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Shun Premier Slicing Knife -...

$184.95
CHEFS Catalog Shun Premier Slicing Knife - 9 1/2“ - Shun Premier
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Carving Knives & Forks - Meticulously handcrafted in Japan, the 9 1/2“ Shun Premier Slicing Knife is ultra-sharp for clean, precise slicing of meats and poultry including hams, roasts and turkeys. Each blade has a cutting core of Shun's proprietary VG-MAX “super steel“ to take and hold a precision edge. The layered Damascus cladding with 68 outer layers (34 per side) supports the core, helps in food release and provides additional stain resistance. The hammered tsuchime finish features a textured pattern that reduces drag and helps prevent foods from sticking to the blade. The walnut PakkaWood handle is infused with a water-resistant resin and contours to comfortably nestle in the hand. Beautiful, stain- and rust-resistant Shun knives take at least 100 handcrafted steps to complete and... Less
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Kikuichi 9.5 Warikomi...

$353.95
MetroKitchen.com Kikuichi 9.5 Warikomi Tsuchime Hammered Slicing Knife
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MetroKitchen. com
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Kikuichi knives have a history of fine craftsmanship that dates to the 12th century Japan. An ancestor became a swordmaker for the emporer at that time. Each sword and now today, each Kikuichi knife, carries the prestigious Japanese chrysanthemum symbol, granted to few companies based on the extremely high quality of their products. The majority of Kikuichi knives are. Skilled craftsmen each handle different parts of the knife making process. Kikuichi Hammered 9.5 Slicing Knife Warikomi Tsuchime. Blade measures 9-5/8 inches x 1-3/8 inches (245mm x 36mm), Handle measures 4-3/4 inches (120mm), Total knife measures 14-3/8 inches (365mm). Handle is made with of European-style compressed wood with sturdy, three rivet attachment. Long lasting sharp edge retention. Made in Japan.
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Shun Shun Classic H.G. Pro...

$266.81
Sears Marketplace Shun Shun Classic H.G. Pro Slicing Knife, 12-Inch
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Sears Marketplace
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With its long, narrow blade and rounded tip, this 12-inch knife by Shun works well for cutting a generously sized ham into thin, even slices. It can also be used for slicing roasts, poultry, smoked salmon, and other large cuts of meat. Alternating hollows on either side of the blade create air pockets, which permit thin slicing and help prevent food from sticking, allowing slices to effortlessly fall away. Overall, the knife measures 17-8/9 by 8/9 by 1-8/9 inches.Like other knives in Shun's Classic collection, the knife comes precision-forged in Japan by renowned blade manufacturer KAI. Its eye-catching beauty starts with a VG-10 stainless-steel blade, which features 16 layers of SUS410 high-carbon stainless steel on each side, producing a 33 layered Damascus look, but without the rusting... Less
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Mcusta Zanmai Pro 8.8-inch...

$170.00
Chefs Resource Mcusta Zanmai Pro 8.8-inch Slicing Knife with Pakkawood Handle
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The Mcusta Zanmai Pro French slicing knife is a typical style slicer knife but taken to another level with Japanese technology and techniques. The 8.8 slicing knife is a great length for slicing, not too
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Shun Blue 9 Slicing Knife...

$239.95
Wayfair Shun Blue 9 Slicing Knife VG0015
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Wayfair
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Shun VG0015 The Shun Blue Slicing Knife not only makes food look delicious by enabling you to cut thin, even slices. It can also make food taste better. With the Shun Blue Slicing Knife's longer length, narrower blade, and Shun-sharp edge you can make long, even slices without tearing or sawing. This kind of clean cut keeps more of the meat juices and thus more of the flavor-inside the meat, rather than pooling on the cutting board. The Shun Blue Slicing Knife's 9-inch blade means you can cut slices with a single, long stroke. The narrow profile and razor-sharp Shun edge let the blade glide through the meat with less friction so each slice is perfect. Ideal for slicing a wide variety of meats, the Shun Blue Slicing Knife can also be used to cut larger vegetables. Features: -Blue... Less
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Kikuichi 8 Warikomi Tsuchime...

