Category

Food and Drink
Showing results for "dried chili peppers"
Results 1 - 40 of 1018

Calabrian Chili Peppers, Dried

$9.45
SpiceJungle Calabrian Chili Peppers, Dried
Free Shipping
/calabrian-chili-peppers/GWcXVLLMNN2glgrsqGiqFg==/info
SpiceJungle
IN_STOCK ( In stock )
Store not rated
Free Shipping
Spicy, red firecrackers that are ideal for adding color and medium-spicy heat to any dish.
More

Air Dried Green Chili Peppers...

$75.40
North Bay Trading Co. Air Dried Green Chili Peppers - 2.75 lbs
+ $8.50 shipping
/air-dried-green-chili/e9VYLCosXkFX7kKnckxm-w==/info
North Bay Trading Co.
IN_STOCK ( In stock )
Store not rated
Air dried green chili peppers, 100 percent natural, one-fourth inch dices. Check out our huge selection of retail and bulk packages for these dehydrated chili peppers, sizes include: 4oz, 2.75lb, 9lbs, and 20lbs. Yield is about 1oz equals three-fourths cup dry and approximately doubles in volume when hydrated. Bagged selections are in resealable poly bags; bulk box orders use sealed plastic bag inside sturdy cardboard box. North Bay Trading carries a full selection of soups, wild rice, air dried vegetables, freeze dried fruits and freeze dried vegetables.
More

Calabrian Chili Peppers, Dried

$9.45
SpiceJungle Calabrian Chili Peppers, Dried
Free Shipping
/calabrian-chili-peppers/GWcXVLLMNN2glgrsqGiqFg==/info
SpiceJungle
IN_STOCK ( In stock )
Store not rated
Free Shipping
Spicy, red firecrackers that are ideal for adding color and medium-spicy heat to any dish.
More

Chili Pepper, Ghost - 25 lbs...

$1,249.50
SpicesForLess Chili Pepper, Ghost - 25 lbs Bulk
+ $6.95 shipping
/chili-pepper-ghost-25/REOJjN7PByMbsVqT95PRew==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). The Bhut Jolokia (Capsicum chinense,) or Ghost Chile, named for its ghostly bite, is the hottest chile pepper in the world. Also known as the Naga Jolokia and Bih Jolokia, or poison chile pepper, it has been measured at 855,000 Scoville units up to 1,041,427 units by an Indian export company. The Bhut Jolokia is twice as hot as the Red Savina (350,000-577,000 Scoville units) and is similar looking to the Dorset Naga. When ripe, the ghost chiles are 60 mm to 85 mm long and up to 30 mm wide. They have an orange or red color. They are very similar looking to Habanero peppers, but they have a rugged skin.ÿSuggested Use: Ghost Chiles are very, very, very hot. Use them sparingly, add a little to fresh salsa, sauces, chili and anything else you want to... Less
More

Chili Pepper, Ghost - 50 lbs...

$2,424.00
SpicesForLess Chili Pepper, Ghost - 50 lbs Bulk
+ $6.95 shipping
/chili-pepper-ghost-50/CP8wLjaa29FsAF9X8HVmow==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). The Bhut Jolokia (Capsicum chinense,) or Ghost Chile, named for its ghostly bite, is the hottest chile pepper in the world. Also known as the Naga Jolokia and Bih Jolokia, or poison chile pepper, it has been measured at 855,000 Scoville units up to 1,041,427 units by an Indian export company. The Bhut Jolokia is twice as hot as the Red Savina (350,000-577,000 Scoville units) and is similar looking to the Dorset Naga. When ripe, the ghost chiles are 60 mm to 85 mm long and up to 30 mm wide. They have an orange or red color. They are very similar looking to Habanero peppers, but they have a rugged skin.ÿSuggested Use: Ghost Chiles are very, very, very hot. Use them sparingly, add a little to fresh salsa, sauces, chili and anything else you want to... Less
More

Chili Pepper, Ghost - 10 lbs...

$495.00
SpicesForLess Chili Pepper, Ghost - 10 lbs Bulk
+ $6.95 shipping
/chili-pepper-ghost-10/V8QAzNG9V3KxQx8n7tKmAA==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). The Bhut Jolokia (Capsicum chinense,) or Ghost Chile, named for its ghostly bite, is the hottest chile pepper in the world. Also known as the Naga Jolokia and Bih Jolokia, or poison chile pepper, it has been measured at 855,000 Scoville units up to 1,041,427 units by an Indian export company. The Bhut Jolokia is twice as hot as the Red Savina (350,000-577,000 Scoville units) and is similar looking to the Dorset Naga. When ripe, the ghost chiles are 60 mm to 85 mm long and up to 30 mm wide. They have an orange or red color. They are very similar looking to Habanero peppers, but they have a rugged skin.ÿSuggested Use: Ghost Chiles are very, very, very hot. Use them sparingly, add a little to fresh salsa, sauces, chili and anything else you want to... Less
More

Chefs Organic Crushed Red...

