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Shun Sumo Santoku Knife, 7-in...

$229.95
KaTom Restaurant Supply Shun Sumo Santoku Knife, 7-in Japanese Steel Blade & PakkaWood Handle
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Sumo Snatoku Knife, 7 hammered VG10 Japanese steel blade, contoured PakkaWood handle. This item will not be available to ship from the manufacturer until September 2012. ( Shun - TDM0743 )
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Rachael Ray 7 Japanese...

$25.00
JCPenney Rachael Ray 7 Japanese Stainless Steel Santoku Knife
+ $8.00 shipping
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JCPenney
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Cutting veggies and meats is a breeze with the Rachael Ray 7 Japanese stainless steel santoku knife. Much like a chef s knife but with a straighter blade, the santoku knife has scalloped indentions on the sides of the blade above the edge to reduce the sticking of foods to the cutting surface. crafted from top-quality, easy-to-clean Japanese steel, this knife offers super-sharp, long-lasting cutting performance and is corrosion resistantcomforta ble grippy handle features Rachael s signature orange hue to add a pop of color to countertops while offering a confident graspplastic protective sheath helps to preserve the blade's sharp edges when not in useStainless steel with silicone handle and plastic sheath. Hand wash. Imported.
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Japanese Santoku Knife with...

$9.39
The WEBstaurant Store Japanese Santoku Knife with POM Handle
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The WEBstaurant Store
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Japanese Santoku knives are extremely versatile, offering the benefits of both a cook's knife and a vegetable cleaver. This Japanese Santoku knife has a tall blade shape that makes it useful for chopping, and also allows you to use it as a scoop to pick up your chopped ingredients. Other features of this Japanese Santoku knife include a one-piece, full tang, forged high-carbon German stainless steel blade with Molybdenum Vanadium for durability, a POM handle for safe, non-slip grip, and it is even dishwasher-safe for easy cleanup. 7 blade length, 11 3/4 overall length. KFP-70
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Global Sai Santoku Knife - 7...

$198.95
CHEFS Catalog Global Sai Santoku Knife - 7 1/2“ - GLOBAL SAI
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Santoku Knives - Distinctively hand-hammered, the multipurpose Global Sai Santoku Knife precisely slices, cubes and dices vegetables, meats and fish. With a thin ground blade, the Sai santoku knife is engineered in the tradition of authentic Japanese cutlery and perfected to razor-edge sharpness. Handcrafted of triple-layered CROMOVA 18 stainless-steel and 18/8 steel, the acute-edge blade is ice-tempered and hardened to Rockwell C56-58 degrees. Highly-resistant to stains, rust and corrosion, the blade retains its exceptionally- sharp edge longer than traditional stainless-steel knives. Unprecedented in the history of Japanese blade performance, the Global Sai santoku is carefully weighted to ensure perfect balance. Patterned to precision standards of the Samurai sword originating in... Less
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7-inch Santoku Knife - Miyabi...

$99.95
Chefs Resource 7-inch Santoku Knife - Miyabi 600 S Morimoto Series Japanese Knives
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Meats, vegetables and fish, the Santoku, meaning 'three' virtues in Japanese, is a great multi-use knife. The Miyabi 600 S Morimoto 7 inch Santoku knife possesses the design features of this classic Japanese blade and
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Rachael Ray Cutlery 7...

$14.97
Walmart.com Rachael Ray Cutlery 7 Japanese Stainless Steel Santoku Knife with Orange Handle and Sheath
+ $4.97 shipping
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Walmart.com
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Cutting veggies and meats is a breeze with the Rachael Ray Cutlery 7 Japanese Stainless Steel Santoku Knife with Orange Handle and Sheath. This sturdy knife is crafted from top-quality, easy-clean Japanese steel for super-sharp and long-lasting cutting performance. Corrosion- resistant, the knife's blade is designed for exceptional slicing. With a comfortable grippy handle that features Rachael's signature orange hue, the knife adds a pop of color to the countertop while offering a confident grasp. And a plastic protective sheath helps to preserve the blade's sharp edge when not in use. This colorful santoku knife complements many other items in the vibrant Rachael Ray collections.
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Ginsu's Chikara 7 Santoku...