$301.95
MetroKitchen.com Kikuichi 8 Warikomi Tsuchime Hammered Slicing Knife
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Kikuichi knives have a history of fine craftsmanship that dates to the 12th century Japan. An ancestor became a swordmaker for the emporer at that time. Each sword and now today, each Kikuichi knife, carries the prestigious Japanese chrysanthemum symbol, granted to few companies based on the extremely high quality of their products. The majority of Kikuichi knives are. Skilled craftsmen each handle different parts of the knife making process. Kikuichi Hammered 8 Slicing Knife Warikomi Tsuchime. Blade measures 8-3/8 inches x 1-3/8 inches (215mm x 36mm), Handle measures 4-3/4 inches (120mm), Total knife measures 13-1/8 inches (335mm). Handle is made with of European-style compressed wood with sturdy, three rivet attachment. Long lasting sharp edge retention. Made in Japan.
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Mercer M16120 MX³ 9 1/2...

$137.40
The WEBstaurant Store Mercer M16120 MX³ 9 1/2 Japanese Gyuto / Chef Knife
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The WEBstaurant Store
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Bring an authentic edge to your Asian kitchen with this Mercer M16120 MX³ 9 1/2 Japanese Gyuto / chef knife! Created with superior quality and efficiency in mind, this knife is designed for the busy, performance- minded professional. Similar to a western-style chef?s knife in its multi-purpose uses, the Gyuto knife?s composition differs from its western counterpart by being a lighter and thinner knife with a flatter edge. Its high-quality, fully forged design strengthens the knife and ensures that the bolster is balanced for safety while cutting food with the razor sharp taper ground edges. The Gyuto knife is ideal for slicing meat or fish, or precision cutting smaller items like vegetables. The thinness and flatter edges of the Gyuto knife make it better for fast push cutting and... Less
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Shun Reserve ND0720...

$413.35
Sears Marketplace Shun Reserve ND0720 Hollow-Ground Slicing Knife, 10-Inch
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Slicing through meats and vegetables like butter, the Shun Reserve Hollow-Ground Slicing Knife is a warrior in your kitchen-marching steadily through every task you throw at it. The generous 10 inch blade is a must-have when faced with the challenge of larger kitchen prep. The hollow-ground blade helps prevent food from sticking; a real bonus when time is of the essence. Shun Reserve perfectly marries the desire for the ultra-sharp Japanese blade with the weightier feel that Western-style knife lovers prefer. Nothing has been overlooked in the creation of this extraordinary line of kitchen knives-from the weightier blade that provides powerful, precision cutting-to the contoured handles that fit the hand like a glove to provide cutting control; Each knife is a work of art. The blades... Less
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Kyocera Kyotop Ceramic...

$169.95
Sur La Table Kyocera Kyotop Ceramic Slicing Knife, 5
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Sur La Table
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Kyocera blends innovative technology with traditional Japanese beauty in their premium line of ceramic cutlery, Kyotop. This elegant, efficient collection features a pattern on the blade that represents karesansui, an artistic Japanese stone garden design. Kyoceras worldfamous ceramic knife blades are crafted of exceptionally strong, yet lightweight zirconium oxide. Ground to microscopic precision and polished to perfection, these knives keep razorsharp edges 10 times longer than other professional bladeseven highcarbon steel. The Kyotop HotIsostatic Pressed (HIP) premium ceramic blades are fired a second time in a sealed vacuum at a higher temperature to create the most durable cutting edge. Germresistant blades are impervious to acid, oil, and salt, so they wont rust or brown foods... Less
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Slicing Knife Fine Chef...

$49.95
eBay Slicing Knife Fine Chef Quality Nhs1800 Small Japanese
+ $5.60 shipping
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eBay
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1800 SMALL GOURMET SLICING KNIFE Our smaller, lower cost 1800-Series NHS Knives have rosewood handles, plastic ferrules, with the same blade construction as our 5000 Series knives. The pointed blade of this version is excellent for slicing meats as well as vegetables. 5 1/4 blade, 9 5/8 overall. Comes with use and care instructions. This knife is a product of NHS, a premier cutlery maker in Seki City, Japan, famous for Samurai Swords and fine cutlery. It is designed to permit exceptionally th
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Mercer M16110 MX³ 8 1/4...

