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Shun Reserve 10-inch Hollow...

$319.95
cutleryandmore.com Shun Reserve 10-inch Hollow Edge Slicing Knife
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Shun pronounced shoon in Japanese, means- at the peak of perfection. Each knife is handmade by skilled specialists and requires at least 100 handcrafted steps to complete one knife. Shun Reserve knives feature a SG2 steel core that is incredibly hard & dense. The SG2 steel also offers unmatched edge retention for an unparalleled length of time. The 32-layered Damascus ladder design is made of nickel silver/stainless steel. Each Shun knife provides a Japanese blade angle of 16 degrees. You will enjoy the ease of cutting the thinnest slices without bruising or tearing the most delicate foods while prepping; this ensures the ingredients to stay intact, retain flavor, and stay fresh. The blade is complimented by a PakkaWood charcoal & crimson western style handle with a mosiac inlaid accent... Less
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MAC Original 9-inch Slicing...

$67.95
cutleryandmore.com MAC Original 9-inch Slicing Knife
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The MAC Original Series 9-inch Carving Knife is ideal for slicing your holiday roasts, as well as cutting large fruits and vegetables such as melons or heads of lettuce. The thin, razor-sharp blade is made of extra-hard high-carbon Molybdenum Vanadium alloy, making it harder, sharper and more durable than other Japanese Knives. The ergonomic Pakkawood Handles are specially shaped for extra clearance while cutting, making them much easier to grip and handle. The MAC Original Series, which is manufactured in Japan, was first created over 40 years ago and is known for its long-lasting sharpness.
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Shun Premier 9.5-inch Slicing...

$184.95
cutleryandmore.com Shun Premier 9.5-inch Slicing Knife
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The Shun Premier 9.5-inch Slicing Knife features a long length, narrower blade, with a sharp edge, allowing to make long, even slices without tearing or sawing. This kind of clean cut keeps more of the meat juices and flavors inside the meat, rather than collecting on the cutting board. Slicing knives can make food look delicious by enabling you to cut thin, even slices, and can actually make food taste better. The narrow profile and razor-sharp Shun edge allows the blade to glide through meat with less friction so each slice is perfect. Shun pronounced shoon in Japanese, means at the peak of perfection. Each knife is handmade by skilled specialists and requires at least 100 handcrafted steps to complete one knife. Shun Premier knives feature a VG-10 super steel core encased with a... Less
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Shun Classic 12-inch Hollow...

$179.95
cutleryandmore.com Shun Classic 12-inch Hollow Edge Slicing Knife
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Shun pronounced shoon in Japanese, means- at the peak of perfection. Each knife is handmade by skilled specialists and requires at least 100 handcrafted steps to complete one knife. Shun Classic knives feature a VG-10 super steel core encased with 32-layers of Damascus stainless steel (16-layers on each side). The Damascus steel supports and protects the core, which provides toughness, and is stain resistant. Each Shun knife provides a Japanese blade angle of 16°. You will enjoy the ease of cutting the thinnest slices without bruising or tearing the most delicate foods while prepping; this ensures the ingredients to stay intact, retain flavor, and stay fresh. The blade is complimented by a D-shaped traditional Japanese handle, made out of ebony PakkaWood. Shun offers a full assortment, so... Less
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Shun Classic 9-inch...

$119.99
cutleryandmore.com Shun Classic 9-inch Left-Handed Hollow Edge Slicing Knife
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Shun pronounced shoon in Japanese, means- at the peak of perfection. Each knife is handmade by skilled specialists and requires at least 100 handcrafted steps to complete one knife. Shun Classic knives feature a VG-10 super steel core encased with 32-layers of Damascus stainless steel (16-layers on each side). The Damascus steel supports and protects the core, which provides toughness, and is stain resistant. Each Shun knife provides a Japanese blade angle of 16°. You will enjoy the ease of cutting the thinnest slices without bruising or tearing the most delicate foods while prepping; this ensures the ingredients to stay intact, retain flavor, and stay fresh. The blade is complimented by a D-shaped traditional Japanese handle, made out of ebony PakkaWood. Shun offers a full assortment, so... Less
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Miyabi Fusion 9-inch Slicing...