$28.99
eBay Ginsu's Chikara 7 Santoku Knife & Cutting Board Japanese Steel
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In the Japanese language the word chikara means power and energy. These knives, forged of Japanese stainless steel, express the true meaning of chikara when used in the kitchen. These Chikara series knives are specialized for their dexterity in chopping, slicing, and dicing a wide array of foods. Experience Chikara in the balance, precision, and durability of this exquisite cutlery series. Uniquely designed bamboo cutting board with built-in magnetic slot holds 7 Santoku knife securely in pl
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ZHEN Japanese Steel 8-Inch...

$149.86
Sears Marketplace ZHEN Japanese Steel 8-Inch Chef's Knife and 7-Inch Santoku Knife Set
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Sears Marketplace
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This super sharp Japanese stainless steel knife is made of 440C high carbon steel, which increases toughness, improves stain resistance and prolongs knife life. The prefect weight balanced full length handle are made of stainless steel which is durable, non-slip, easy to clean, waterproof, bacteria-resist, comfortable and beautiful. All in one stainless steel handle design are a metal extension of the blade with a comfortable grip. The package comes with one set of chef knife set and one set of Santoku knife set. Each set is packed with nice blister packaging. DO NOT chop bone or use knife on hard surface like glass cutting board, tile and granite. Hand-wash your blades with gentle dish soap, rinse clean and towel dry immediately. Hone your blades with a steel or ceramic rod weekly to... Less
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Robert Welch® Signature 7...

$69.95
Crate & Barrel Robert Welch® Signature 7 Santoku Knife
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Crate & Barrel
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Designed and engineered by Robert Welch Designs in the English Cotswolds, this Signature santoku knife (Japanese chef's knife) offers the home chef a unique value with a new hybrid of European and Asian cutting-edge technologies. Its special blade slices, dices and minces with clean repetitive action, allowing the food to fall away from the blade. Rated in the top 1% of all brand knives by CATRA (Cutlery and Allied Trades Research Association) for their initial sharpness and edge retention, Signature knives have won major international design awards including the Highest Possible Grade Achieved by the Craft Guild of Chefs. Fully forged and robotically engineered, Signature knives feature German stainless steel blades-each uniquely curved to optimize the cutting action for each knife's... Less
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Wusthof Classic-7...

$119.95
eBay Wusthof Classic-7 Santoku-hollow Ground W/cutting Boar
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Wusthof Classic 7 Hollow Ground Santoku Classic Two Piece Santoku Set. Bamboo board: No kitchen should be without a solid cutting board. The ideal surface for cutting, slicing, mincing and a variety of food preparation tasks.Santoku: Styled after the Japanese Cook´s Knife this blade is just right for preparing not only fine Asian but also Western cuisine. With hollow edge. The hollow edge creates pockets of air which prevent extra thin or soft slices from sticking to the blade. 2 pc.Shipping F
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Hollow Edge Santoku Knife by...

$122.95
Cooking.com Hollow Edge Santoku Knife by Global Santoku Knives
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Cooking.com
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This 7-in Hollow Ground Santoku knife is in the shape of the traditional all purpose knife found in most Japanese kitchens. Global's version includes hollows on the edge of the blade to create air pockets between the blade and food, reducing surface tension. Fruits and vegetables, meat and fish are sliced effortlessly and with perfect precision. Loved by professional chefs around the world, Global knives are an excellent choice for the serious home cook. The thin and razor sharp Global blade allows the cook to cleanly slice through foods, preserving the integrity of the ingredient and maximizing its flavor. The majority of Global knives are ground to a straight point rather than the western style of beveling the edge. To balance their knives Global uses a hollow handle that is filled... Less
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7-inch Santoku Knife w/...

$119.95
Chefs Resource 7-inch Santoku Knife w/ Hollow Edge - Miyabi 600 S Morimoto Series Japanese Kniv
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Japanese for three virtues, the santoku is a great multi-use knife. The Miyabi 600 S Morimoto 7 inch Santoku can be used for cutting vegetables, meat, fish and more. Chop, slice or dice, the blade
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Wusthof Japanese Cook Knife...

$129.95
Chefs Resource Wusthof Japanese Cook Knife Set w/ Santoku + Free Bonus Knife Sharpener
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Chefs Resource
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The Wusthof Japanese Cook Knife Set (or Asian Set) is quickly becoming the most popular starter set. The Wusthof Japanese cook knife set comes with a 3 straight paring knife and Wusthof's very popular 7
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F. Dick 7'' Santoku. Japanese...