$119.40
The WEBstaurant Store Mercer M16110 MX³ 8 1/4 Japanese Gyuto / Chef Knife
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The WEBstaurant Store
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Bring an authentic edge to your Asian kitchen with this Mercer M16110 MX³ 8 1/4 Japanese Gyuto / chef knife! Created with superior quality and efficiency in mind, this knife is designed for the busy, performance- minded professional. Similar to a western-style chef?s knife in its multi-purpose uses, the Gyuto knife?s composition differs from its western counterpart by being a lighter and thinner knife with a flatter edge. Its high-quality, fully forged design strengthens the knife and ensures that the bolster is balanced for safety while cutting food with the razor sharp taper ground edges. The Gyuto knife is ideal for slicing meat or fish, or precision cutting smaller items like vegetables. The thinness and flatter edges of the Gyuto knife make it better for fast push cutting and... Less
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Shun Edo BB1508 9-3/4-Inch...

$241.32
Sears Marketplace Shun Edo BB1508 9-3/4-Inch Slicing Knife
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Sears Marketplace
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Designed with an extra-long 9 _-Inch blade, the Shun Edo Slicing Knife is perfect for slicing thin pieces of ham, roast, or harder fruit rinds like melon. Ultra-sharp and strong, the VG-10Super-Steel blade retains its blade edge so food wont tear or shred, making for perfect slices every time. Designed for power and precision, Shun Edo knives feature Shuns most advanced ergonomic handle design and blade geometry. Every aspect, from the shape of the blade to the way the handle fits snugly into the users hand, has been designed for maximum comfort and control. Razor-sharp blades, handmade from pure VG10super-steel, allow the weight of the knife to do the work. Each blade features mirror-polished edges and a hammered (tsushime in Japanese) finish for supreme cutting performance while... Less
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Yaxell Ran Series 10 in...

$215.98
Hayneedle Yaxell Ran Series 10 in. Slicing Knife Multicolor - 67009
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Hayneedle
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Shop for Knives from Hayneedle.com! The Yaxell Ran Series 10 in. Slicing Knife expertly blends traditional techniques and modern technology. Meaning The excellent in Japanese, Ran is the perfect name for the series this knife is part of. It is used by some of the best chefs in both Japan and France and offers an edge that slices easily. Balanced, sharp, and beautiful, this knife features a Damascus look derived from multi-layered and tempered VG10 high-carbon steel, heated and cooled in an age-old process to create a blade that is superior in strength, flexibility, and sharpness. Its ergonomic handle is created using a canvas-micarta material which is a combination of resin and linen. This FDA approved feature offers a full tang, stainless steel end, resists heat up to 302 F, does not... Less
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Mercer M16130 MX³ 11 4/5...

$167.40
The WEBstaurant Store Mercer M16130 MX³ 11 4/5 Japanese Gyuto / Chef Knife
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The WEBstaurant Store
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Bring an authentic edge to your Asian kitchen with this Mercer M16130 MX³ 11 4/5 Japanese Gyuto / chef knife! Created with superior quality and efficiency in mind, this knife is designed for the busy, performance- minded professional. Similar to a western-style chef?s knife in its multi-purpose uses, the Gyuto knife?s composition differs from its western counterpart by being a lighter and thinner knife with a flatter edge. Its high-quality, fully forged design strengthens the knife and ensures that the bolster is balanced for safety while cutting food with the razor sharp taper ground edges. The Gyuto knife is ideal for slicing meat or fish, or precision cutting smaller items like vegetables. The thinness and flatter edges of the Gyuto knife make it better for fast push cutting and... Less
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Calphalon Katana Series...

$69.95
Wayfair Calphalon Katana Series Cutlery 7 Slicing Knife KN3007VS
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Calphalon KN3007VS Featuring a long slender blade and a curved cutting edge, this Calphalon slicing knife is ideally shaped to help make consistent, beautiful slices of fruits, vegetables and meats. The kullens along the edge help reduce friction, which prevents food from sticking to the knife. Some of the ways to use this knife include slicing poultry, meats and ham with ease! Features: -Material of blade: VG-1 Japanese steel.-Material of handle: poly-resin.-Not dishwasher safe; hand-washing is recommended.-VG-1 Japanese steel for exceptional sharpness and ultimate edge retention.-Damascu s style blade clad with 33 stainless steel layers for distinctive style, exceptional rigidity and rust resistance.-Tradit ional blade shapes enhanced for ease of use and precision.-Integra ted bolster... Less
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Tablecraft Hollow Handle...

