Le Creuset Tri-Ply Stainless Steel 5qt Covered Braiser - 962028300

Le Creuset Tri-Ply Stainless Steel 5-Quart Covered Braiser

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Le Creuset Tri-Ply Stainless Steel Braiser, 5 quart - 5 Quart - Le Creuset Tri-Ply Stainless Steel

Braisers & Paella Pans - The Le Creuset Tri-Ply Stainless-Steel 5-Qt. Braiser is a professional- grade classic for braising, roasting, searing and sauteing meats and vegetables infused with moist, delicious flavor. The tri-ply stainless-steel construction with full base-to-rim aluminum core equips the covered stainless-steel braiser to heat all over quickly and evenly. With the dry-heat browning or searing, then moist-heat simmering, your creamy risottos, coq au vin and spicy pork ribs cook faster and without hot spots or scorching. The magnetic 18/10 stainless-steel exterior's brushed finish helps hide fingerprints and an 18/10 stainless-steel interior fully sears even on lower heat. Whether you're right- or left-handed, the precision-pour rim conveniently pours gravies, sauces and liquids without messy spills and splashes.The Le Creuset stainless-steel braiser's wide yet low profile accommodates larger meats and liquids all in one pan and flawlessly finishes dishes in the oven. The ergonomic, polished stainless-steel handles stay cool and a mirror-finish lid fits tightly to lock in nutrients and flavors. Secure stainless-steel rivets add to the Le Creuset tri-ply stainless-steel 5-qt. braiser's long-lasting durability for cooking on any stove top or inside the oven to 425 F. The covered stainless-steel braiser's cleans easily in the dishwasher or by hand.The mainstay of French chefs for nearly a century, Le Creuset is synonymous with both exceptional craftsmanship and brilliant style. A trendsetter in high-quality, indispensable cookware, Le Creuset designs each culinary piece for both gourmets and novice home chefs.Product Features Commercial tri-ply stainless-steel construction with full base-to-rim aluminum core for all-over heat conductivity Le Creuset stainless-steel braiser all-around heat distribution prevents hot spots and scorching Signature precision-pour rim conveniently prevents pouring splashes and spills Non-drip rim works equally well for right- or left-handed pouring 18/10 stainless-steel interior efficiently sears and braises foods even on lower heat Brushed 18/10 stainless-steel exterior with a polished band helps hide fingerprints Capacity markings help with quick and easy liquid measurements Mirror-finish lid fits tightly to lock in nutrients and flavors Stay-cool, polished stainless-steel handles are designed for ergonomic comfort Secure stainless-steel rivets provide extra durability Magnetic base is etched with covered stainless-steel braiser's size for quick reference Use with nonmetal utensils to better protect the cookware surface Suited for all stovetops including electric, gas, ceramic, halogen and induction Oven- and broiler-safe to 425 F (220 C, Gas Mark 7) Dishwasher-safe; hand washing recommended Limited lifetime warranty - Specifications Made in China Material: professional- grade 18/10 stainless-steel; full aluminum core Model: SSC8100-30 Capacity: 5 qt. Size: 12 1/2 Dia. (15 3/4 with handle) x 3 1/4H (4 3/4 with lid) Base: 9 1/4 Dia. Weight: 5 lb. 4 oz. Use and Care Before using the Le Creuset tri-ply stainless-steel 5-qt. braiser for the first time, wash the pan in hot, soapy water, then rinse and dry thoroughly. Heat-proof to 425 F / 220 C, the covered stainless-steel braiser can be used on all types of cooktops, including induction, and all types of conventional ovens and under the broiler. Always use protective pot holders or oven mitts when handling hot cookware. Do not preheat your Le Creuset stainless-steel braiser on high and then lower the heat for cooking. The pan will not cool quickly, and if overheated, may cause food to burn or stick. Never heat an empty pan. Always use a burner that is similar in size to the base of the pan. Use silicone, wood or plastic utensils to better protect the cookware surface. Metal tools, spoons or balloon whisks may only be used with care and should not be scraped over the surface. Do not knoc