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Showing results for "dried chili peppers"
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Air Dried Green Chili Peppers...

$75.40
North Bay Trading Co. Air Dried Green Chili Peppers - 2.75 lbs
+ $8.50 shipping
/air-dried-green-chili/e9VYLCosXkFX7kKnckxm-w==/info
North Bay Trading Co.
IN_STOCK ( In stock )
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Air dried green chili peppers, 100 percent natural, one-fourth inch dices. Check out our huge selection of retail and bulk packages for these dehydrated chili peppers, sizes include: 4oz, 2.75lb, 9lbs, and 20lbs. Yield is about 1oz equals three-fourths cup dry and approximately doubles in volume when hydrated. Bagged selections are in resealable poly bags; bulk box orders use sealed plastic bag inside sturdy cardboard box. North Bay Trading carries a full selection of soups, wild rice, air dried vegetables, freeze dried fruits and freeze dried vegetables.
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Roland Pepper Chili Crushed...

$5.02
Walmart.com Roland Pepper Chili Crushed Dried 4 Oz
Free Shipping
/roland-pepper-chili/bwIxwZjQlDAK4u4ZfSyh-w==/info
Walmart.com
IN_STOCK ( In stock )
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Features- Crushed dried chili pepper is made of the finest quality chili peppers in the world-- Chili peppers can be used immediately in a wide array of spicy dishes-- Hot flavor without the skin irritation of the chili oils-- All natural-- Capacity - 4 oz-- Pack Size - 1-- Dimension - 18 x 14 x 9-75 in-- Item Weight - 0-27 lbs- IngredientsDried Chili Peppers- SKU: KEHE24699
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Chili Pepper, Ghost - 50 lbs...

$2,424.00
SpicesForLess Chili Pepper, Ghost - 50 lbs Bulk
+ $6.95 shipping
/chili-pepper-ghost-50/CP8wLjaa29FsAF9X8HVmow==/info
SpicesForLess
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Many sizes available (1 oz. - 50 lbs). The Bhut Jolokia (Capsicum chinense,) or Ghost Chile, named for its ghostly bite, is the hottest chile pepper in the world. Also known as the Naga Jolokia and Bih Jolokia, or poison chile pepper, it has been measured at 855,000 Scoville units up to 1,041,427 units by an Indian export company. The Bhut Jolokia is twice as hot as the Red Savina (350,000-577,000 Scoville units) and is similar looking to the Dorset Naga. When ripe, the ghost chiles are 60 mm to 85 mm long and up to 30 mm wide. They have an orange or red color. They are very similar looking to Habanero peppers, but they have a rugged skin.ÿSuggested Use: Ghost Chiles are very, very, very hot. Use them sparingly, add a little to fresh salsa, sauces, chili and anything else you want to... Less
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Roland Pepper Chili Dried...

$10.60
Walmart.com Roland Pepper Chili Dried Small 4 Oz
Free Shipping
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Walmart.com
IN_STOCK ( In stock )
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Features- Capacity - 4 oz-- Pack Size - 1-- Dimension - 23-5 x 17-75 x 16-25 in-- Item Weight - 0-3 lbs- IngredientsDried Chili Peppers- SKU: KEHE24698
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Chili Pepper, Ghost - 25 lbs...

$1,249.50
SpicesForLess Chili Pepper, Ghost - 25 lbs Bulk
+ $6.95 shipping
/chili-pepper-ghost-25/REOJjN7PByMbsVqT95PRew==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). The Bhut Jolokia (Capsicum chinense,) or Ghost Chile, named for its ghostly bite, is the hottest chile pepper in the world. Also known as the Naga Jolokia and Bih Jolokia, or poison chile pepper, it has been measured at 855,000 Scoville units up to 1,041,427 units by an Indian export company. The Bhut Jolokia is twice as hot as the Red Savina (350,000-577,000 Scoville units) and is similar looking to the Dorset Naga. When ripe, the ghost chiles are 60 mm to 85 mm long and up to 30 mm wide. They have an orange or red color. They are very similar looking to Habanero peppers, but they have a rugged skin.ÿSuggested Use: Ghost Chiles are very, very, very hot. Use them sparingly, add a little to fresh salsa, sauces, chili and anything else you want to... Less
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Chili Pepper, Ghost - 10 lbs...