$7.95
Target Chefs Organic Crushed Red Chili Pepper Flakes (1.35 oz)
+ $8.81 shipping
/chefs-organic-crushed-red/w6M_dAkWlJPHfalqoFNmPw==/info
Target
IN_STOCK ( In stock )
Find Seasonings at Target.com! CHEFS organic red pepper flakes elevate the flavor of pizza, sauces, salads and entrees from traditional to sensational! . . For an added kick of flavor, CHEFS Crushed Chili Pepper Flakes hit the spot. With just the right degree of heat and spice, pods and seeds of red chiles are dried, then crushed, to maintain piquant flavor. Milder than cayenne, these red pepper flakes add a pungent earthy flavor that will not overwhelm other ingredients. This is the spice of choice that is more prevalent than salt and pepper in pizzerias, and is used in chili for an extra boost of flavor. . . Connoisseurs love using crushed red pepper flakes in...
More

Chili Pepper, Ghost - 5 lbs...

$279.95
SpicesForLess Chili Pepper, Ghost - 5 lbs Bulk
+ $6.95 shipping
/chili-pepper-ghost-5/mlbac4PCWCoLctUC89iFMQ==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). The Bhut Jolokia (Capsicum chinense,) or Ghost Chile, named for its ghostly bite, is the hottest chile pepper in the world. Also known as the Naga Jolokia and Bih Jolokia, or poison chile pepper, it has been measured at 855,000 Scoville units up to 1,041,427 units by an Indian export company. The Bhut Jolokia is twice as hot as the Red Savina (350,000-577,000 Scoville units) and is similar looking to the Dorset Naga. When ripe, the ghost chiles are 60 mm to 85 mm long and up to 30 mm wide. They have an orange or red color. They are very similar looking to Habanero peppers, but they have a rugged skin.ÿSuggested Use: Ghost Chiles are very, very, very hot. Use them sparingly, add a little to fresh salsa, sauces, chili and anything else you want to... Less
More

Chili Pepper, Thai - 50 lbs...

$409.50
SpicesForLess Chili Pepper, Thai - 50 lbs Bulk
+ $6.95 shipping
/chili-pepper-thai-50/9YFOIQFtHOEv0aTdrilnjQ==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). The thai chile is a relatively small pepper at only 1 1/2-2 inches long and about 1/4 in diameter. However, it packs one heck of a punch in terms of heat. It also holds it's heat well throughout the cooking process. When ripe, the chile turns a bright red and this is what is normally dried. Although they are available year round, fresh, the dried is prized by the Asian culture. It's heat does intensify with drying. Once dried, the chile usually curls slightly at the tip. This gives it it's most common nickname of bird chile, after a birds beak. This is a key ingredient in almost every Thai curry. It can also be used to make aiolis, remoulades, stews and fiery broths. ÿSuggested Use: Thai Chiles are a hot chile and a staple in Asian kitchens. Add some... Less
More

Chili Pepper, Thai - 25 lbs...

$211.15
SpicesForLess Chili Pepper, Thai - 25 lbs Bulk
+ $6.95 shipping
/chili-pepper-thai-25/AFYu_hqfCHMI92yQkLGdow==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). The thai chile is a relatively small pepper at only 1 1/2-2 inches long and about 1/4 in diameter. However, it packs one heck of a punch in terms of heat. It also holds it's heat well throughout the cooking process. When ripe, the chile turns a bright red and this is what is normally dried. Although they are available year round, fresh, the dried is prized by the Asian culture. It's heat does intensify with drying. Once dried, the chile usually curls slightly at the tip. This gives it it's most common nickname of bird chile, after a birds beak. This is a key ingredient in almost every Thai curry. It can also be used to make aiolis, remoulades, stews and fiery broths. ÿSuggested Use: Thai Chiles are a hot chile and a staple in Asian kitchens. Add some... Less
More

Dried Trinidad Scorpion Chili...

$15.99
Walmart.com Dried Trinidad Scorpion Chili Pepper Pods - Hard To Find Limited Edition Of The Hottest Pepper In The World 1,400,000 Sh
Free Shipping
/dried-trinidad-scorpion/wmD3RVi5qm6gPbLYK63yZg==/info
Walmart.com
IN_STOCK ( In stock )
Free Shipping
2011 Guinness book of world records confirmed the Trinidad Scorpion Pepper is the hottest chili pepper in the world!. 100% Natural and Pure Trinidad Scorpion Pepper. Packed in a ziplock bad with silica gel to keep away from moisture. A little goes a long way to spice up your chili and other dishes. just a little bit to feel the heat!!!. You will love the heat and test of our scorpion peppers
More

Chili Pepper, Thai - 10 lbs...