$39.30
eBay F. Dick 7'' Santoku. Japanese Style Knife. Stamped
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eBay
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F. DICK 7'' SANTOKU. JAPANESE STYLE KNIFE. STAMPED F. Dick 7'' Santoku. Japanese Style Knife. Stamped Superior-series knife 7 inch Santoku Japanese Style Knife Stamped We accept the following methods of payment: PayPal Visa Discover American Express To pay with a credit card after you have completed checkout on eBay please contact us at 1-800-525-5556 Combined shipping We combine shipping on orders that ship from our warehouse, so if you buy multiple items from us you can save a lot on the ship
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Miyabi Birchwood Santoku...

$279.95
Sur La Table Miyabi Birchwood Santoku Knife, 7
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Authentically Japanese in design, each knife features 101 layers of steel50 layers clad on each side of the Cryodur-hardened SG2 microcarbide steel coreforming a delicate Damascus pattern with a Rockwell hardness of 63. Each blade in the Birchwood collection is hand-honed using a traditional three-step honbazuke process. Its sharpened twice on whetstones with custom grits, followed by mirror polishing on a leather wheel. The genuine hamon edgea visible line where flexible outer layers and incredibly hard core layer meetis reminiscent of legendary Japanese swords. A hamon edge is a sign of superior craftsmanship. The D-shape of the natural Masur birch handle creates a comfortable grip and ensures tireless cutting, even with frequent use. Handle features an intricate mosaic center pin, red... Less
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Anolon Cutlery 7 Japanese...

$29.99
QVC Anolon Cutlery 7 Japanese Steel Santoku Knife
+ $5.72 shipping
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QVC
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You may not be a professional chef, but you'll feel like one with the right tools. This Japanese stainless steel knife combines the functions of a chef's knife and a cleaver, with indentations on the blade that help cut down on drag for easy slicing and dicing. From Anolon.
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Mercer M16150 MX³ 7 1/4...

$119.40
The WEBstaurant Store Mercer M16150 MX³ 7 1/4 Santoku Knife
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The WEBstaurant Store
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Bring an authentic edge to your Asian kitchen with this Mercer M16150 MX³ 7 1/4 Santoku knife! Created with superior quality and efficiency in mind, this knife is designed for the busy, performance- minded professional. This Asian-style blade is an all-purpose tool. The Santoku knife's Granton edge allows for fast and finer cutting ability. Known as a triple-use blade, this knife is ideal for slicing, dicing, and mincing and can be used for meats like poultry or ham, or on an assortment of vegetables! Its high-quality, fully forged design strengthens the knife and ensures that the bolster is balanced for safety while cutting. A three-layer, rust-resistant VG-10 Japanese super-steel core blade, made of incredibly durable, high-end stainless steel, allows for its thinner makeup and... Less
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7-inch Santoku Knife -...

$144.95
Chefs Resource 7-inch Santoku Knife - Tamahagane San Knives
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A classic Japanese blade is making its presence known in the kitchen on the Tamahagane San 7 inch Santoku Knife. The Santoku knife has a 6 inch blade constructed of three layers of stainless steel,
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Shun Classic 7 inch Wide...

$179.95
MetroKitchen.com Shun Classic 7 inch Wide Santoku Chef's Knife
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The santoku is a chef's knife for the chef who likes to slice in stead of chop. Initially designed for Japanese home cooks, the santoku is garnering interest from professional chefs worldwide. This wide-bladed santoku is perfect for people who need to slice any thick vegetable on a regular basis. Squashes, cucumbers, or even a hanful of carrots at once - all are fair game for this knife! Shun Classic knives are beautifully finished and constructed from only the finest materials: Stainless steel bolsters and buttcaps, Pakkawood resin handles, and VG-10 high-carbon stainless steel. The edge is hardened more than most knives, allowing for an extra sharp edge. The unique qualities of the steel keep the edge sharp without brittleness. The blade is clad with 16 layers of softer steel for... Less
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Mercer M24407 7 Santoku Knife

$25.80
The WEBstaurant Store Mercer M24407 7 Santoku Knife
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The WEBstaurant Store
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An indispensable necessity in any kitchen that prepares Asian cuisine, this Mercer M24407 7 Santoku knife slices, dices, and minces. Its long and large blade is an all-purpose tool, perfect for any cutlery task. The knives from Mercer's Japanese-style professional knife collection are sure to become a favorite in your commercial kitchen. Each wood-stamped handle has the look of wood with the comfort of rubber, ensuring a no-slip grip. The double edge blade is made of high carbon, German stain-free steel, guaranteeing its value for years to come. NSF Listed. Similar to Dexter Russell 31443. M24407 From Mercer Cutlery
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Wusthof Classic Santoku...