$495.00
SpicesForLess Chili Pepper, Ghost - 10 lbs Bulk
+ $6.95 shipping
/chili-pepper-ghost-10/V8QAzNG9V3KxQx8n7tKmAA==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). The Bhut Jolokia (Capsicum chinense,) or Ghost Chile, named for its ghostly bite, is the hottest chile pepper in the world. Also known as the Naga Jolokia and Bih Jolokia, or poison chile pepper, it has been measured at 855,000 Scoville units up to 1,041,427 units by an Indian export company. The Bhut Jolokia is twice as hot as the Red Savina (350,000-577,000 Scoville units) and is similar looking to the Dorset Naga. When ripe, the ghost chiles are 60 mm to 85 mm long and up to 30 mm wide. They have an orange or red color. They are very similar looking to Habanero peppers, but they have a rugged skin.ÿSuggested Use: Ghost Chiles are very, very, very hot. Use them sparingly, add a little to fresh salsa, sauces, chili and anything else you want to... Less
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Crushed Chili Or Hot Pepper

$7.22
eBay Crushed Chili Or Hot Pepper
Free Shipping
/crushed-chili-or-hot/7DV5raKKo0tnB9vo45ASIA==/info
eBay
IN_STOCK ( In stock )
Free Shipping
UP FOR SALE IS ONE PACKAGE OF NEW SEALED AND SAFELY STORED OF CRUSHED CHILI OR HOT PEPPER.THANK YOU FOR STOPPING BY.GUARANTEED FRESHNESS! International Buyers - Please Note: FREE SHIPPING IS FOR U.S. STATES ONLY! Import duties, taxes, and charges are not included in the item price or shipping cost. These charges are the buyer's responsibility. Please check with your country's customs office to determine what these additional costs will be prior to bidding or buying.
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Chili Pepper, Ghost - 5 lbs...

$279.95
SpicesForLess Chili Pepper, Ghost - 5 lbs Bulk
+ $6.95 shipping
/chili-pepper-ghost-5/mlbac4PCWCoLctUC89iFMQ==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). The Bhut Jolokia (Capsicum chinense,) or Ghost Chile, named for its ghostly bite, is the hottest chile pepper in the world. Also known as the Naga Jolokia and Bih Jolokia, or poison chile pepper, it has been measured at 855,000 Scoville units up to 1,041,427 units by an Indian export company. The Bhut Jolokia is twice as hot as the Red Savina (350,000-577,000 Scoville units) and is similar looking to the Dorset Naga. When ripe, the ghost chiles are 60 mm to 85 mm long and up to 30 mm wide. They have an orange or red color. They are very similar looking to Habanero peppers, but they have a rugged skin.ÿSuggested Use: Ghost Chiles are very, very, very hot. Use them sparingly, add a little to fresh salsa, sauces, chili and anything else you want to... Less
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Chili Pepper, New Mexico - 50...

$349.63
SpicesForLess Chili Pepper, New Mexico - 50 lbs Bulk
+ $6.95 shipping
/chili-pepper-new-mexico/A6z29zfVQc4eHxrscmnHRQ==/info
SpicesForLess
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Many sizes available (1 oz. - 50 lbs). New Mexico Chiles (Capsicum Annuum) are dark brownish - maroon in color, about 5 to 7 high and 1-1/2 wide. New Mexico Chiles are elongated, tapered, and the dried form of the Red Anaheim Pepper. This chile has a thin flesh with an earthy chile flavor and undertones of wild cherries. This chile ranges from 2 - 4 on a heat scale of 1 to 10. The New Mexico Chile may be referred to as the California Chile or Chile Colorado. New Mexico Chiles are commonly used in Red Mexican or Southwestern sauces and is grown in Mexico. This mildly hot chile also comes in a 100 pure powdered form and is used to make Ristras. Scoville heat units 8,000 - 12,000. ÿSuggested Use: New Mexico Chiles are mildly hot and very popular in Southwest cooking. Great in sauces, salsa,... Less
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Chili Pepper, New Mexico - 10...

$84.92
SpicesForLess Chili Pepper, New Mexico - 10 lbs Bulk
+ $6.95 shipping
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SpicesForLess
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Many sizes available (1 oz. - 50 lbs). New Mexico Chiles (Capsicum Annuum) are dark brownish - maroon in color, about 5 to 7 high and 1-1/2 wide. New Mexico Chiles are elongated, tapered, and the dried form of the Red Anaheim Pepper. This chile has a thin flesh with an earthy chile flavor and undertones of wild cherries. This chile ranges from 2 - 4 on a heat scale of 1 to 10. The New Mexico Chile may be referred to as the California Chile or Chile Colorado. New Mexico Chiles are commonly used in Red Mexican or Southwestern sauces and is grown in Mexico. This mildly hot chile also comes in a 100 pure powdered form and is used to make Ristras. Scoville heat units 8,000 - 12,000. ÿSuggested Use: New Mexico Chiles are mildly hot and very popular in Southwest cooking. Great in sauces, salsa,... Less
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Chili Pepper, New Mexico - 5...