$98.90
SpicesForLess Chili Pepper, Thai - 10 lbs Bulk
+ $6.95 shipping
/chili-pepper-thai-10/S1nX4eAKVqVAOSjNeu2_-A==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). The thai chile is a relatively small pepper at only 1 1/2-2 inches long and about 1/4 in diameter. However, it packs one heck of a punch in terms of heat. It also holds it's heat well throughout the cooking process. When ripe, the chile turns a bright red and this is what is normally dried. Although they are available year round, fresh, the dried is prized by the Asian culture. It's heat does intensify with drying. Once dried, the chile usually curls slightly at the tip. This gives it it's most common nickname of bird chile, after a birds beak. This is a key ingredient in almost every Thai curry. It can also be used to make aiolis, remoulades, stews and fiery broths. ÿSuggested Use: Thai Chiles are a hot chile and a staple in Asian kitchens. Add some... Less
More

Chili Pepper, Thai - 5 lbs...

$55.46
SpicesForLess Chili Pepper, Thai - 5 lbs Bulk
+ $6.95 shipping
/chili-pepper-thai-5/pgRX4QNkQJmXlRiYuZm_9g==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). The thai chile is a relatively small pepper at only 1 1/2-2 inches long and about 1/4 in diameter. However, it packs one heck of a punch in terms of heat. It also holds it's heat well throughout the cooking process. When ripe, the chile turns a bright red and this is what is normally dried. Although they are available year round, fresh, the dried is prized by the Asian culture. It's heat does intensify with drying. Once dried, the chile usually curls slightly at the tip. This gives it it's most common nickname of bird chile, after a birds beak. This is a key ingredient in almost every Thai curry. It can also be used to make aiolis, remoulades, stews and fiery broths. ÿSuggested Use: Thai Chiles are a hot chile and a staple in Asian kitchens. Add some... Less
More

Chili Pepper, New Mexico - 25...

$184.60
SpicesForLess Chili Pepper, New Mexico - 25 lbs Bulk
+ $6.95 shipping
/chili-pepper-new-mexico/1M46fPfdpRtfMKFyYQzcfg==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). New Mexico Chiles (Capsicum Annuum) are dark brownish - maroon in color, about 5 to 7 high and 1-1/2 wide. New Mexico Chiles are elongated, tapered, and the dried form of the Red Anaheim Pepper. This chile has a thin flesh with an earthy chile flavor and undertones of wild cherries. This chile ranges from 2 - 4 on a heat scale of 1 to 10. The New Mexico Chile may be referred to as the California Chile or Chile Colorado. New Mexico Chiles are commonly used in Red Mexican or Southwestern sauces and is grown in Mexico. This mildly hot chile also comes in a 100 pure powdered form and is used to make Ristras. Scoville heat units 8,000 - 12,000. ÿSuggested Use: New Mexico Chiles are mildly hot and very popular in Southwest cooking. Great in sauces, salsa,... Less
More

Chili Pepper, New Mexico - 10...

$84.92
SpicesForLess Chili Pepper, New Mexico - 10 lbs Bulk
+ $6.95 shipping
/chili-pepper-new-mexico/BMHojPpyS-p_m4EkffMNEA==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). New Mexico Chiles (Capsicum Annuum) are dark brownish - maroon in color, about 5 to 7 high and 1-1/2 wide. New Mexico Chiles are elongated, tapered, and the dried form of the Red Anaheim Pepper. This chile has a thin flesh with an earthy chile flavor and undertones of wild cherries. This chile ranges from 2 - 4 on a heat scale of 1 to 10. The New Mexico Chile may be referred to as the California Chile or Chile Colorado. New Mexico Chiles are commonly used in Red Mexican or Southwestern sauces and is grown in Mexico. This mildly hot chile also comes in a 100 pure powdered form and is used to make Ristras. Scoville heat units 8,000 - 12,000. ÿSuggested Use: New Mexico Chiles are mildly hot and very popular in Southwest cooking. Great in sauces, salsa,... Less
More

Chili Pepper, New Mexico - 5...

$44.96
SpicesForLess Chili Pepper, New Mexico - 5 lbs Bulk
+ $6.95 shipping
/chili-pepper-new-mexico/JOf30qGSNSMWsINubTOarQ==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). New Mexico Chiles (Capsicum Annuum) are dark brownish - maroon in color, about 5 to 7 high and 1-1/2 wide. New Mexico Chiles are elongated, tapered, and the dried form of the Red Anaheim Pepper. This chile has a thin flesh with an earthy chile flavor and undertones of wild cherries. This chile ranges from 2 - 4 on a heat scale of 1 to 10. The New Mexico Chile may be referred to as the California Chile or Chile Colorado. New Mexico Chiles are commonly used in Red Mexican or Southwestern sauces and is grown in Mexico. This mildly hot chile also comes in a 100 pure powdered form and is used to make Ristras. Scoville heat units 8,000 - 12,000. ÿSuggested Use: New Mexico Chiles are mildly hot and very popular in Southwest cooking. Great in sauces, salsa,... Less
More

Chili Pepper, New Mexico - 50...