$119.95
Kitchen Universe Wusthof Classic Santoku Hollow Edge Knife 7-in
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Kitchen Universe
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Styled after the Japanese Cook's Knife this blade is just right for preparing not only fine Asian but also Western cuisine With granton edge. The hollow edge creates pockets of air which prevent extra thin or soft slices from sticking to the table Full Bolster finger guars adds heft at the knife's critical mid-section. Provides perfect balance Three silver-nickel compression rivets permanently secure the poly-handle to the full tang Precision-forged from one solid piece of high-carbon, stain-resistant steel The heel of the handle assists in safe and controlled handling of the knife Lifetime warranty The WÜSTHOF name, TRIDENT-Logo and city of Solingen as place-of-manufactu ring proudly etched onto every blade
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Ginsu Stainless 7 Santoku...

$58.59
Sears Marketplace Ginsu Stainless 7 Santoku Knife with Cutting Board
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Sears Marketplace
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Ginsu Stainless Santoku 7 Japanese-style cook's knife with cutting board. Commercial quality Japanese stainless steel is used in construction of the knife for strength, balance and style. The high carbon, stain resistant, Japanese stainless steel blade keeps a longer lasting edge. A traditional Kullens grind on the knife aides in mincing, dicing and slicing and helps prevent food from sticking to the knife. A magnetic sheath in the cutting board holds the knife in place when not in use and the compact design of the set saves valuable counter space. Limited lifetime warranty.
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Hollow Edge Santoku Knife by...

$139.95
Cooking.com Hollow Edge Santoku Knife by Shun Santoku Knives
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Famous for their edge retention and sharpening ease, each Shun Classic knife has an inner core of VG-Maxsuper-steel which includes additional carbon and chromium to improve strength, durability, wear, corrosion. Then each blade is clad with 16 layers of stainless Damascus on each side. The resulting pattern is called suminigashi or ink pattern after a traditional Japanese paper-decorating technique. While the patterned layers enhance the knife's beautify, they also add durability and stain resistance, and reduce friction when cutting. The handle is made of PakkaWood which is resin- impregnated natural wood. The 7-in. Classic Hollow Ground Knife is desired for its ability to glide through everything from dense, starchy foods, such as squash to delicate tomatoes. It's balance and... Less
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Wusthof Epicure Santoku...

$189.95
Sur La Table Wusthof Epicure Santoku Knife, 7
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The engineers at Wsthof went back to the cutting board and spent two years designing a new collection from scratch just for us. The result: The most innovative and technically advanced Western knives weve ever offered. Material: Stainless steel and wood fiberCare: Hand washDimensions: 3Warranty: Lifetime warrantyMade in Solingen, GermanyALL-NEW DESIGN FROM BLADE TO BOLSTER TO HANDLEExtra knuckle clearance. Perfect balance. From USA-made Epicurean handle to wide, ceramic-coated blade, its by design that an Epicure knife feels like it belongs in your hand. REVOLUTIONARY CERAMIC-COATED BLADEEach blade has been treated with a revolutionary invisible ceramic coating to make cleanup easy, prevent food from sticking and protect against damage over time.NEWLY REDESIGNED WIDER BLADES ARE MORE... Less
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Zwilling J.A. Henckels Miyabi...