$44.96
SpicesForLess Chili Pepper, New Mexico - 5 lbs Bulk
+ $6.95 shipping
/chili-pepper-new-mexico/JOf30qGSNSMWsINubTOarQ==/info
SpicesForLess
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Many sizes available (1 oz. - 50 lbs). New Mexico Chiles (Capsicum Annuum) are dark brownish - maroon in color, about 5 to 7 high and 1-1/2 wide. New Mexico Chiles are elongated, tapered, and the dried form of the Red Anaheim Pepper. This chile has a thin flesh with an earthy chile flavor and undertones of wild cherries. This chile ranges from 2 - 4 on a heat scale of 1 to 10. The New Mexico Chile may be referred to as the California Chile or Chile Colorado. New Mexico Chiles are commonly used in Red Mexican or Southwestern sauces and is grown in Mexico. This mildly hot chile also comes in a 100 pure powdered form and is used to make Ristras. Scoville heat units 8,000 - 12,000. ÿSuggested Use: New Mexico Chiles are mildly hot and very popular in Southwest cooking. Great in sauces, salsa,... Less
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Chili Pepper, New Mexico - 25...

$184.60
SpicesForLess Chili Pepper, New Mexico - 25 lbs Bulk
+ $6.95 shipping
/chili-pepper-new-mexico/1M46fPfdpRtfMKFyYQzcfg==/info
SpicesForLess
IN_STOCK ( In stock )
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Many sizes available (1 oz. - 50 lbs). New Mexico Chiles (Capsicum Annuum) are dark brownish - maroon in color, about 5 to 7 high and 1-1/2 wide. New Mexico Chiles are elongated, tapered, and the dried form of the Red Anaheim Pepper. This chile has a thin flesh with an earthy chile flavor and undertones of wild cherries. This chile ranges from 2 - 4 on a heat scale of 1 to 10. The New Mexico Chile may be referred to as the California Chile or Chile Colorado. New Mexico Chiles are commonly used in Red Mexican or Southwestern sauces and is grown in Mexico. This mildly hot chile also comes in a 100 pure powdered form and is used to make Ristras. Scoville heat units 8,000 - 12,000. ÿSuggested Use: New Mexico Chiles are mildly hot and very popular in Southwest cooking. Great in sauces, salsa,... Less
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Dried Whole Ghost Peppers 2...

$12.59
eBay Dried Whole Ghost Peppers 2 Oz, Chili Pods, Hottest Seed Pods, Hot, Chili Pepper
Free Shipping
/dried-whole-ghost-peppers/2TrXSs5AEuwlLP1zrVGvfA==/info
eBay
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Bhut Jolokia aka Ghost Peppers are extremely hot...coming in at over 1,000,000 scoville units. You get 2 ounces of hand picked, high quality, dried whole peppers in a resealable bag. If you eat one you will be in severe pain...you will sweat and cry, it's
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Chili Pepper, Ancho - 5 lbs...

$44.96
SpicesForLess Chili Pepper, Ancho - 5 lbs Bulk
+ $6.95 shipping
/chili-pepper-ancho-5/BThIYvEMat2hmAzZcTRM2Q==/info
SpicesForLess
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Many sizes available (1 oz. - 50 lbs). Ancho (Ahn-cho) Chile (Capsicum annuum) means Wide Chile Pepper when translated. The Dried Ancho has a dark red/mahogany color. The Ancho is about 4 - 5 inches long by 3 inches wide and is very flat. This chile is about a 3 on a heat scale of 1 to 10. An Ancho is the dried form of the poblano pepper and often is mislabeled as a pasilla or mulato pepper. Anchos combined with the pasilla and guajillo chiles form the Holy Trinity of chiles used to prepare the traditional mole sauce.ÿSuggested Use: Anchos are great in salsa, soups, enchilada and any sauce needing mild heat and chile flavor. Chopped, pureed or ground, they can be added directly to your recipes. Ingredients: Ancho Chiles. Basic Prep: Rinse product first with warm water. Soak in hot water... Less
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Chili Pepper, Ancho - 10 lbs...