$169.95
cutleryandmore.com Miyabi Fusion 9-inch Slicing Knife
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The Miyabi Fusion 9-inch Slicing Knife is ideal for carving beef roasts, ham, turkey and other cooked meats. The durable VG-10 (CMV60) cutting core is sandwiched by 64 layers of softer steels, each rolled on top of each other creating a 'Flower Damascus' pattern. The VG-10 core produces a sharpness and cutting edge retention measurably superior to ordinary knife steels; a complex mix of Cobalt, Molybdenum and Vanadium. The blade is ice hardened using the CRYODUR process, which gives the blade optimal edge retention, flexibility, and high corrosion resistance. The Katana edge is hand-finished in the traditional 3-step honbazuke method, reminiscent of the ''Hamon'' of legendary Japanese swords. Featuring a triple-riveted Western style handle made from a black resin called Duracon, and a... Less
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Japanese Slicing Knife Large...

$99.95
eBay Japanese Slicing Knife Large Professional Gourmet 5000
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5000 Large Slicing KNIFE PROFESSIONAL This is the meat and vegetable slicing knife preferred by foremost macrobiotic cooking experts in North America. The handle is black ebony wood riveted to the body and stainless steel ferrules with special attention paid to balance, honing and temper . 7 1/4 blade, 11 1/8 overall. This knife is a product of NHS, a premier cutlery maker in Seki City, Japan, famous for Samurai Swords and fine cutlery . It is designed to permit exceptionally thin slicing of
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Shun Premier Slicing Knife,...

$233.19
Sears Marketplace Shun Premier Slicing Knife, 9-1/2-Inch
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Color: Silver Features: Handcrafted slicing knife, perfectly styled for slicing vegetables and meat Features layered Damascus steel with a striking, hand-hammered finish (known as 'Tsuchime' in Japanese) Hand-hammered finish reduces drag when cutting, keeping foods from sticking to the knife blade; Premium pakkawood handle nestles comfortably into the curves of the palm and allows for a variety of comfortable and secure grips Due to the handcrafted nature of this knife, blade length can vary from 9-1/4 inches to 9-1/2 inches Dishwasher safe; hand washing and air drying recommended; limited lifetime warranty Combining functionality with attractive appearance, the Shun Premier line provides optimum performance in the kitchen, with a unique look you won't find anywhere else. The beautiful... Less
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Shun Reserve 10-inch Hollow...

$319.95
cutleryandmore.com Shun Reserve 10-inch Hollow Edge Slicing Knife
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Shun pronounced shoon in Japanese, means- at the peak of perfection. Each knife is handmade by skilled specialists and requires at least 100 handcrafted steps to complete one knife. Shun Reserve knives feature a SG2 steel core that is incredibly hard & dense. The SG2 steel also offers unmatched edge retention for an unparalleled length of time. The 32-layered Damascus ladder design is made of nickel silver/stainless steel. Each Shun knife provides a Japanese blade angle of 16 degrees. You will enjoy the ease of cutting the thinnest slices without bruising or tearing the most delicate foods while prepping; this ensures the ingredients to stay intact, retain flavor, and stay fresh. The blade is complimented by a PakkaWood charcoal & crimson western style handle with a mosiac inlaid accent... Less
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Mcusta Zanmai Pro 8.8-inch...

$139.95
Chefs Resource Mcusta Zanmai Pro 8.8-inch Slicing Knife with Pakkawood Handle
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Chefs Resource
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The Mcusta Zanmai Pro French slicing knife is a typical style slicer knife but taken to another level with Japanese technology and techniques. The 8.8 slicing knife is a great length for slicing, not too
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Tojiro Flash 9.5-inch Slicing...

$179.95
cutleryandmore.com Tojiro Flash 9.5-inch Slicing Knife
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The elegant Tojiro Flash Series of Japanese cutlery features a blade that has a folded and forged construction of 63 layers of Damascus steel. This process allows the thin center layer of VG-10 steel to be extremely hard & sharp but the blade retains flexibility & strength. The unique design of the graduated bolster allows for easy re-sharpening all the way up to the heel of the blade along with a totally smooth, comfortable, perfectly balanced feel. With a Rockwell rating of 61, these true damascus blades provide a superbly sharp edge that you would expect from a top quality Japanese knife. The Micarta handle is inlayed with stainless steel for a stunning appearance. Micarta is a revolutionary new handle material that is made from linen and synthetic resin compounded by extreme amounts... Less
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Shun Blue 9 Slicing Knife...