$349.63
SpicesForLess Chili Pepper, New Mexico - 50 lbs Bulk
+ $6.95 shipping
/chili-pepper-new-mexico/A6z29zfVQc4eHxrscmnHRQ==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). New Mexico Chiles (Capsicum Annuum) are dark brownish - maroon in color, about 5 to 7 high and 1-1/2 wide. New Mexico Chiles are elongated, tapered, and the dried form of the Red Anaheim Pepper. This chile has a thin flesh with an earthy chile flavor and undertones of wild cherries. This chile ranges from 2 - 4 on a heat scale of 1 to 10. The New Mexico Chile may be referred to as the California Chile or Chile Colorado. New Mexico Chiles are commonly used in Red Mexican or Southwestern sauces and is grown in Mexico. This mildly hot chile also comes in a 100 pure powdered form and is used to make Ristras. Scoville heat units 8,000 - 12,000. ÿSuggested Use: New Mexico Chiles are mildly hot and very popular in Southwest cooking. Great in sauces, salsa,... Less
More

Chili Pepper, Serrano - 10...

$76.42
SpicesForLess Chili Pepper, Serrano - 10 lbs Bulk
+ $6.95 shipping
/chili-pepper-serrano/MVo556RAjq4OI9WpzFd8QQ==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). The Serrano Chile (Capsicum annuum) is about 1 1/2 long and slightly pointed. This chile has a very hot, savory flavor. Once the chile is matured, it is scarlet red in color. The Dried Serrano is primarily used in sauces. Reconstitute the chile by placing in hot tap water (so the chile softens), then dice and slice to ones liking. Scoville heat units are 8,000 to 22,000. ÿSuggested Use: Add the serrano to any sauce in which an authentic, hot chile flavoring is desired. Reconstitute and dice chile into 1/4 pieces and add to dish. Let chile cook in sauce/dish for at least 5-10 minutes. Ingredients: Dried Serrano Chiles. Basic Prep: Rinse product first with warm water. soak in hot water for 10 minutes to rehydrate or add directly to recipe that will... Less
More

Chili Pepper, Serrano - 25...

$179.80
SpicesForLess Chili Pepper, Serrano - 25 lbs Bulk
+ $6.95 shipping
/chili-pepper-serrano/P8zxv_k6JW7lDzd-v9eppA==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). The Serrano Chile (Capsicum annuum) is about 1 1/2 long and slightly pointed. This chile has a very hot, savory flavor. Once the chile is matured, it is scarlet red in color. The Dried Serrano is primarily used in sauces. Reconstitute the chile by placing in hot tap water (so the chile softens), then dice and slice to ones liking. Scoville heat units are 8,000 to 22,000. ÿSuggested Use: Add the serrano to any sauce in which an authentic, hot chile flavoring is desired. Reconstitute and dice chile into 1/4 pieces and add to dish. Let chile cook in sauce/dish for at least 5-10 minutes. Ingredients: Dried Serrano Chiles. Basic Prep: Rinse product first with warm water. soak in hot water for 10 minutes to rehydrate or add directly to recipe that will... Less
More

Chili Pepper, Serrano - 5 lbs...

$40.46
SpicesForLess Chili Pepper, Serrano - 5 lbs Bulk
+ $6.95 shipping
/chili-pepper-serrano-5/R449mkDTsxQV-bSg5pvEfA==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). The Serrano Chile (Capsicum annuum) is about 1 1/2 long and slightly pointed. This chile has a very hot, savory flavor. Once the chile is matured, it is scarlet red in color. The Dried Serrano is primarily used in sauces. Reconstitute the chile by placing in hot tap water (so the chile softens), then dice and slice to ones liking. Scoville heat units are 8,000 to 22,000. ÿSuggested Use: Add the serrano to any sauce in which an authentic, hot chile flavoring is desired. Reconstitute and dice chile into 1/4 pieces and add to dish. Let chile cook in sauce/dish for at least 5-10 minutes. Ingredients: Dried Serrano Chiles. Basic Prep: Rinse product first with warm water. soak in hot water for 10 minutes to rehydrate or add directly to recipe that will... Less
More

Chili Pepper, Serrano - 50...

$337.10
SpicesForLess Chili Pepper, Serrano - 50 lbs Bulk
+ $6.95 shipping
/chili-pepper-serrano/gMlhh1f_AjKtX0GmiISPNA==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). The Serrano Chile (Capsicum annuum) is about 1 1/2 long and slightly pointed. This chile has a very hot, savory flavor. Once the chile is matured, it is scarlet red in color. The Dried Serrano is primarily used in sauces. Reconstitute the chile by placing in hot tap water (so the chile softens), then dice and slice to ones liking. Scoville heat units are 8,000 to 22,000. ÿSuggested Use: Add the serrano to any sauce in which an authentic, hot chile flavoring is desired. Reconstitute and dice chile into 1/4 pieces and add to dish. Let chile cook in sauce/dish for at least 5-10 minutes. Ingredients: Dried Serrano Chiles. Basic Prep: Rinse product first with warm water. soak in hot water for 10 minutes to rehydrate or add directly to recipe that will... Less
More

Chili Pepper, Anaheim Powder...