$84.92
SpicesForLess Chili Pepper, Ancho - 10 lbs Bulk
+ $6.95 shipping
/chili-pepper-ancho-10/9muYNMj-n_2xUaoKhngNmw==/info
SpicesForLess
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Many sizes available (1 oz. - 50 lbs). Ancho (Ahn-cho) Chile (Capsicum annuum) means Wide Chile Pepper when translated. The Dried Ancho has a dark red/mahogany color. The Ancho is about 4 - 5 inches long by 3 inches wide and is very flat. This chile is about a 3 on a heat scale of 1 to 10. An Ancho is the dried form of the poblano pepper and often is mislabeled as a pasilla or mulato pepper. Anchos combined with the pasilla and guajillo chiles form the Holy Trinity of chiles used to prepare the traditional mole sauce.ÿSuggested Use: Anchos are great in salsa, soups, enchilada and any sauce needing mild heat and chile flavor. Chopped, pureed or ground, they can be added directly to your recipes. Ingredients: Ancho Chiles. Basic Prep: Rinse product first with warm water. Soak in hot water... Less
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Chili Pepper, Ancho - 25 lbs...

$199.80
SpicesForLess Chili Pepper, Ancho - 25 lbs Bulk
+ $6.95 shipping
/chili-pepper-ancho-25/RzOT3Y3j0DYm64PLviI-nA==/info
SpicesForLess
IN_STOCK ( In stock )
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Many sizes available (1 oz. - 50 lbs). Ancho (Ahn-cho) Chile (Capsicum annuum) means Wide Chile Pepper when translated. The Dried Ancho has a dark red/mahogany color. The Ancho is about 4 - 5 inches long by 3 inches wide and is very flat. This chile is about a 3 on a heat scale of 1 to 10. An Ancho is the dried form of the poblano pepper and often is mislabeled as a pasilla or mulato pepper. Anchos combined with the pasilla and guajillo chiles form the Holy Trinity of chiles used to prepare the traditional mole sauce.ÿSuggested Use: Anchos are great in salsa, soups, enchilada and any sauce needing mild heat and chile flavor. Chopped, pureed or ground, they can be added directly to your recipes. Ingredients: Ancho Chiles. Basic Prep: Rinse product first with warm water. Soak in hot water... Less
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Chili Pepper, Ancho - 50 lbs...

$374.63
SpicesForLess Chili Pepper, Ancho - 50 lbs Bulk
+ $6.95 shipping
/chili-pepper-ancho-50/zafkMzgpVFY0k-DYgrir4Q==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). Ancho (Ahn-cho) Chile (Capsicum annuum) means Wide Chile Pepper when translated. The Dried Ancho has a dark red/mahogany color. The Ancho is about 4 - 5 inches long by 3 inches wide and is very flat. This chile is about a 3 on a heat scale of 1 to 10. An Ancho is the dried form of the poblano pepper and often is mislabeled as a pasilla or mulato pepper. Anchos combined with the pasilla and guajillo chiles form the Holy Trinity of chiles used to prepare the traditional mole sauce.ÿSuggested Use: Anchos are great in salsa, soups, enchilada and any sauce needing mild heat and chile flavor. Chopped, pureed or ground, they can be added directly to your recipes. Ingredients: Ancho Chiles. Basic Prep: Rinse product first with warm water. Soak in hot water... Less
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Chili Pepper, Thai - 50 lbs...

$409.50
SpicesForLess Chili Pepper, Thai - 50 lbs Bulk
+ $6.95 shipping
/chili-pepper-thai-50/9YFOIQFtHOEv0aTdrilnjQ==/info
SpicesForLess
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Many sizes available (1 oz. - 50 lbs). The thai chile is a relatively small pepper at only 1 1/2-2 inches long and about 1/4 in diameter. However, it packs one heck of a punch in terms of heat. It also holds it's heat well throughout the cooking process. When ripe, the chile turns a bright red and this is what is normally dried. Although they are available year round, fresh, the dried is prized by the Asian culture. It's heat does intensify with drying. Once dried, the chile usually curls slightly at the tip. This gives it it's most common nickname of bird chile, after a birds beak. This is a key ingredient in almost every Thai curry. It can also be used to make aiolis, remoulades, stews and fiery broths. ÿSuggested Use: Thai Chiles are a hot chile and a staple in Asian kitchens. Add some... Less
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Chili Pepper, Thai - 5 lbs...