$239.95
Wayfair Shun Blue 9 Slicing Knife VG0015
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Shun VG0015 The Shun Blue Slicing Knife not only makes food look delicious by enabling you to cut thin, even slices. It can also make food taste better. With the Shun Blue Slicing Knife's longer length, narrower blade, and Shun-sharp edge you can make long, even slices without tearing or sawing. This kind of clean cut keeps more of the meat juices and thus more of the flavor-inside the meat, rather than pooling on the cutting board. The Shun Blue Slicing Knife's blade means you can cut slices with a single, long stroke. The narrow profile and razor-sharp Shun edge let the blade glide through the meat with less friction so each slice is perfect. Ideal for slicing a wide variety of meats, the Shun Blue Slicing Knife can also be used to cut larger vegetables. Features: -Includes... Less
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Miyabi Birchwood SG2 9-inch...

$299.95
cutleryandmore.com Miyabi Birchwood SG2 9-inch Slicing Knife
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Miyabi Birchwood SG2 knives are made from the finest materials delivering high-performance and are exquisite. The blade consists of SG2 micro-carbide steel, one of the hardest high-performing steels on the market creating a 63 Rockwell Hardness. The Damascus clad features 50 layers on each side of the knife blade totaling 101-layers including the SG2 steel core. The blades are Cryodur ice-hardened for enhanced hardness, flexibility and are corrosion resistant. Each knife is hand-finished in the Honbazuke 3-step method, creating a beautiful mirror polished edge. A Katana edge is featured on each knife blade, reminiscent of the legendary Japanese swords, known for superb craftsmanship. The blade is adorned with a Birchwood traditional D-shaped style handle with an intricate mosaic pin,... Less
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Rachael Ray Cutlery 6-Piece...

$79.99
Target Rachael Ray Cutlery 6-Piece Japanese Stainless Steel Knife Block Set with Orange Handles
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Find cutlery open stock and sets at Target.com! Slice and dice the way to delish dishes with the rachael ray cutlery 6-piece japanese stainless steel knife set with orange handles. This handy knife set features five of the most commonly used knives, all crafted from top-quality, easy to clean japanese steel for super-sharp and long-lasting cutting performance. Resistant to stains and corrosion, the knives blades are designed for exceptional slicing performance. Use the 8-inch chef knife to chop red onions, the 8-inch slicer knife to cut through smoked turkey breast, and the 5-inch santoku knife to mince garlic for rachaels fun cheeseburger salad. Comfortable grippy handles on the...
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Slicing Knife Fine Chef...

$49.95
eBay Slicing Knife Fine Chef Quality Nhs1800 Small Japanese
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1800 SMALL GOURMET SLICING KNIFE Our smaller, lower cost 1800-Series NHS Knives have rosewood handles, plastic ferrules, with the same blade construction as our 5000 Series knives. The pointed blade of this version is excellent for slicing meats as well as vegetables. 5 1/4 blade, 9 5/8 overall. Comes with use and care instructions. This knife is a product of NHS, a premier cutlery maker in Seki City, Japan, famous for Samurai Swords and fine cutlery. It is designed to permit exceptionally th
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Chroma Type 301 12-inch...

$104.95
cutleryandmore.com Chroma Type 301 12-inch Salmon Slicing Knife
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Chroma is famous in the world of professional chefs for their outstanding quality. Each knife line was carefully manufactured by experienced craftsmen or factories, designed by the worlds best designers Conran, Porsche. Chroma guarantees any stainless steel product that it sells to be free from defect in material, construction or workmanship for the life of the product under normal use and following the care instructions. The handle of the Type 301 by F.A. Porsche is constructed of 18/10 stainless steel, and the blade is made of high-quality Japanese 301 steel. The blade of each knife is carefully sharpened by the hand of a master. Chroma cutlery is extremely sharp and holds its edge for a very long time so you can spend more time enjoying your food and less time sharpening a dull knife.
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Rachael Ray Cutlery 6-Piece...

$71.99
Sears Rachael Ray Cutlery 6-Piece Japanese Stainless Steel Knife Block Set with Orange Handles
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Slice and dice the way to delish dishes with the Rachael Ray Cutlery 6-Piece Japanese Stainless Steel Knife Set with Orange Handles. This handy knife set features five of the most commonly used knives, all crafted from top-quality, easy to clean Japanese steel for super-sharp and long-lasting cutting performance. Resistant to stains and corrosion, the knives blades are designed for exceptional slicing performance. Use the 8-inch chef knife to chop red onions, the 8-inch slicer knife to cut through smoked turkey breast, and the 5-inch santoku knife to mince garlic for Rachael s fun Cheeseburger Salad. Comfortable grippy handles on the knives feature Rachael s signature orange hue to add a bold pop of color to countertops while offering a confident grasp. A stylish bamboo knife block keeps... Less
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9-in. Sora Stainless Steel...

