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Katana: Guide to Making a...

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Budovideos.com Katana: Guide to Making a Japanese Sword DVD
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Get ready for the ultimate do-it-yourself project: a battle-worthy handmade Japanese katana (long sword). In this one-of-a-kind video, Master Bladesmith Wally Hayes takes you step by step through the process of designing and building a Katana-Tac - a simplified tactical katana suitable for traditional martial arts practice or modern battlefield use. You will learn exactly how to design, profile, grind, temper, polish and haft your very own working katana using a minimum of tools and equipment. You will also learn some of the most closely guarded secrets of both traditional and modern-day swordmaking, including the construction of a low-cost charcoal forge and the exact process for Japanese-style clay tempering. Once your blade is properly tempered, Hayes teaches you how to polish it to... Less
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Polishing & Care of the...

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Budovideos.com Polishing & Care of the Japanese Sword DVD by Hon'ami Koshu
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The Hon'ami Family - At the peak of Japanese sword appraisal and polishing. There's a phrase, ''Origami Tsuki''. It's a phrase that conveys a guarantee of merit in terms of quality and craftsmanship. The origin of this phrase lies in the fact that , at the peak of pioneering in the appraisement and polishing of the Japanese sword. The Hon'ami family uses the twice-folded Houshoshi paper in the sword certificate, and swords with this certificate and therefore called ''Origami Tsuki'' swords. In 1996,he inherited the Hon'ami Koi line, becoming the 18th generation. He has polished about 1,500 Katana and Tachi at this point. In October of 2014 he was recognized as being the holder of a nationally designated important intangible cultural assets , as a so-called ''Living National Treasure'',... Less
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Japanese Cooking Made Simple:...

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eBay Japanese Cooking Made Simple: A Japanese Cookbook With Authentic Recipes For ...
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Japanese Cooking Made Simple: A Japanese Cookbook with Authentic Recipes for Ramen, Bento, Sushi More Product Details Hardcover: 282 pages Publisher: Salinas Press (June 12, 2014) Language: English ISBN-10: 1623154669 ISBN-13: 978-1623154660 Product Dimensions: 7.5 x 0.7 x 9.2 inches Shipping Weight: 1.4 pounds Editorial Reviews Review Not at all intimidating to someone who is new to Japanese cooking. Easy, clear instructions with recommendation on how to store and how long - all vital informa
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Morimoto: The New Art of...

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Walmart.com Morimoto: The New Art of Japanese Cooking
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Masaharu Morimotos cooking has distinctive Japanese roots, yet its actually, as the chef calls it, global cooking for the 21st century. Characterized by beautiful color combinations and aromas, the dishes featured in this cookbook infuse multicultural influences such as traditional Chinese spices and simple Italian ingredients-- presented in a refined French style.DK
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Japanese Homes And Their...

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eBay Japanese Homes And Their Surroundings, Pb
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Japanese Homes and Their Surroundings by Edward S. Morse This book deals with every aspect of the traditional Japanese home, from its general plan and major structural features to such ceremonial and traditional appointments as the tatami mats (which actually determine the size of the house), lamps, hibachi (braziers), fusuma and shoji screens, candlesticks, pillows and tokonoma (places where art objects or flowers are displayer). It covers details of both construction and architectural ornamen
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