$2.98
KaTom Restaurant Supply Tablecraft Hollow Handle Slicing Knife, 9 in Blade, Stainless Steel
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KaTom Restaurant Supply
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Slicing Knife, 9 blade, stainless steel, hollow handle ( Tablecraft - 4309 )
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Rachael Ray Cutlery 6-Piece...

$79.99
Target Rachael Ray Cutlery 6-Piece Japanese Stainless Steel Knife Block Set with Orange Handles
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Find cutlery open stock and sets at Target.com! Slice and dice the way to delish dishes with the rachael ray cutlery 6-piece japanese stainless steel knife set with orange handles. This handy knife set features five of the most commonly used knives, all crafted from top-quality, easy to clean japanese steel for super-sharp and long-lasting cutting performance. Resistant to stains and corrosion, the knives blades are designed for exceptional slicing performance. Use the 8-inch chef knife to chop red onions, the 8-inch slicer knife to cut through smoked turkey breast, and the 5-inch santoku knife to mince garlic for rachaels fun cheeseburger salad. Comfortable grippy handles on the...
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Mac 6 1/2-inch Japanese...

$84.95
Chefs Resource Mac 6 1/2-inch Japanese Vegetable Cleaver Knife
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This Mac knives Japanese vegetable cleaver knife was recently featured in Cook's Illustrated magazine. The thin, double-beveled edge of this Mac Japanese vegetable cleaver knife (Usuba in Japanese) is ideal for slicing and chopping most
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KitchenAid 3 1/2 Triple...

$9.99
Pfaltzgraff KitchenAid 3 1/2 Triple Riveted Paring Knife, Japanese Steel - Black
+ $7.95 shipping
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Pfaltzgraff
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This KitchenAid Triple Riveted Paring Knife is perfect for peeling, coring and slicing small foods. Features a high carbon stainless steel blade for strength and durability and the handle is perfectly weighted and balanced providing precision and reliability. Hand wash. Triple riveted paring knife has a 3-1/2 inch blade.
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Yaxell Ran Series Slicing...

$215.98
Rakuten.com Shopping Yaxell Ran Series Slicing Knife
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The Yaxell Ran Series 10 in. Slicing Knife expertly blends traditional techniques and modern technology. Meaning The excellent in Japanese, Ran is the perfect name for the series this knife is part of. It is used by some of the best chefs in both Japan and France and offers an edge that slices easily. Balanced, sharp, and beautiful, this knife features a Damascus look derived from multi-layered and tempered VG10 high-carbon steel, heated and cooled in an age-old process to create a blade that is superior in strength, flexibility, and sharpness. Its ergonomic handle is created using a canvas-micarta material which is a combination of resin and linen. This FDA approved feature offers a full tang, stainless steel end, resists heat up to 302 F, does not corrode, and is fastened with two steel... Less
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Zwilling JA Henckels Twin...

$527.84
Sears Marketplace Zwilling JA Henckels Twin 1731 Series Slicing Knife with Leather Sheath
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Sears Marketplace
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The Henckels Twin 1731 Slicing Knife is a knife in its purest shape. It has a 8 blade and is perfect for slicing, carving etc. It comes with a leather sheath. Blades are made of exclusive high-performance steel 1731 Series knives are SIGMAFORGE knives are precision-forged from one piece of metal for impeccable geometry. Each knife is ice-hardened to enhance its quality using Henckel' FRIODUR manufacturing process. The handle of Henckels Twin is constructed of untreated oiled ebony complements the knife's individual character. The Henckels Twin 1731 Paring Knife is a knife in its purest shape. It has a 4 blade and is perfect for peeling, paring etc. It comes with a leather sheath. Henckels Twin 1731 knives are classic and familiar but at the same time innovative and uncompromising in their... Less
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Update International JK-03 -...