$99.95
Cooking.com 9-in. Sora Stainless Steel Bread Knife by Shun Slicing Knives
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The Shun Sora Bread Knife is part of the exciting Shun Sora line that provides exceptional handcrafted Shun quality at an amazing price. Sora uses Shun's proprietary Composite Blade technology to bring together a VG10 san mai cutting edge with a Japanese 420J stainless steel upper. This technology puts high-performance material exactly where it's needed-on the edge. Whether you prefer a rustic, crusty bread or a soft and tender loaf, the Shun Sora Bread Knife will cut through easily to give you the perfect slice of bread every time. What makes this bread knife special, is the way Shun has crafted the serrations. These aren't jagged little teeth that chew through your bread. These are razor-sharp low-frequency serrations. These wider serrations glide through the bread with ease. Features... Less
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Chroma Type 301 10-inch...

$119.95
cutleryandmore.com Chroma Type 301 10-inch Serrated Slicing Knife
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Chroma is famous in the world of professional chefs for their outstanding quality. Each knife line was carefully manufactured by experienced craftsmen or factories, designed by the worlds best designers Conran, Porsche. Chroma guarantees any stainless steel product that it sells to be free from defect in material, construction or workmanship for the life of the product under normal use and following the care instructions. The handle of the Type 301 by F.A. Porsche is constructed of 18/10 stainless steel, and the blade is made of high-quality Japanese 301 steel. The blade of each knife is carefully sharpened by the hand of a master. Chroma cutlery is extremely sharp and holds its edge for a very long time so you can spend more time enjoying your food and less time sharpening a dull knife.
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Shun Classic 6-inch U2...

$119.95
cutleryandmore.com Shun Classic 6-inch U2 Ultimate Utility Knife
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Shun pronounced shoon in Japanese, means- at the peak of perfection. Each knife is handmade by skilled specialists and requires at least 100 handcrafted steps to complete one knife. Shun Classic knives feature a VG-10 super steel core encased with 32-layers of Damascus stainless steel (16-layers on each side). The Damascus steel supports and protects the core, which provides toughness, and is stain resistant. Each Shun knife provides a Japanese blade angle of 16°. You will enjoy the ease of cutting the thinnest slices without bruising or tearing the most delicate foods while prepping; this ensures the ingredients to stay intact, retain flavor, and stay fresh. The blade is complimented by a D-shaped traditional Japanese handle, made out of ebony PakkaWood. Shun offers a full assortment, so... Less
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Shun Reserve 6-inch Hollow...

$289.95
cutleryandmore.com Shun Reserve 6-inch Hollow Edge Chef's Knife
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Shun pronounced shoon in Japanese, means- at the peak of perfection. Each knife is handmade by skilled specialists and requires at least 100 handcrafted steps to complete one knife. Shun Reserve knives feature a SG2 steel core that is incredibly hard & dense. The SG2 steel also offers unmatched edge retention for an unparalleled length of time. The 32-layered Damascus ladder design is made of nickel/stainless steel. Each Shun knife provides a Japanese blade angle of 16 degrees. You will enjoy the ease of cutting the thinnest slices without bruising or tearing the most delicate foods while prepping; this ensures the ingredients to stay intact, retain flavor, and stay fresh. The blade is complimented by a PakkaWood charcoal & crimson western style handle with a mosiac inlaid accent. Shun... Less
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Shun Classic 7-inch Hollow...

$139.95
cutleryandmore.com Shun Classic 7-inch Hollow Edge Santoku Knife
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Shun pronounced shoon in Japanese, means- at the peak of perfection. Each knife is handmade by skilled specialists and requires at least 100 handcrafted steps to complete one knife. Shun Classic knives feature a VG-10 super steel core encased with 32-layers of Damascus stainless steel (16-layers on each side). The Damascus steel supports and protects the core, which provides toughness, and is stain resistant. Each Shun knife provides a Japanese blade angle of 16°. You will enjoy the ease of cutting the thinnest slices without bruising or tearing the most delicate foods while prepping; this ensures the ingredients to stay intact, retain flavor, and stay fresh. The blade is complimented by a D-shaped traditional Japanese handle, made out of ebony PakkaWood. Shun offers a full assortment, so... Less
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Zwilling J.A. Henckels Bob...