$55.46
SpicesForLess Chili Pepper, Thai - 5 lbs Bulk
+ $6.95 shipping
/chili-pepper-thai-5/pgRX4QNkQJmXlRiYuZm_9g==/info
SpicesForLess
IN_STOCK ( In stock )
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Many sizes available (1 oz. - 50 lbs). The thai chile is a relatively small pepper at only 1 1/2-2 inches long and about 1/4 in diameter. However, it packs one heck of a punch in terms of heat. It also holds it's heat well throughout the cooking process. When ripe, the chile turns a bright red and this is what is normally dried. Although they are available year round, fresh, the dried is prized by the Asian culture. It's heat does intensify with drying. Once dried, the chile usually curls slightly at the tip. This gives it it's most common nickname of bird chile, after a birds beak. This is a key ingredient in almost every Thai curry. It can also be used to make aiolis, remoulades, stews and fiery broths. ÿSuggested Use: Thai Chiles are a hot chile and a staple in Asian kitchens. Add some... Less
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Chili Pepper, Thai - 25 lbs...

$211.15
SpicesForLess Chili Pepper, Thai - 25 lbs Bulk
+ $6.95 shipping
/chili-pepper-thai-25/AFYu_hqfCHMI92yQkLGdow==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). The thai chile is a relatively small pepper at only 1 1/2-2 inches long and about 1/4 in diameter. However, it packs one heck of a punch in terms of heat. It also holds it's heat well throughout the cooking process. When ripe, the chile turns a bright red and this is what is normally dried. Although they are available year round, fresh, the dried is prized by the Asian culture. It's heat does intensify with drying. Once dried, the chile usually curls slightly at the tip. This gives it it's most common nickname of bird chile, after a birds beak. This is a key ingredient in almost every Thai curry. It can also be used to make aiolis, remoulades, stews and fiery broths. ÿSuggested Use: Thai Chiles are a hot chile and a staple in Asian kitchens. Add some... Less
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Chili Pepper, Thai - 10 lbs...

$98.90
SpicesForLess Chili Pepper, Thai - 10 lbs Bulk
+ $6.95 shipping
/chili-pepper-thai-10/S1nX4eAKVqVAOSjNeu2_-A==/info
SpicesForLess
IN_STOCK ( In stock )
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Many sizes available (1 oz. - 50 lbs). The thai chile is a relatively small pepper at only 1 1/2-2 inches long and about 1/4 in diameter. However, it packs one heck of a punch in terms of heat. It also holds it's heat well throughout the cooking process. When ripe, the chile turns a bright red and this is what is normally dried. Although they are available year round, fresh, the dried is prized by the Asian culture. It's heat does intensify with drying. Once dried, the chile usually curls slightly at the tip. This gives it it's most common nickname of bird chile, after a birds beak. This is a key ingredient in almost every Thai curry. It can also be used to make aiolis, remoulades, stews and fiery broths. ÿSuggested Use: Thai Chiles are a hot chile and a staple in Asian kitchens. Add some... Less
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Chili Pepper, Chipotle Brown...

$199.81
SpicesForLess Chili Pepper, Chipotle Brown - 25 lbs Bulk
+ $6.95 shipping
/chili-pepper-chipotle/LguqBowq0KsZAwKq9jB5cQ==/info
SpicesForLess
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Many sizes available (1 oz. - 50 lbs). Brown chipotle chiles (Capsicum Annuum) are made from the jalapeno pepper. Jalapeno chiles are smoked to dry them. There are many different beliefs regarding the difference between brown and morita chipotles. One understanding is that the brown chipotles are the green jalapenos and the moritas are the red, fully mature Chipotles. These peppers are about 1-1/2 to 3 inches in length with long, vein-like ridges and a tan to coffee brown color. Consider the Chipotle a 5 on a scale of 1-10 (10 being the hottest). ÿSuggested Use: Use Chipotles in enchilada sauces, chili, stews, barbecue ribs, and corn bread. Their smoky quality combines well with poultry, meats and fall squash. Ingredients: Dried Brown Chipotle Chiles. Basic Prep: Rinse product first... Less
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Chili Peppers Whole Red...

$39.99
eBay Chili Peppers Whole Red Tianjin Dried No Stems Hot Spicy 80 Oz 5 Pound Bulk
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eBay
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Free Shipping
AWESOME HOT GRADE A
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Chili Pepper, Habanero - 5...