$18.40
Elite Restaurant Equipment Update International JK-03 - Japanese Style/Sushi Knife
+ $12.99 shipping
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Elite Restaurant Equipment
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The Update International JK-03 - Stainless Steel - Nakiri Knife is an important item to keep in every restaurant establishment that needs to mince, slice and dice. This Stainless Steel Nakiri Knife is made of high-carbon stainless steel with molybdenum vanadium for increased flexibility and a POM handle that resists corrosion. Flat blade tip with straight edge. Measures 7-inch blade length by 11-3/4-inch overall length.
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Shun Pro Yanagiba Slicing...

$169.95
Wayfair Shun Pro Yanagiba Slicing Knife VG0004
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Shun VG0004 For the true Japanese food aficionado, nothing compares to the scalpel-like precision of a single bevel blade. The newly updated Shun Pro line features the same incredibly sharp chisel edges as in the past, combined with D-shaped PakkaWood handles, which lend a secure and comfortable grip. Features: -Material: Stainless steel.-Traditional shaped carving / slicing knife.-Stainless steel bolsters and end caps.-Great for slicing and carving all meats, seafood and fowl.-Thinner blade making slicing easier.-Beautiful graffiti etched blade is made of VG-10 steel.-D shaped handle made of pakkawood for a comfortable grip.-Dishwasher safe but hand wash recommended.-Yanag iba is an indispensible Japanese slicing knife, perfect for sushi and sashimi.-Hand-shar pened 16° single-bevel... Less
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Kikuichi 9.5 Ice Hardened...

$197.95
Sears Marketplace Kikuichi 9.5 Ice Hardened Molybdenum Stainless Meat Slicing Knife
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Kikuichi knives have a history of fine craftsmanship that dates to the 12th century Japan. An ancestor became a swordmaker for the emporer at that time. Each sword and now today, each Kikuichi knife, carries the prestigious Japanese chrysanthemum symbol, granted to few companies based on the extremely high quality of their products. The majority of Kikuichi knives are. Skilled craftsmen each handle different parts of the knife making process. Kikuichi 9.5Ice Hardened Molybdenum Stainless Meat Slicing Knife. Blade measures 9-3/8 x 1-1/2 inches (240mm x 38mm); Handle measures length 4-3/4 inches (120mm); Total knife measures 14-1/8 inches (360mm). Long lasting sharp edge retention. better when used on meat, fish, or poultry rather than when used on high-acid citrus or tomato. Made in Japan.
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Yaxell Ran Series 10 in...

$215.98
Hayneedle Yaxell Ran Series 10 in. Slicing Knife Multicolor - 67009
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Shop for Knives from Hayneedle.com! The Yaxell Ran Series 10 in. Slicing Knife expertly blends traditional techniques and modern technology. Meaning The excellent in Japanese, Ran is the perfect name for the series this knife is part of. It is used by some of the best chefs in both Japan and France and offers an edge that slices easily. Balanced, sharp, and beautiful, this knife features a Damascus look derived from multi-layered and tempered VG10 high-carbon steel, heated and cooled in an age-old process to create a blade that is superior in strength, flexibility, and sharpness. Its ergonomic handle is created using a canvas-micarta material which is a combination of resin and linen. This FDA approved feature offers a full tang, stainless steel end, resists heat up to 302 F, does not... Less
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Kikuichi 8 Warikomi Tsuchime...

$301.95
Sears Marketplace Kikuichi 8 Warikomi Tsuchime Hammered Slicing Knife
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Sears Marketplace
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Kikuichi knives have a history of fine craftsmanship that dates to the 12th century Japan. An ancestor became a swordmaker for the emporer at that time. Each sword and now today, each Kikuichi knife, carries the prestigious Japanese chrysanthemum symbol, granted to few companies based on the extremely high quality of their products. The majority of Kikuichi knives are. Skilled craftsmen each handle different parts of the knife making process. Kikuichi Hammered 8 Slicing Knife Warikomi Tsuchime. Blade measures 8-3/8 inches x 1-3/8 inches (215mm x 36mm), Handle measures 4-3/4 inches (120mm), Total knife measures 13-1/8 inches (335mm). Handle is made with of European-style compressed wood with sturdy, three rivet attachment. Long lasting sharp edge retention. Made in Japan.
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Wusthof 11-in Pro Slicing...