$399.95
cutleryandmore.com Zwilling J.A. Henckels Bob Kramer 9-inch Stainless Damascus Slicing Knife
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The Zwilling J.A. Henckels Bob Kramer Stainless Damascus Slicing Knife is ideal for slicing cook meats and roasts. The long, slender blade allows for exceptionally smooth slicing. Zwilling J.A. Henckels is proud to partner with The Master of the Blade Bob Kramer. Zwilling J.A. Henckels Bob Kramer Stainless Damascus knives use traditional craftsmanship by skilled Japanese artisans. The blade features a super-premium steel with a fine grain structure SG2 core for an ultimate sharp edge. The core is clad on each side with 50 alternating layers of nickel and Damascus stainless steel making this a 101-layer blade with a deep-etched chevron pattern. The blades are hand finished using a traditional honbazuke honing technique and sharpened twice on whetstones with custom grits, followed by mirror... Less
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Kyocera Kyotop Ceramic...

$169.95
Sur La Table Kyocera Kyotop Ceramic Slicing Knife, 5
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Kyocera blends innovative technology with traditional Japanese beauty in their premium line of ceramic cutlery, Kyotop. This elegant, efficient collection features a pattern on the blade that represents karesansui, an artistic Japanese stone garden design. Kyoceras worldfamous ceramic knife blades are crafted of exceptionally strong, yet lightweight zirconium oxide. Ground to microscopic precision and polished to perfection, these knives keep razorsharp edges 10 times longer than other professional bladeseven highcarbon steel. The Kyotop HotIsostatic Pressed (HIP) premium ceramic blades are fired a second time in a sealed vacuum at a higher temperature to create the most durable cutting edge. Germresistant blades are impervious to acid, oil, and salt, so they wont rust or brown foods... Less
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Wusthof Classic 10-inch...

$129.95
cutleryandmore.com Wusthof Classic 10-inch Slicing Knife
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Every Wusthof knife is crafted in Solingen, Germany; a family-owned and managed company with a rich heritage since 1814. Each Wusthof knife collection is made of high quality materials & craftsmanship. Precision forged featuring a full tang, high-carbon stainless steel with bolster to add balance and weight. The new Precision Edge Technology (PEtec) enhances the blades sharpness by 20%, and will last twice as long. Each knife features a computer controlled cutting edge to ensure the final edge of the blade is precise and uniform from the tip to the heel of the knife. Wusthof knives feature a 14° cutting edge on each side. This new angle and more tapered cutting edge reduces the drag when slicing through foods, allowing for seamless effortless cutting. Each knife blade is completely buffed... Less
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KitchenAid 3 1/2 Triple...

$9.99
Pfaltzgraff KitchenAid 3 1/2 Triple Riveted Paring Knife, Japanese Steel - Black
+ $7.95 shipping
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Pfaltzgraff
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This KitchenAid Triple Riveted Paring Knife is perfect for peeling, coring and slicing small foods. Features a high carbon stainless steel blade for strength and durability and the handle is perfectly weighted and balanced providing precision and reliability. Hand wash. Triple riveted paring knife has a 3-1/2 inch blade.
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Mercer M16130 MX³ 11 4/5...

$167.40
The WEBstaurant Store Mercer M16130 MX³ 11 4/5 Japanese Gyuto / Chef Knife
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The WEBstaurant Store
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Bring an authentic edge to your Asian kitchen with this Mercer M16130 MX³ 11 4/5 Japanese Gyuto / chef knife! Created with superior quality and efficiency in mind, this knife is designed for the busy, performance- minded professional. Similar to a western-style chef?s knife in its multi-purpose uses, the Gyuto knife?s composition differs from its western counterpart by being a lighter and thinner knife with a flatter edge. Its high-quality, fully forged design strengthens the knife and ensures that the bolster is balanced for safety while cutting food with the razor sharp taper ground edges. The Gyuto knife is ideal for slicing meat or fish, or precision cutting smaller items like vegetables. The thinness and flatter edges of the Gyuto knife make it better for fast push cutting and... Less
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Shun Premier 10-inch Chef's...