$199.00
SpicesForLess Chili Pepper, Anaheim Powder - 25 lbs Bulk
+ $6.95 shipping
/chili-pepper-anaheim/GgN5IGPQugD66Jw2YBSESQ==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). Anaheim Chile (Capsicum Annuum) powder (40 mesh) is made from grinding whole, Anaheim Chiles, seeds and pod both. The Anaheim Powder is 100 pure to provide an authentic flavor. ÿThis chile has a thin flesh with an earthy chile flavor with tones of wild cherries. This chile ranges from 2-4 on a heat scale of 1 to 10. The Anaheim Chile may be referred to as the California Chile or Chile Colorado. Anaheim Chiles are commonly used in Red Mexican or Southwestern sauces and is grown in Mexico. This mildly hot chile powder also comes in a whole dried form commonly used to make Ristras. Approx. Scoville heat units 500 - 2,500.ÿSuggested Use: Anaheim Chile Powder is very easy to use. Use in stir fry, or sprinkled over poultry or fish before baking or... Less
More

Chili Pepper, Anaheim Powder...

$98.40
SpicesForLess Chili Pepper, Anaheim Powder - 10 lbs Bulk
+ $6.95 shipping
/chili-pepper-anaheim/vF8x5hqkIVeZTQrauSHgDg==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). Anaheim Chile (Capsicum Annuum) powder (40 mesh) is made from grinding whole, Anaheim Chiles, seeds and pod both. The Anaheim Powder is 100 pure to provide an authentic flavor. ÿThis chile has a thin flesh with an earthy chile flavor with tones of wild cherries. This chile ranges from 2-4 on a heat scale of 1 to 10. The Anaheim Chile may be referred to as the California Chile or Chile Colorado. Anaheim Chiles are commonly used in Red Mexican or Southwestern sauces and is grown in Mexico. This mildly hot chile powder also comes in a whole dried form commonly used to make Ristras. Approx. Scoville heat units 500 - 2,500.ÿSuggested Use: Anaheim Chile Powder is very easy to use. Use in stir fry, or sprinkled over poultry or fish before baking or... Less
More

Ghost Chili Pepper Powder

$9.95
SpiceJungle Ghost Chili Pepper Powder
Free Shipping
/ghost-chili-pepper-powder/MN5DXUZJ3SqmQf9NRDsZRA==/info
SpiceJungle
IN_STOCK ( In stock )
Store not rated
Free Shipping
The hottest chile pepper in the world. 2,000,000 on the Scoville scale. Often used in military-grade pepper spray. Must be handled with gloves. Protective eyewear and a mask highly recommended. Is outstanding in custard pies.
More

Chili Pepper, Anaheim Powder...

$49.90
SpicesForLess Chili Pepper, Anaheim Powder - 5 lbs Bulk
+ $6.95 shipping
/chili-pepper-anaheim/LuWepwU8Gy_r24yf1IFGAg==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). Anaheim Chile (Capsicum Annuum) powder (40 mesh) is made from grinding whole, Anaheim Chiles, seeds and pod both. The Anaheim Powder is 100 pure to provide an authentic flavor. ÿThis chile has a thin flesh with an earthy chile flavor with tones of wild cherries. This chile ranges from 2-4 on a heat scale of 1 to 10. The Anaheim Chile may be referred to as the California Chile or Chile Colorado. Anaheim Chiles are commonly used in Red Mexican or Southwestern sauces and is grown in Mexico. This mildly hot chile powder also comes in a whole dried form commonly used to make Ristras. Approx. Scoville heat units 500 - 2,500.ÿSuggested Use: Anaheim Chile Powder is very easy to use. Use in stir fry, or sprinkled over poultry or fish before baking or... Less
More

Chili Pepper, Anaheim Powder...

$379.80
SpicesForLess Chili Pepper, Anaheim Powder - 50 lbs Bulk
+ $6.95 shipping
/chili-pepper-anaheim/nPdO-oykmnHmhFwcu3JFHg==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). Anaheim Chile (Capsicum Annuum) powder (40 mesh) is made from grinding whole, Anaheim Chiles, seeds and pod both. The Anaheim Powder is 100 pure to provide an authentic flavor. ÿThis chile has a thin flesh with an earthy chile flavor with tones of wild cherries. This chile ranges from 2-4 on a heat scale of 1 to 10. The Anaheim Chile may be referred to as the California Chile or Chile Colorado. Anaheim Chiles are commonly used in Red Mexican or Southwestern sauces and is grown in Mexico. This mildly hot chile powder also comes in a whole dried form commonly used to make Ristras. Approx. Scoville heat units 500 - 2,500.ÿSuggested Use: Anaheim Chile Powder is very easy to use. Use in stir fry, or sprinkled over poultry or fish before baking or... Less
More

Chili Pepper, Anaheim - 25...