$129.95
CHEFS Catalog Zwilling J.A. Henckels Miyabi Fusion Santoku Knife - 7“ - MYIABI Fusion
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Santoku Knives - A blend of chef's knife and cleaver, the Morimoto Edition Zwilling Miyabi Fusion Hollow-Edge Santoku Knife is a master at chopping, cubing and slicing without food sticking to the blade. Designed in collaboration with world-renown chef Masaharu Morimoto, the Miyabi Fusion santoku knife features a rounded spine and blade heel that prove gentle on the fingers and hands. The Miyabi Fusion kitchen knife offers optimum sharpness, balance and comfort and a floral Damascus pattern and Katana edge add unique distinction to the Japanese thin blade. The CMV60 (VG-10) Japanese stainless “super steel“ core blade features 64 outer layers (32 per side) of stainless-steel for superior edge retention. The Cryodur ice-hardened and 59-61 Rockwell Hardness santoku chef's knife starts... Less
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Shun® Premier 7 Santoku Knife

$139.95
Crate & Barrel Shun® Premier 7 Santoku Knife
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From the makers of Japan's finest cutlery comes this Premier collection with a unique new tsuchime finish. Hand-hammered texture creates cavities with an effect similar to hollow-ground, reducing drag for a gliding cut and quick release. Durable VG10 steel core is clad on either side with 16 layers of high-carbon stainless steel for maximum strength and stability. Oblong pakka wood handle nestles comfortably in the hand; stainless handle cap embossed with the Shun logo adds balance and beauty. These knives offer great edge retention and will never rust or corrode if properly maintained. The santoku Japanese chef's knife translates to three great things: slicing, dicing and mincing. -VG10 steel core and 32 layers of high-carbon stainless steel -Blade has a 16 degree edge angle -Resin-... Less
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Ramblewood Classic 7 Inch...

$146.25
Sears Marketplace Ramblewood Classic 7 Inch Damascus Santoku Knife Japanese VG-10 Steel
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General purpose chef knife originated in Japan for slicing, dicing, and mincing. 67 layers Damascus steel forged with VG-10 Japanese steel core, higher layer count than similar name brands. The premium grade VG steel core offers extreme sharpness with excellent edge retention. High carbon mix, Hardness Rockwell C scale sustained at 60+. Micarta handle design with excellent weight balance. Blade Length: 7 inches Dishwasher safe; hand washing is recommended. We support green manufacturing & our packaging is fabricated from recycled material. We provide free exchange for any defect, & there is 15% restocking fee applied on refund / order cancellation. Buyer is responsible to ship the return unit. - Product Dimensions: 14.8 x 1.6 x 3.9 inches - Most orders ship in 3 to 5 business days. - R1
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7 inch Santoku Knife

$26.95
HSN 7 inch Santoku Knife
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HSN
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Top Chef 7 inch Santoku KnifeThis officially licensed seven inch Santoku knife will have you cutting like the pros. Like those used on Bravo's top-rated Top Chef program, this knife features an ice-tempered stainless steel blade with precision cut sharpened cutting edge, hollow ground to reduce sticking and a full steel handle with seamless bonded and polished bolsters.What You Get  Seven inch Santoku Knife
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Zwilling J.A. Henckels Pro...

$119.95
CHEFS Catalog Zwilling J.A. Henckels Pro Hollow Edge Santoku Knife - 7“ - Zwilling Pro
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Santoku Knives - A true professional at producing paper thin slices of fish, meats and vegetables, the Zwilling J.A. Henckels Pro Hollow-Edge Santoku Knife features a unique wedge-shape blade and curved bolster for added comfort, balance and precision. Premiere Italian architect and designer Matteo Thun designed the easy-grip, wider blade hollow-edge santoku for Zwilling J.A. Henckels, Germany's legendary knife maker. The kitchen knife's hollowed edges reduce friction so even extra thin or soft foods do not stick to the blade. The Japanese-style hollow-edge santoku is ideal both Western circular or rocking cuts and swift Asian-style chopping. The long-life Zwilling Pro santoku is precision-forged from a single piece of Zwilling exclusive formula stainless-steel. The razor-sharp blade is... Less
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KitchenAid 7 Santoku Knife -...

$19.99
Target KitchenAid 7 Santoku Knife - Red
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Find cutlery open stock and sets at Target.com! This santoku knife from kitchenaid is just what you need for quick and easy food preparation. Forged from stainless steel, it features a seven-inch blade and a comfortable ergonomic handle. With its candy apple red finish, this paring knife is as stylish as it is versatile.
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Katana Cutlery 7-Inch Santoku...