$34.99
KaTom Restaurant Supply Wusthof 11-in Pro Slicing Knife w/ Wavy Edge & Stamped Blade
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KaTom Restaurant Supply
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Pro Slicing Knife, 11, wavy edge, stamped, made in Germany. There is a 14 day lead time for this product. ( Wusthof - 4857-7/28 )
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Shun Reserve Slicing Knife

$319.95
Chefs Resource Shun Reserve Slicing Knife
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The Shun Reserve slicing knife is a fantastic knife with a good length and a hollow ground blade. The Shun Reserve slicing knife has a 9.5 blade, on the longer side (they usually range from
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Shun Pro Yanagiba Slicing...

$169.95
Wayfair Shun Pro Yanagiba Slicing Knife VG0004 Blade Length: 8.25
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Blade Length: 8.25 Shun VG0004 For the true Japanese food aficionado, nothing compares to the scalpel-like precision of a single bevel blade. The newly updated Shun Pro line features the same incredibly sharp chisel edges as in the past, combined with D-shaped PakkaWood handles, which lend a secure and comfortable grip. Features: -Material: Stainless steel.-Traditional shaped carving / slicing knife.-Stainless steel bolsters and end caps.-Great for slicing and carving all meats, seafood and fowl.-Thinner blade making slicing easier.-Beautiful graffiti etched blade is made of VG-10 steel.-D shaped handle made of pakkawood for a comfortable grip.-Dishwasher safe but hand wash recommended.-Yanag iba is an indispensible Japanese slicing knife, perfect for sushi and sashimi.-Hand-shar pened... Less
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Mac Knife Japanese Series...

$265.78
Sears Marketplace Mac Knife Japanese Series Fish Slicer, 10-1/4-Inch
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Sears Marketplace
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This is a left-handed Japanese style knife commonly used for slicing uncooked fish (sashimi). Mac knives are Known as some of the sharpest knives, They have razor-like edges for effortless slicing, they are hard so they stay sharp longer, One slice with MAC knives and you will experience for yourself a new definition of sharpness, nicely balanced and are a good value. - Product Dimensions: 10.2 x 1 x 1 inches - Most orders ship in 3 to 4 business days. - R1
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Shun Pro Yanagiba Slicing...

$189.95
Wayfair Shun Pro Yanagiba Slicing Knife VG0004 Blade Length: 10.5
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Blade Length: 10.5 Shun VG0004 For the true Japanese food aficionado, nothing compares to the scalpel-like precision of a single bevel blade. The newly updated Shun Pro line features the same incredibly sharp chisel edges as in the past, combined with D-shaped PakkaWood handles, which lend a secure and comfortable grip. Features: -Material: Stainless steel.-Traditional shaped carving / slicing knife.-Stainless steel bolsters and end caps.-Great for slicing and carving all meats, seafood and fowl.-Thinner blade making slicing easier.-Beautiful graffiti etched blade is made of VG-10 steel.-D shaped handle made of pakkawood for a comfortable grip.-Dishwasher safe but hand wash recommended.-Yanag iba is an indispensible Japanese slicing knife, perfect for sushi and sashimi.-Hand-shar pened... Less
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Masahiro 11 inch Slicing Knife

$223.95
MetroKitchen.com Masahiro 11 inch Slicing Knife
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The new Masahiro MV-H 11 Slicing Knife is an excellent addition to your fine cutlery collection. Brand new to the culinary marketplace, Masahiro knives are an elite brand of knives made in Japan. These knives are meticulously crafted, made with MBS-26 high carbon stainless steel, proprietary to Masahiro. What makes these knives unique and superior is the 80/20 asymmetrical edge; which is thinner than most knives and allows for perfect slicing and cutting. This 11 kitchen knife is ideal for slicing meat, poultry, or fish. Enjoy the lightweight, comfortable feel of this slicing knife from Masahiro. Its handle is made with a polymer composite is durable, easy to clean, and longer lasting than any wooden handle. Backed with a limited lifetime warranty, Masahiro's new line of cutlery is sure... Less
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7 Stainless Steel Santoku...