$209.95
cutleryandmore.com Shun Premier 10-inch Chef's Knife
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The Shun Premier Chef's Knife is perfect for slicing, dicing, and chopping a full range of fruits, vegetables, and other foods. The wide blade keeps knuckles off the cutting board and comes in extra handy when transferring cut food from board to pan. With its curved belly, the Chef's knife can be gently rocked through fresh herbs or spices to produce a very fine mince. Shun Premier Chef's Knives are lightweight, agile, and offer an extremely comfortable grip. The thinner blades make the knife lighter and less tiring to use. Shun pronounced shoon in Japanese, means at the peak of perfection. Each knife is handmade by skilled specialists and requires at least 100 handcrafted steps to complete one knife. Shun Premier knives feature a VG-10 super steel core encased with a Damascus clad... Less
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Tablecraft Hollow Handle...

$2.98
KaTom Restaurant Supply Tablecraft Hollow Handle Slicing Knife, 9 in Blade, Stainless Steel
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KaTom Restaurant Supply
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Slicing Knife, 9 blade, stainless steel, hollow handle ( Tablecraft - 4309 )
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Yaxell Ran Series 10 in...

$255.90
Hayneedle Yaxell Ran Series 10 in. Slicing Knife Multicolor - 67009
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Hayneedle
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Shop for Knives from Hayneedle.com! The Yaxell Ran Series 10 in. Slicing Knife expertly blends traditional techniques and modern technology. Meaning The excellent in Japanese, Ran is the perfect name for the series this knife is part of. It is used by some of the best chefs in both Japan and France and offers an edge that slices easily. Balanced, sharp, and beautiful, this knife features a Damascus look derived from multi-layered and tempered VG10 high-carbon steel, heated and cooled in an age-old process to create a blade that is superior in strength, flexibility, and sharpness. Its ergonomic handle is created using a canvas-micarta material which is a combination of resin and linen. This FDA approved feature offers a full tang, stainless steel end, resists heat up to 302 F, does not... Less
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Yaxell Yaxell Ran Series...

$255.90
Rakuten.com Shopping Yaxell Yaxell Ran Series Slicing Knife
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The Yaxell Ran Series 10 in. Slicing Knife expertly blends traditional techniques and modern technology. Meaning The excellent in Japanese, Ran is the perfect name for the series this knife is part of. It is used by some of the best chefs in both Japan and France and offers an edge that slices easily. Balanced, sharp, and beautiful, this knife features a Damascus look derived from multi-layered and tempered VG10 high-carbon steel, heated and cooled in an age-old process to create a blade that is superior in strength, flexibility, and sharpness. Its ergonomic handle is created using a canvas-micarta material which is a combination of resin and linen. This FDA approved feature offers a full tang, stainless steel end, resists heat up to 302 F, does not corrode, and is fastened with two steel... Less
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Shun Premier 7-inch Santoku...

$139.95
cutleryandmore.com Shun Premier 7-inch Santoku Knife
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The Shun Premier 7-inch Santoku Knife works exceptionally well for chopping, slicing, and mincing vegetables, poultry, and fish. Santoku knives work beautifully and fit your hand like a glove. Like the traditional santoku, a down-turned blade tip and only slightly curved blade belly characterize the Shun Premier 7-inch Santoku Knife. The slight belly curve enables the cook to rock the blade slightly and makes this santoku as easy to use as a chef's knife. It is especially well suited to a down-and-forward cutting motion (push cut) and many cooks swear by their santoku for top performance. Shun pronounced shoon in Japanese, means at the peak of perfection. Each knife is handmade by skilled specialists and requires at least 100 handcrafted steps to complete one knife. Shun Premier knives... Less
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Shun Premier 6-inch Chef's...

$164.95
cutleryandmore.com Shun Premier 6-inch Chef's Knife
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The Shun Premier Chef's Knife is perfect for slicing, dicing, and chopping a full range of fruits, vegetables, and other foods. The wide blade keeps knuckles off the cutting board and comes in extra handy when transferring cut food from board to pan. With its curved belly, the Chef's knife can be gently rocked through fresh herbs or spices to produce a very fine mince. Shun Premier Chef's Knives are lightweight, agile, and offer an extremely comfortable grip. The thinner blades make the knife lighter and less tiring to use. Shun pronounced shoon in Japanese, means- at the peak of perfection. Each knife is handmade by skilled specialists and requires at least 100 handcrafted steps to complete one knife. Shun Premier knives feature a VG-10 super steel core encased with a Damascus clad... Less
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Shun Classic 12-inch Produce...