$97.50
SpicesForLess Chili Pepper, Habanero - 5 lbs Bulk
+ $6.95 shipping
/chili-pepper-habanero/XEFgfUNEmIR7q6zHBHhCPg==/info
SpicesForLess
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Many sizes available (1 oz. - 50 lbs). Habanero Chiles (Capsicum baccatum) are one of the hottest chiles. Behind the heat is a fruity flavor that makes these chiles a wonderful way to spark up a dish. It is round, oblong chile about 3/4 wide. Habanero means havana-like, a reference to its possible origins. It's the only pepper grown in the Yucatan that has no Mayan name. Speculation suggests the Habanero originated in South America and made it's way into the Caribbean and Central America via Colombia. On the heat scale the Habanero is a 10. Use rubber gloves when handling the Habanero Pepper.Scoville heat units 100,000 to 200,000. ÿSuggested Use: Habanero are very, very hot Use them sparingly, add a little to fresh salsa, sauces, chili and anything else you want to start a 4 alarm fire... Less
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Chili Pepper, Habanero - 25...

$459.50
SpicesForLess Chili Pepper, Habanero - 25 lbs Bulk
+ $6.95 shipping
/chili-pepper-habanero/HdcAPqeXwQsjdZGvOaot6A==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). Habanero Chiles (Capsicum baccatum) are one of the hottest chiles. Behind the heat is a fruity flavor that makes these chiles a wonderful way to spark up a dish. It is round, oblong chile about 3/4 wide. Habanero means havana-like, a reference to its possible origins. It's the only pepper grown in the Yucatan that has no Mayan name. Speculation suggests the Habanero originated in South America and made it's way into the Caribbean and Central America via Colombia. On the heat scale the Habanero is a 10. Use rubber gloves when handling the Habanero Pepper.Scoville heat units 100,000 to 200,000. ÿSuggested Use: Habanero are very, very hot Use them sparingly, add a little to fresh salsa, sauces, chili and anything else you want to start a 4 alarm fire... Less
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Lysander's Original Chili...

$4.49
Salsa Express Lysander's Original Chili Seasoning Mix
No Shipping Info
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Salsa Express
IN_STOCK ( In stock )
Store not rated
The Original Chili Seasoning is a traditional blend of Mexican spices such as dried chili peppers, cumin and other delicious spices.
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Lysander's Original Chili...

$4.49
Soups Online Lysander's Original Chili Seasoning Mix
No Shipping Info
/lysanders-original-chili/g5rw76vzTE8tXhrRnAfDug==/info
Soups Online
IN_STOCK ( In stock )
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The Original Chili Seasoning is a traditional blend of Mexican spices such as dried chili peppers, cumin and other delicious spices.
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Chili Pepper, Chipotle Brown...

$396.60
SpicesForLess Chili Pepper, Chipotle Brown - 50 lbs Bulk
+ $6.95 shipping
/chili-pepper-chipotle/SaRtzzg90MmmGOBL4ix1rg==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). Brown chipotle chiles (Capsicum Annuum) are made from the jalapeno pepper. Jalapeno chiles are smoked to dry them. There are many different beliefs regarding the difference between brown and morita chipotles. One understanding is that the brown chipotles are the green jalapenos and the moritas are the red, fully mature Chipotles. These peppers are about 1-1/2 to 3 inches in length with long, vein-like ridges and a tan to coffee brown color. Consider the Chipotle a 5 on a scale of 1-10 (10 being the hottest). ÿSuggested Use: Use Chipotles in enchilada sauces, chili, stews, barbecue ribs, and corn bread. Their smoky quality combines well with poultry, meats and fall squash. Ingredients: Dried Brown Chipotle Chiles. Basic Prep: Rinse product first... Less
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Chili Pepper, Habanero - 10...

$187.50
SpicesForLess Chili Pepper, Habanero - 10 lbs Bulk
+ $6.95 shipping
/chili-pepper-habanero/Y-cMT6WzlUQ7-Qp9S6Ru3w==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). Habanero Chiles (Capsicum baccatum) are one of the hottest chiles. Behind the heat is a fruity flavor that makes these chiles a wonderful way to spark up a dish. It is round, oblong chile about 3/4 wide. Habanero means havana-like, a reference to its possible origins. It's the only pepper grown in the Yucatan that has no Mayan name. Speculation suggests the Habanero originated in South America and made it's way into the Caribbean and Central America via Colombia. On the heat scale the Habanero is a 10. Use rubber gloves when handling the Habanero Pepper.Scoville heat units 100,000 to 200,000. ÿSuggested Use: Habanero are very, very hot Use them sparingly, add a little to fresh salsa, sauces, chili and anything else you want to start a 4 alarm fire... Less
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Chili Pepper, Chipotle Brown...