$184.60
SpicesForLess Chili Pepper, Anaheim - 25 lbs Bulk
+ $6.95 shipping
/chili-pepper-anaheim/61YqNOBAvms8n3rmriVHLg==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). Anaheim Chiles (Capsicum Annuum) are dark brownish - maroon in color, about 5 to 7 high and 1-1/2 wide. Anaheim Chiles are elongated, tapered and has a thin flesh with an earthy chile flavor and undertones of wild cherries. This chile ranges from 2 - 4 on a heat scale of 1 to 10. The Anaheim Chile may be referred to as the California Chile or Chile Colorado. Anaheim Chiles are commonly used in Red Mexican or Southwestern sauces and is grown in Mexico. This mildly hot chile also comes in a 100 pure powdered form and is used to make Ristras. Scoville heat units 8,000 - 12,000. ÿSuggested Use: Anaheim Chiles are mildly hot and very popular in Southwest cooking. Great in sauces, salsa, rice dishes, stews and soups. Add directly to the cooking liquid... Less
More

Chili Pepper, Anaheim - 10...

$84.92
SpicesForLess Chili Pepper, Anaheim - 10 lbs Bulk
+ $6.95 shipping
/chili-pepper-anaheim/C8G294PSbtpCEQyEcmUQew==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). Anaheim Chiles (Capsicum Annuum) are dark brownish - maroon in color, about 5 to 7 high and 1-1/2 wide. Anaheim Chiles are elongated, tapered and has a thin flesh with an earthy chile flavor and undertones of wild cherries. This chile ranges from 2 - 4 on a heat scale of 1 to 10. The Anaheim Chile may be referred to as the California Chile or Chile Colorado. Anaheim Chiles are commonly used in Red Mexican or Southwestern sauces and is grown in Mexico. This mildly hot chile also comes in a 100 pure powdered form and is used to make Ristras. Scoville heat units 8,000 - 12,000. ÿSuggested Use: Anaheim Chiles are mildly hot and very popular in Southwest cooking. Great in sauces, salsa, rice dishes, stews and soups. Add directly to the cooking liquid... Less
More

Chili Pepper, Anaheim - 5 lbs...

$44.96
SpicesForLess Chili Pepper, Anaheim - 5 lbs Bulk
+ $6.95 shipping
/chili-pepper-anaheim-5/ItSmJ6MOGGFTCq6B37f2nA==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). Anaheim Chiles (Capsicum Annuum) are dark brownish - maroon in color, about 5 to 7 high and 1-1/2 wide. Anaheim Chiles are elongated, tapered and has a thin flesh with an earthy chile flavor and undertones of wild cherries. This chile ranges from 2 - 4 on a heat scale of 1 to 10. The Anaheim Chile may be referred to as the California Chile or Chile Colorado. Anaheim Chiles are commonly used in Red Mexican or Southwestern sauces and is grown in Mexico. This mildly hot chile also comes in a 100 pure powdered form and is used to make Ristras. Scoville heat units 8,000 - 12,000. ÿSuggested Use: Anaheim Chiles are mildly hot and very popular in Southwest cooking. Great in sauces, salsa, rice dishes, stews and soups. Add directly to the cooking liquid... Less
More

Chili Pepper, Anaheim - 50...

$349.63
SpicesForLess Chili Pepper, Anaheim - 50 lbs Bulk
+ $6.95 shipping
/chili-pepper-anaheim/KY1U-2KPXhVT8XYXEsU5nw==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). Anaheim Chiles (Capsicum Annuum) are dark brownish - maroon in color, about 5 to 7 high and 1-1/2 wide. Anaheim Chiles are elongated, tapered and has a thin flesh with an earthy chile flavor and undertones of wild cherries. This chile ranges from 2 - 4 on a heat scale of 1 to 10. The Anaheim Chile may be referred to as the California Chile or Chile Colorado. Anaheim Chiles are commonly used in Red Mexican or Southwestern sauces and is grown in Mexico. This mildly hot chile also comes in a 100 pure powdered form and is used to make Ristras. Scoville heat units 8,000 - 12,000. ÿSuggested Use: Anaheim Chiles are mildly hot and very popular in Southwest cooking. Great in sauces, salsa, rice dishes, stews and soups. Add directly to the cooking liquid... Less
More

Chili Pepper, Arbol - 5 lbs...