$169.95
cutleryandmore.com Shun Classic 12-inch Produce Knife
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Shun pronounced shoon in Japanese, means- at the peak of perfection. Each knife is handmade by skilled specialists and requires at least 100 handcrafted steps to complete one knife. This produce knife features a heavier blade and offers a full 12-inch cutting edge and provides a Japanese blade angle of 16°. You will enjoy the ease of cutting the thinnest slices without bruising or tearing the most delicate foods while prepping; this ensures the ingredients to stay intact, retain flavor, and stay fresh. The blade is complimented by a D-shaped traditional Japanese handle, made out of ebony PakkaWood. Shun offers a full assortment, so you will always find the right knife for the task. Made in Japan; Lifetime Warranty. Handwashing is recommended.
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Shun Classic 10-inch Chef's...

$159.95
cutleryandmore.com Shun Classic 10-inch Chef's Knife
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Shun pronounced shoon in Japanese, means- at the peak of perfection. Each knife is handmade by skilled specialists and requires at least 100 handcrafted steps to complete one knife. Shun Classic knives feature a VG-10 super steel core encased with 32-layers of Damascus stainless steel (16-layers on each side). The Damascus steel supports and protects the core, which provides toughness, and is stain resistant. Each Shun knife provides a Japanese blade angle of 16°. You will enjoy the ease of cutting the thinnest slices without bruising or tearing the most delicate foods while prepping; this ensures the ingredients to stay intact, retain flavor, and stay fresh. The blade is complimented by a D-shaped traditional Japanese handle, made out of ebony PakkaWood. Shun offers a full assortment, so... Less
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Shun Classic 7-piece Knife...

$499.95
cutleryandmore.com Shun Classic 7-piece Knife Block Set
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Shun pronounced shoon in Japanese, means- at the peak of perfection. Each knife is handmade by skilled specialists and requires at least 100 handcrafted steps to complete one knife. Shun Classic knives feature a VG-10 super steel core encased with 32-layers of Damascus stainless steel (16-layers on each side). The Damascus steel supports and protects the core, which provides toughness, and is stain resistant. Each Shun knife provides a Japanese blade angle of 16°. You will enjoy the ease of cutting the thinnest slices without bruising or tearing the most delicate foods while prepping; this ensures the ingredients to stay intact, retain flavor, and stay fresh. The blade is complimented by a D-shaped traditional Japanese handle, made out of ebony PakkaWood. Shun offers a full assortment, so... Less
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Shun Classic 6-inch Chef's...

$124.95
cutleryandmore.com Shun Classic 6-inch Chef's Knife
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IN_STOCK ( In stock )
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Shun pronounced shoon in Japanese, means- at the peak of perfection. Each knife is handmade by skilled specialists and requires at least 100 handcrafted steps to complete one knife. Shun Classic knives feature a VG-10 super steel core encased with 32-layers of Damascus stainless steel (16-layers on each side). The Damascus steel supports and protects the core, which provides toughness, and is stain resistant. Each Shun knife provides a Japanese blade angle of 16°. You will enjoy the ease of cutting the thinnest slices without bruising or tearing the most delicate foods while prepping; this ensures the ingredients to stay intact, retain flavor, and stay fresh. The blade is complimented by a D-shaped traditional Japanese handle, made out of ebony PakkaWood. Shun offers a full assortment, so... Less
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Shun Classic 7-inch Rocking...

$149.95
cutleryandmore.com Shun Classic 7-inch Rocking Knife
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IN_STOCK ( In stock )
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Shun pronounced shoon in Japanese, means- at the peak of perfection. Each knife is handmade by skilled specialists and requires at least 100 handcrafted steps to complete one knife. Shun Classic knives feature a VG-10 super steel core encased with 32-layers of Damascus stainless steel (16-layers on each side). The Damascus steel supports and protects the core, which provides toughness, and is stain resistant. Each Shun knife provides a Japanese blade angle of 16°. You will enjoy the ease of cutting the thinnest slices without bruising or tearing the most delicate foods while prepping; this ensures the ingredients to stay intact, retain flavor, and stay fresh. The blade is complimented by a D-shaped traditional Japanese handle, made out of ebony PakkaWood. Shun offers a full assortment, so... Less
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