$87.92
SpicesForLess Chili Pepper, Chipotle Brown - 10 lbs Bulk
+ $6.95 shipping
/chili-pepper-chipotle/m6w0h2UnmIQnQmCA0oYahw==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). Brown chipotle chiles (Capsicum Annuum) are made from the jalapeno pepper. Jalapeno chiles are smoked to dry them. There are many different beliefs regarding the difference between brown and morita chipotles. One understanding is that the brown chipotles are the green jalapenos and the moritas are the red, fully mature Chipotles. These peppers are about 1-1/2 to 3 inches in length with long, vein-like ridges and a tan to coffee brown color. Consider the Chipotle a 5 on a scale of 1-10 (10 being the hottest). ÿSuggested Use: Use Chipotles in enchilada sauces, chili, stews, barbecue ribs, and corn bread. Their smoky quality combines well with poultry, meats and fall squash. Ingredients: Dried Brown Chipotle Chiles. Basic Prep: Rinse product first... Less
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Mountain House Chicken and...

$11.38
Go2 Outfitters Mountain House Chicken and White Bean Chili
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Go2 Outfitters
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Mountain House Chicken and White Bean Chili - 53199   Low sodium entree. Not only convenient, but healthy-great for short hikes when you don't need a high sodium meal for replenishment   Ingredients:   Freeze Dried Chili: Chicken White Meat, Onions, Diced Tomatoes (tomatoes, tomato juice, calcium chloride, citric acid), Tomatillos, Chili Peppers, Sour Cream (grade A cultured cream, milk, whey, modified food starch, sodium phosphate, guar gum, carrageenan, calcium sulfate and locust bean gum, active cultures: Lactococcus cremoris, Leuconostoc cremoris, Lactococcus lactis), White Wine, Green and Red Bell Peppers, and contains 2% or less of: Jalapenos, Modified Corn Starch, Spices, Garlic Puree (garlic, high maltose corn syrup), Ancho Chili Powder, Lemon Juice Powder (corn syrup... Less
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Chili Pepper, Chipotle Brown...

$48.96
SpicesForLess Chili Pepper, Chipotle Brown - 5 lbs Bulk
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Many sizes available (1 oz. - 50 lbs). Brown chipotle chiles (Capsicum Annuum) are made from the jalapeno pepper. Jalapeno chiles are smoked to dry them. There are many different beliefs regarding the difference between brown and morita chipotles. One understanding is that the brown chipotles are the green jalapenos and the moritas are the red, fully mature Chipotles. These peppers are about 1-1/2 to 3 inches in length with long, vein-like ridges and a tan to coffee brown color. Consider the Chipotle a 5 on a scale of 1-10 (10 being the hottest). ÿSuggested Use: Use Chipotles in enchilada sauces, chili, stews, barbecue ribs, and corn bread. Their smoky quality combines well with poultry, meats and fall squash. Ingredients: Dried Brown Chipotle Chiles. Basic Prep: Rinse product first... Less
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Chili Pepper, Habanero - 50...

$905.50
SpicesForLess Chili Pepper, Habanero - 50 lbs Bulk
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Many sizes available (1 oz. - 50 lbs). Habanero Chiles (Capsicum baccatum) are one of the hottest chiles. Behind the heat is a fruity flavor that makes these chiles a wonderful way to spark up a dish. It is round, oblong chile about 3/4 wide. Habanero means havana-like, a reference to its possible origins. It's the only pepper grown in the Yucatan that has no Mayan name. Speculation suggests the Habanero originated in South America and made it's way into the Caribbean and Central America via Colombia. On the heat scale the Habanero is a 10. Use rubber gloves when handling the Habanero Pepper.Scoville heat units 100,000 to 200,000. ÿSuggested Use: Habanero are very, very hot Use them sparingly, add a little to fresh salsa, sauces, chili and anything else you want to start a 4 alarm fire... Less
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Chili Pepper, Guajillo Powder...