$12.99
Cost Plus World Market 7 Stainless Steel Santoku Knife with Walnut Handle - World Market
+ $4.95 shipping
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Cost Plus World Market
IN_STOCK ( In stock )
Our Japanese- inspired 7 Stainless Steel Santoku Knife with Walnut Handle features a razor sharp, long lasting edge. It slices easily through any vegetable or meat, and you can use it for any dicing or mincing tasks that require precision. The heavy tapered bolster and ergonomic walnut handle provides superior control, making this versatile utility knife available at an equally incredible price.
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Yaxell Gou Slicing Knife

$260.00
JCPenney Yaxell Gou Slicing Knife
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JCPenney
IN_STOCK ( In stock )
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This 7 slicing knife features durability and balance as a result of extra hard and sharp SG-2 steel with 50 stainless layers on each side. full handle tang encased with FDA approved Micartafastened with three stainless steel rivets
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Yaxell Ran Series Slicing...

$167.98
Rakuten.com Shopping Yaxell Ran Series Slicing Knife
Free Shipping
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Rakuten.com Shopping
IN_STOCK ( In stock )
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Designed to effortlessly move through vegetables and proteins with surgical precision, the Yaxell Ran Series 7 in. Slicing Knife gives you a versatility that equals your culinary inspiration. This high quality knife perfectly blends time honored traditional techniques with modern day technology to offer a blade that will stand the test of time. Meaning The excellent in Japanese, Ran is the perfect name for a series of knives proudly used by some of the best chefs in both Japan and France. Balanced, sharp, and beautiful, this knife features a distinctive Damascus look derived from multi-layered and tempered VG10 high-carbon steel, heated and cooled in an age-old process to create a blade that is superior in strength, flexibility, and sharpness. Its ergonomic handle is created using a... Less
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Yaxell Ran Series 6 in...

$137.99
Hayneedle Yaxell Ran Series 6 in. Slicing Knife Multicolor - 67016
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Hayneedle
IN_STOCK ( In stock )
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Shop for Knives from Hayneedle.com! The Yaxell Ran Series 6 in. Slicing Knife gives you an edge in the kitchen that takes precision seriously. Designed for long cuts into protein and vegetables, this knife leaves a clean, smooth cut in any food it touches. It is quality crafted from 69 layers of VG10 high carbon and stainless steel metal, creating ultimate strength, a keen edge, and a signature Damascus appearance. Meaning The excellent in Japanese, Ran is the perfect name for a series of knives proudly used by some of the top chefs in both Japan and France. Balanced, sharp, and beautiful, this knife features an ergonomic handle that is created using a canvas-micarta material which is a combination of resin and linen. This FDA approved feature offers a full tang, stainless steel end,... Less
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10 Granton Edge Wide Slicing...

$8.49
The WEBstaurant Store 10 Granton Edge Wide Slicing Knife
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The WEBstaurant Store
IN_STOCK ( In stock )
This 10 slicing knife features a highly durable, ground blade treated with a special hardening process for excellent corrosion resistance. The granton edge allows for smooth and even slicing because food is less likely to stick to the blade. A molded white polypropylene handle provides a comfortable, secure grip. NSF Listed. GS-GS10
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Mac Knife 10-1/4-Inch...

$255.65
Sears Marketplace Mac Knife 10-1/4-Inch Japanese Series Fish Slicer with 3mm Blade
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Sears Marketplace
IN_STOCK ( In stock )
This Japanese style knife commonly used for slicing uncooked fish (sashimi). Mac knives are Known as some of the sharpest knives, They have razor-like edges for effortless slicing, they are hard so they stay sharp longer, One slice with MAC knives and you will experience for yourself a new definition of sharpness, nicely balanced and are a good value. - R1
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Wusthof Classic Long Slicing...

$129.95
Frontgate Wusthof Classic Long Slicing Knife - Frontgate
+ $17.00 shipping
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Frontgate
IN_STOCK ( In stock )
German- engineered, top-quality Wusthof cutlery. Triple-riveted full-tang construction. Perfect heft and balance for comfort and ease of use. The bolster (widening at the base of the blade) provides superior comfort and balance. Precision-forged from a single piece of high-carbon, no-stain surgical steel. The Wusthof Classic 10 Long Slicing Knife is ideally sized for carving larger cuts of meat and breaking down larger fruits and vegetables. The larger the cut of meat, the longer the blade needs to be, so this is the tool for the holiday turkey or roast beef.. . . . . Sharpening recommended before or after every use. Lifetime manufacturer's warranty. Hand wash only. Made in Germany.
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