$102.58
Sears Marketplace Katana Cutlery 7-Inch Santoku Knife
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Calphalon katana cutlery 7-inch santoku knife Features: knife construction: VG-1 Japanese steel for exceptional sharpness and ultimate edge retention; Key performance: exceptional sharpness, rigidity and edge retention; hand wash Blade: Clad with 33 stainless steel layers for distinctive style, exceptional rigidity and rust-resistance; Traditional blade shapes enhanced for ease of use and precision Bolster: Integrated bolster design provides secure, comfortable grip; Offers increased control; Encourages proper technique; Facilitates full blade involvement for smooth, efficient slicing Handles: Patented, ergonomic polyresin, contoured for comfort and balanced for control and precision; Will not chip, crack or peel
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Miyabi Kaizen Santoku Knife, 7

$119.96
Sur La Table Miyabi Kaizen Santoku Knife, 7
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The Miyabi Kaizen collection combines advanced ice-hardening techniques with the artistry of traditional Japanese craftsmanship. The knives are carefully crafted with a vg10 super steel core that is surrounded by a graceful Damascus pattern that exposes the meticulously forged 65-layer steel construction. Blades go through a Cryodur four-step ice-hardening process for superior strength, flexibility and corrosion resistance. The edges are then hand-finished by master craftsmen using a traditional three-step honbazuke blade-honing technique for a lasting edge. The resulting blades are optimally sharpened to precise angles for outstanding edge retention.Ultra-du rable black micarta handles feature mosaic pins, eye-catching red accents and logo end caps. Made in Japan.
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Winco 7-in Santoku Knife,...

$8.40
KaTom Restaurant Supply Winco 7-in Santoku Knife, 1-Piece Full Tang, Forged Carbon Steel, POM Handle
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Santoku Knife, 7, one piece full tang, forged carbon German steel, ErGo POM handle ( Winco - KFP-70 )
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Shun Elite 7 Santoku Knife

$139.00
Walmart.com Shun Elite 7 Santoku Knife
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This Shun Elite Santoku Knife is ideal for slicing and dicing vegetables with ease. It features superior sharpness that makes most any kitchen cutting job easier. Food prep will be a breeze and meats have met their match. This flexible and strong 7 knife features a super steel called SG-2. It begins as a powder and is heated to extreme temperatures, which adds to the blade's inherent strength and makes it durable. The sleek handle of this Shun knife is made from Pakkawood, which is a hardwood laminate that has the comfort and design of wood but the strength of plastic. It also features decorative characters that give this product a bit of flair. Shun has brand recognition all over the world, and chefs all around the globe are satisfied with its performance. This durable knife feels... Less
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Mcusta Zanmai Pro 7-inch...

$129.95
Chefs Resource Mcusta Zanmai Pro 7-inch Santoku Knife with Quince Wood Handle
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The Mcusta Zanmai Pro Santoku knife will be one of the most reached for knives in the kitchen. The Japanese santoku knife shape is a great all-purpose knife, but really shines when chopping. The 7
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WMF Grand Class 7-Inch...

$129.57
Sears Marketplace WMF Grand Class 7-Inch Santoku Knife
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Sears Marketplace
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Cooking and prepping in the kitchen just got easier with this WMF Grand Class Santoku knife. This knife is designed for the Asian kitchen. Derived from Japanese blade shapes, the Santoku features a blade that is ideal for cutting and chopping meat, fish, vegetables or herbs. With this knife, the ingredients for the wok have the best preparation. WMF Grand Class is a classic collection, with knife blades made from special forged blade steel that is extremely hard, robust and rust-free, guaranteeing high cutting capability and presisting edge retention over the entire blade length. The riveted grip caps are made from durable, high quality special plastic that joins seamlessly with the blade, while the adequate bolsters help balance the knives and protect hands from accidental slips across... Less
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Wusthof Classic 2-Piece...

$119.99
Belk Wusthof Classic 2-Piece Santoku Knives Set with Cutting Board
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Belk
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Wusthof Classic 2-Piece Santoku Knives Set with Cutting Board. This Japanese Cooks Knife is perfect for all of your chopping, mincing, and dicing tasks. The super thin blade slices beautifully and the hollow / granton edge creates pockets of air which prevent your food from sticking to the blade. Comes with a free bamboo cutting board! The santoku knife is dishwasher safe but hand washing is recommended. The Classic 2 pc. Santuko with Cutting Board comes with a 7-in. Classic Santoku Knife.
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