$45.96
SpicesForLess Chili Pepper, Arbol - 5 lbs Bulk
+ $6.95 shipping
/chili-pepper-arbol-5/fcCy1McrerKjvxotdvPvzA==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). De Arbol (Capsicum Annuum) means tree like in Spanish. The plant has a thick, upright, woody stem and the chile itself is narrow, curved and bright red in color. Believed to be closely related to the pequin, the De Arbol is thin fleshed, with a tannic flavor and searing heat. This chile has a heat range of 7.5 on the heat scale of 1-10. De Arbol Chiles are comparable to a Cayenne Pepper. ÿSuggested Use: De Arbol is a hot chile and a staple in Southwest kitchens. Add some heat to your next salsa or Mexican dish. Be adventurous and add them to your next stew or chili along with the other spices Ingredients: Dried De Arbol Chiles. Basic Prep: Rinse product first with cold water. Soak in hot water for 10 minutes to rehydrate or add directly to recipe... Less
More

Chili Pepper, Arbol - 25 lbs...

$199.80
SpicesForLess Chili Pepper, Arbol - 25 lbs Bulk
+ $6.95 shipping
/chili-pepper-arbol-25/gSkr6FFw8MOY1BgMq2VN1g==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). De Arbol (Capsicum Annuum) means tree like in Spanish. The plant has a thick, upright, woody stem and the chile itself is narrow, curved and bright red in color. Believed to be closely related to the pequin, the De Arbol is thin fleshed, with a tannic flavor and searing heat. This chile has a heat range of 7.5 on the heat scale of 1-10. De Arbol Chiles are comparable to a Cayenne Pepper. ÿSuggested Use: De Arbol is a hot chile and a staple in Southwest kitchens. Add some heat to your next salsa or Mexican dish. Be adventurous and add them to your next stew or chili along with the other spices Ingredients: Dried De Arbol Chiles. Basic Prep: Rinse product first with cold water. Soak in hot water for 10 minutes to rehydrate or add directly to recipe... Less
More

Chili Pepper, Arbol - 50 lbs...

$374.63
SpicesForLess Chili Pepper, Arbol - 50 lbs Bulk
+ $6.95 shipping
/chili-pepper-arbol-50/wVKvOfama8wefjujV659Iw==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). De Arbol (Capsicum Annuum) means tree like in Spanish. The plant has a thick, upright, woody stem and the chile itself is narrow, curved and bright red in color. Believed to be closely related to the pequin, the De Arbol is thin fleshed, with a tannic flavor and searing heat. This chile has a heat range of 7.5 on the heat scale of 1-10. De Arbol Chiles are comparable to a Cayenne Pepper. ÿSuggested Use: De Arbol is a hot chile and a staple in Southwest kitchens. Add some heat to your next salsa or Mexican dish. Be adventurous and add them to your next stew or chili along with the other spices Ingredients: Dried De Arbol Chiles. Basic Prep: Rinse product first with cold water. Soak in hot water for 10 minutes to rehydrate or add directly to recipe... Less
More

Chili Pepper, Arbol - 10 lbs...

$84.92
SpicesForLess Chili Pepper, Arbol - 10 lbs Bulk
+ $6.95 shipping
/chili-pepper-arbol-10/zebTQJgVYwykNDX-Ka8TTA==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). De Arbol (Capsicum Annuum) means tree like in Spanish. The plant has a thick, upright, woody stem and the chile itself is narrow, curved and bright red in color. Believed to be closely related to the pequin, the De Arbol is thin fleshed, with a tannic flavor and searing heat. This chile has a heat range of 7.5 on the heat scale of 1-10. De Arbol Chiles are comparable to a Cayenne Pepper. ÿSuggested Use: De Arbol is a hot chile and a staple in Southwest kitchens. Add some heat to your next salsa or Mexican dish. Be adventurous and add them to your next stew or chili along with the other spices Ingredients: Dried De Arbol Chiles. Basic Prep: Rinse product first with cold water. Soak in hot water for 10 minutes to rehydrate or add directly to recipe... Less
More

Chili Pepper, Pequin - 10 lbs...

$249.41
SpicesForLess Chili Pepper, Pequin - 10 lbs Bulk
+ $6.95 shipping
/chili-pepper-pequin-10/Z3B_Uw864YcMCg9kJjQ4iQ==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). Pequins are small, oval shaped chiles (Capsicum frutescens) with tapered ends. The color of a dried Pequin is an orange-red. They often grow wild in the mountains of Mexico. This chile measures 1/2 inch in length and is only 1/4 of an inch wide. The flavor is hot, with sweet and citrus undertones. On the heat scale, this little chile ranks an 8.5.Scoville heat units 40,000 - 50,000. ÿSuggested Use: Pequin Chiles are very hot A little goes a long way. Use Pequins to heat up Pasta Diablo, with shrimp or lobster added. If you love hot chili, salsa and stews, this is the chile for you. Ingredients: Dried Pequin Chiles. Basic Prep: Rinse product first with warm water. soak in hot water for 10 minutes to rehydrate or add directly to recipe that will cook... Less
More

Chili Pepper, Pequin - 50 lbs...