$34.96
SpicesForLess Chili Pepper, Guajillo Powder - 5 lbs Bulk
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Many sizes available (1 oz. - 50 lbs). The Guajillo (wha-hee-oh) Chile Pepper (Capsicum Annuum) is the most common chile in Mexico after the Ancho. Guajillo Powder is made from grinding the whole Guajillo Pepper, seeds and stem. The powder is 100 pure to offer an authentic flavor. The flavor of the Guajillo is distinct, slightly fruity with a strong piney, berry under tone. Guajillo chiles flavor dishes easily, a little goes a long way. This chile measures 3 to 5 inches in length and is about 1 inch wide. The color is a brick red with deep burgundy tones and the skin is smooth. This chile is between a 2-4 on the heat scale of 1-10. Guajillo combined with the Pasilla and Ancho from the Holy Trinity of chiles used to prepare the traditional mole sauce.Approx Scoville heat units 2,500 to... Less
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Chili Pepper, Guajillo Powder...

$58.92
SpicesForLess Chili Pepper, Guajillo Powder - 10 lbs Bulk
+ $6.95 shipping
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Many sizes available (1 oz. - 50 lbs). The Guajillo (wha-hee-oh) Chile Pepper (Capsicum Annuum) is the most common chile in Mexico after the Ancho. Guajillo Powder is made from grinding the whole Guajillo Pepper, seeds and stem. The powder is 100 pure to offer an authentic flavor. The flavor of the Guajillo is distinct, slightly fruity with a strong piney, berry under tone. Guajillo chiles flavor dishes easily, a little goes a long way. This chile measures 3 to 5 inches in length and is about 1 inch wide. The color is a brick red with deep burgundy tones and the skin is smooth. This chile is between a 2-4 on the heat scale of 1-10. Guajillo combined with the Pasilla and Ancho from the Holy Trinity of chiles used to prepare the traditional mole sauce.Approx Scoville heat units 2,500 to... Less
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Dried Chipotle Meco...

$16.99
eBay Dried Chipotle Meco Chiles/chili -chile Chipotle Peppers 16 Oz/1 Lb Sealed Bag
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monrevechic3 Store Chiles Jarochos specializes in selling dried chiles, and will soon be stocking spices and fresh salsas. We currently offer chiles in a variety of sizes starting from 1 oz- 1 lb. If you would like any other weight size of dried chile peppers, please contact me for a custom order and adjusted price. I will be happy to make specialized orders! History Chipotle peppers originated in Mexico, and are the dried form of a Jalapeño pepper. Unlike the Jalapeño pepper, they are spicie
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Chili Pepper, Ancho Powder -...

$299.63
SpicesForLess Chili Pepper, Ancho Powder - 50 lbs Bulk
+ $6.95 shipping
/chili-pepper-ancho/VCPGDvrHr2OVHqp3s2f0xw==/info
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Many sizes available (1 oz. - 50 lbs). Ancho (Ahn-cho) Chile (Capsicum annuum) powder (35 mesh) is made from grinding whole Anchos, seeds and pod both. Ancho powder is 100 pure to provide an authentic flavor. Grown in Mexico, Anchos are common to Mexican and Southwestern cooking. Anchos have a mild, sweet, fruity flavor. Dried Ancho has a dark, brick red to mahogany color and ranges from 3 to 5 on a heat scale of 1 to 10. Ancho is the most commonly used dried chile in Mexico. An Ancho is a dried Poblano Pepper and often is mislabeled as a Pasilla or Mulato pepper. Anchos can be used as a substitute for Guajillo or Pasilla Negro and visa versa. These chiles have the same heat range and flavor profile. Ancho, Pasilla and Guajillo form the Holy Trinity of chiles used to prepare traditional... Less
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Chili Pepper, Ancho Powder -...

$67.92
SpicesForLess Chili Pepper, Ancho Powder - 10 lbs Bulk
+ $6.95 shipping
/chili-pepper-ancho/sGfnRGrrvWBxtyDXm6y04A==/info
SpicesForLess
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Many sizes available (1 oz. - 50 lbs). Ancho (Ahn-cho) Chile (Capsicum annuum) powder (35 mesh) is made from grinding whole Anchos, seeds and pod both. Ancho powder is 100 pure to provide an authentic flavor. Grown in Mexico, Anchos are common to Mexican and Southwestern cooking. Anchos have a mild, sweet, fruity flavor. Dried Ancho has a dark, brick red to mahogany color and ranges from 3 to 5 on a heat scale of 1 to 10. Ancho is the most commonly used dried chile in Mexico. An Ancho is a dried Poblano Pepper and often is mislabeled as a Pasilla or Mulato pepper. Anchos can be used as a substitute for Guajillo or Pasilla Negro and visa versa. These chiles have the same heat range and flavor profile. Ancho, Pasilla and Guajillo form the Holy Trinity of chiles used to prepare traditional... Less
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