark can actually be attributed to pure, iron-free limestone spring water. Full-flavored, yet remarkably easy to drink, Makera s Mark has a taste that took year to perfect

This high end Whiskey produced by Maker's Mark that is 375ml.

Liquor SMALL BATCH & SINGLE BARREL BOURBON

The unique bourbon taste of Makera s Mark can actually be attributed to pure, iron-free limestone spring water. Full-flavored, yet remarkably easy to drink, Makera s Mark has a taste that took year to perfect

Liquor Small Batch Bourbon

The unique bourbon taste of Makera s Mark can actually be attributed to pure, iron-free limestone spring water. Full-flavored, yet remarkably easy to drink, Makera s Mark has a taste that took year to perfect

The unique bourbon taste of Makera s Mark can actually be attributed to pure, iron-free limestone spring water. Full-flavored, yet remarkably easy to drink, Makera s Mark has a taste that took year to perfect

The unique bourbon taste of Makera s Mark can actually be attributed to pure, iron-free limestone spring water. Full-flavored, yet remarkably easy to drink, Makera s Mark has a taste that took year to perfect

Whisky is a spirit steeped in tradition and passion. Everyone has his or her preferred brand: old-time favorites like Bushmills from Ireland or Maker’s Mark from the U.S.; or new distilleries such as California’s St. George or Oregon’s Rogue. In The World’s Best Whiskies Dominic Roskrow, editor of Whiskeria magazine and longtime whisky enthusiast, delves into the stories behind 750 of the best whiskies. Unlike previous whisky books, The World’s Best Whiskies is based on fresh interviews with each of the distillers and includes anecdotes about the regions that produce the whiskies and some of the color­ful characters who make them. Traditional tasting notes for each dram combined with these previously unknown stories make this the most comprehensive guide for both whisky lovers and... Less

Maker's Mark Makers Mark Bourbon Gourmet 15 15 OZ (Pack of 6)

Whisky is a spirit steeped in tradition and passion. Everyone has his or her preferred brand: old-time favorites like Bushmills from Ireland or Maker’s Mark from the U.S.; or new distilleries such as California’s St. George or Oregon’s Rogue. In The World’s Best Whiskies Dominic Roskrow, editor of Whiskeria magazine and longtime whisky enthusiast, delves into the stories behind 750 of the best whiskies. Unlike previous whisky books, The World’s Best Whiskies is based on fresh interviews with each of the distillers and includes anecdotes about the regions that produce the whiskies and some of the color­ful characters who make them. Traditional tasting notes for each dram combined with these previously unknown stories make this the most comprehensive guide for both whisky lovers and... Less

Think of Kentucky and several images come to mind: sports, bluegrass, Churchill Downs, and yes, bourbon. There is a sobering reality in that bourbon has made the greatest impact among those industries that best symbolize the state. Kentucky bourbon is distinguished from others for its secret family recipes, limestone- filtered water, climate, and of course, Kentuckians' work ethics and pride. No matter if your preference is Maker's Mark or Jim Bean, or whether you use it for sipping, dipping, cooking, or curing, Bourbon: The Evolution of Kentucky Whisky contains a history of bourbon from its earliest days in the state to modern times, and the most comprehensive list of those companies known as world leaders in the bourbon industry. 

The makers of Jim Beam Kentucky Bourbon announced a new variant called Red Stag, basically the same bourbon theyve always made, except with a touch of black cherry flavor.Its not a liqueur, its not cough syrup, but actual straight 80 proof bourbon, just like what you might take a shot of, or mix with with Coke. Except it has some fruity flavor to it.Through a unique infusion process, they introduce natural black cherry flavor to their four-year-old Jim Beam Bourbon. The tasting notes are said to be distinctively fruity, without disguising the familiar scent of Jim Beam Bourbon. Red Stag is said to go on sale to the public in June 2009.My best guess on why Jim Beam would market straight kentucky bourbon with a fruit flavor is to go after a younger consumer base, or better yet, women.Women... Less