$1,139.45
SpicesForLess Chili Pepper, Pequin - 50 lbs Bulk
+ $6.95 shipping
/chili-pepper-pequin-50/7-xAo6Mxq9eLbtOcco1Mdg==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). Pequins are small, oval shaped chiles (Capsicum frutescens) with tapered ends. The color of a dried Pequin is an orange-red. They often grow wild in the mountains of Mexico. This chile measures 1/2 inch in length and is only 1/4 of an inch wide. The flavor is hot, with sweet and citrus undertones. On the heat scale, this little chile ranks an 8.5.Scoville heat units 40,000 - 50,000. ÿSuggested Use: Pequin Chiles are very hot A little goes a long way. Use Pequins to heat up Pasta Diablo, with shrimp or lobster added. If you love hot chili, salsa and stews, this is the chile for you. Ingredients: Dried Pequin Chiles. Basic Prep: Rinse product first with warm water. soak in hot water for 10 minutes to rehydrate or add directly to recipe that will cook... Less
More

Chili Pepper, Pequin - 5 lbs...

$140.08
SpicesForLess Chili Pepper, Pequin - 5 lbs Bulk
+ $6.95 shipping
/chili-pepper-pequin-5/ht17TGpBHQu9RBSB1LNJog==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). Pequins are small, oval shaped chiles (Capsicum frutescens) with tapered ends. The color of a dried Pequin is an orange-red. They often grow wild in the mountains of Mexico. This chile measures 1/2 inch in length and is only 1/4 of an inch wide. The flavor is hot, with sweet and citrus undertones. On the heat scale, this little chile ranks an 8.5.Scoville heat units 40,000 - 50,000. ÿSuggested Use: Pequin Chiles are very hot A little goes a long way. Use Pequins to heat up Pasta Diablo, with shrimp or lobster added. If you love hot chili, salsa and stews, this is the chile for you. Ingredients: Dried Pequin Chiles. Basic Prep: Rinse product first with warm water. soak in hot water for 10 minutes to rehydrate or add directly to recipe that will cook... Less
More

Chili Pepper, Serrano Smoked...

$46.96
SpicesForLess Chili Pepper, Serrano Smoked Powder - 5 lbs Bulk
+ $6.95 shipping
/chili-pepper-serrano/Lu3o0O0Vif3WNiVArbl2jg==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). This chile, of the species Capsicum annuum, has a very hot and savory flavor. This powder is primarily used in sauces. Scoville heat units are 8,000 to 22,000. ÿSuggested Use: Add the Serrano to any sauce in which an authentic, hot chile flavoring is desired. Ingredients: Dried Serrano Smoked Chiles. Basic Prep: Just add as directed by recipe. ÿ Often also spelled Chile, Chilli, Chille.
More

Chili Pepper, Serrano Smoked...

$379.63
SpicesForLess Chili Pepper, Serrano Smoked Powder - 50 lbs Bulk
+ $6.95 shipping
/chili-pepper-serrano/b1KPag7dRmx2KKHEs4VZaA==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). This chile, of the species Capsicum annuum, has a very hot and savory flavor. This powder is primarily used in sauces. Scoville heat units are 8,000 to 22,000. ÿSuggested Use: Add the Serrano to any sauce in which an authentic, hot chile flavoring is desired. Ingredients: Dried Serrano Smoked Chiles. Basic Prep: Just add as directed by recipe. ÿ Often also spelled Chile, Chilli, Chille.
More

Chili Pepper, Serrano Smoked...

$199.80
SpicesForLess Chili Pepper, Serrano Smoked Powder - 25 lbs Bulk
+ $6.95 shipping
/chili-pepper-serrano/hr3_WWuQltvho9VJs60fTQ==/info
SpicesForLess
IN_STOCK ( In stock )
Store not rated
Many sizes available (1 oz. - 50 lbs). This chile, of the species Capsicum annuum, has a very hot and savory flavor. This powder is primarily used in sauces. Scoville heat units are 8,000 to 22,000. ÿSuggested Use: Add the Serrano to any sauce in which an authentic, hot chile flavoring is desired. Ingredients: Dried Serrano Smoked Chiles. Basic Prep: Just add as directed by recipe. ÿ Often also spelled Chile, Chilli, Chille.
More

Prices are provided by the merchants. We assume no responsibility for accuracy of price information provided by merchants. Please alert us to any pricing discrepancies and we will alert the merchant. Sales taxes are estimated at the zip code level. Shipping costs are estimates. Please check store for exact shipping costs. To learn more about why certain stores are listed on the site, click here

Product specifications are obtained from third parties, and while we make every effort to assure the accuracy of product information, we do not assume any liability for inaccuracies. Store ratings and product reviews are written and submitted by online shoppers to assist you as you shop. They do not reflect our opinions. We take no responsibility for the content of ratings and reviews submitted by users.

Copyright © 2000-2015 eBay Inc. All Rights Reserved

http://img.shoppingshadow.com/jfe/JavaFrontEnd-fe144.sp17-28921
http://img.shoppingshadow.com/jfe/JavaFrontEnd-fe144.sp17-28921