Swerve Sweetener is great for household sweetening and cooking, add Swerve Confectioners Style to your favorite icing or frosting recipe or you can use it as an all natural sugar substitute in any of your favorite recipes. Swerve has zero calories and zero (0) glycemic index, making it a great natural sugar alternative for Diabetics.

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New Super Fine 12x We Proudly Support Fair Trade Fair Trade Certified Super Fine 12x Confectioners’ Sugar USDA Organic Perfect for Dusting, Frostings and Fillings Certified Organic by: Quality Assurance International A Spoonful of Fair trade Sugar Makes t

pOur expert confectioners worked magic to render luscious chocolate- covered cherries, sweetened without sugar! Featuring plump, premium cherries in creamy cordial centers, the classic confections are enrobed in smooth milk chocolate, sweetened with Maltitol. Theyre nestled in a classic gift tin. 10.5 oz. Allow 2-3 weeks for delivery. No express shipping./ppbWe apologize for any inconvenience; however, this item is not available for delivery to Alaska, Hawaii, Puerto Rico, Guam, Virgin Islands, Canada. /b/pIngredients: Maltitol, Maltitol Syrup, Cherries (Preserved With Potassium Sorbate, Sodium Benzoate Sulfur Dioxide, Acesulfame-K [Non-Nutritive Sweetener]), Cocoa Butter, Chocolate Liquor (Processed With Alkali), Sorbitol, Calcium Caseinate (Milk), Milkfat, Contains 1% Or Less Of The... Less

Sugar Free Chick-O-Stick: 5LBSOur exceptionally skilled confectioners at Atkinson Candy Co. have blended the finest quality ingredients to bring you a truly outstanding sugarfree candy. Now everyone watching their sugar intake can enjoy the great Chick-O-Stick flavor famous across the U.S.Each pound contains approximately 84 pieces.This is a sugar free product.FLAVOR: Nut

Ground to a smooth powder and then sifted to give you the finest product possible, this 10X confectioners sugar is a perfect ingredient for making icing, confections, and whipping cream! It contains approximately 3% cornstarch to help prevent caking. Sold (12) 2 lb. bags per case. Brand may vary. 751751400648

Best of All Organic Milk Chocolate Raisins are a great-tasting, all-natural snack you can enjoy anytime, anywhere! Snack healthy with Best of All bringing natures best to you.Why Best of All Organic Milk Chocolate Raisins are THE BEST:100% organicMade with organic cocoa butter, chocolate liquor, vanilla and confectioners glazeLess than 200 calories per servingZero trans fatCertified kosherDid You Know?Raisins, which are dried grapes, are the perfect high-energy food, providing natural sugars, potassium and fiber. One-quarter cup fulfills one serving of the five-to-nine fruit and vegetable daily recommendation. Chocolate- covered raisins became popular in the U.S. after Raisinets were introduced by the Blumenthal Chocolate Company (later bought by candy-giant Nestle) in 1927. Today, theyre... Less

Sure to be devoured by kids and adults, this scrumptious treat is delightfully addictive! Its an irresistible mix of crunchy rice cereal drenched in rich milk chocolate and peanut butter, dusted with confectioners sugar fora sweet finish. Satisfied snackers have one word for this wonderful mix . YUMMY! 16 oz.Ingredients: Milk Chocolate (Sugar, Milk, Cocoabutter, Chocolate, Soy Lecithin (An Emulsifier), Vanillin (An Artificial Flavor)), Rice Biscuits (Rice,Sugar, Salt, Calcium Carbonate, Barley Maltextract, Iron And Zinc (Mineral Nutrients), Vitamin C(Sodium Ascorbate), A B Vitamin (Niacinamide), Vitaminb6 (Pyridoxine Hydrochloride), Vitamin B1 (Thiaminmononitra te), Vitamin B2 (Riboflavin), A B Vitamin(Folic Acid), Vitamin A Palmitate, Vitamin B12, Vitamind), Sugar, Palm Kernel Oil,... Less

The man upright shape 2 3/4 in. length by 2 1/4 in. width composite flexible confectioner’s mold is made of a composite, flexible polymer material. It is thermal shock-resistant, ranging from freezing to boiling sugar temperatures and above (-75 to 450 degrees Fahrenheit). The mold ideal for making caramels, forming sugar, shaping chocolate or fondant as well as molding marzipan, gum paste and nougat. It creates sharp, detailed decorative desserts, cakes and tortes in no time. The flexibility and elasticity of the mold make the unmolding process easy and quick. It is dishwasher safe and can be sterilized.

This sifter spoon dusts your delicacies with a sprinkle of confectioner's sugar, cocoa, cinnamon or nutmeg for an easy, flavorful finish. Baked goods benefit from the visual appeal and enhanced flavor, and hot drinks get that special coffeehouse touch. -18/8 stainless steel -Curved, easy-hold handle -Dishwasher-safe -Made in China

Confectionery is a topic close to many people's hearts and its manufacture involves some interesting science. The confectionery industry is divided into three classes: chocolate, flour and sugar confectionery. It is the background science of this latter category that is covered in "The Science of Sugar Confectionery." The manufacture of confectionery is not a science-based industry, as these products have traditionally been created by skilled confectioners working empirically. In fact, scientific understanding of the production process has only been acquired retroactively. Historically, however, sugar confectionery has had technological synergies with the pharmaceutical industry, such as making sugar tablets and applying panned sugar coatings. This book gives an... Less

Creating sweet magic since 1920, the Hammonds confectioners still make their luscious, fruit-shaped candy in small batches, cooked slowly in old-fashioned copper kettles. Bursting with true flavors of lemon and orange, these individually wrapped hard candies taste as delightful as they look! 12 oz.Ingredients: Sugar, Corn Syrup, Citric Acid, Tartaric Acid, Malic Acid, Natural Orange Lemon Flavor, FDC Yellow #5Nutrition Info: Serving Size: 19g, Servings: About 3 pieces per serving, Amount per serving Calories 70, Total Fat 0g (0%DV), Fat Calories 0, Saturated Fat 0g, (0%DV), Trans Fat 0g (0%DV), Cholesterol 0mg (0%DV), Sodium 0mg (0%DV), Total Carbohydrates 17g (6%DV), Fiber 0g (0%DV), Sugars 13g, Protein 0g. Not a significant source of Vitamin A, Vitamin C, Calcium or Iron. Percent daily... Less

Smooth, creamy icing in a jiffy. Smaller crystal size than ordinary confectioner's sugar eliminates the grittiness. Use in place of powdered (confectioner's) sugar in your favorite icing recipe and you'll notice the difference. Mix with hot water to make a donut glaze. 2 lb. bag.

Attractive and functional, this glass jar includes three pounds of our German Rock Cane Sugar. These pure, unprocessed sugar crystals are the best way to enhance the natural sweetness of your tea without changing the flavor. Just add them to tea leaves as Free Shipping on orders over $50.

Confectionery is a topic close to many people's hearts and its manufacture involves some interesting science. The confectionery industry is divided into three classes: chocolate, flour and sugar confectionery. It is the background science of this latter category that is covered in "The Science of Sugar Confectionery." The manufacture of confectionery is not a science-based industry, as these products have traditionally been created by skilled confectioners working empirically. In fact, scientific understanding of the production process has only been acquired retroactively. Historically, however, sugar confectionery has had technological synergies with the pharmaceutical industry, such as making sugar tablets and applying panned sugar coatings. This book gives an... Less

Sanding Sugar (18 piece set) includes pastel yellow, opal (a blend of pastels), light pink, brown, yellow, pink, silver, lavender, orange, red, green, dark blue, bright blue, white, black, gold, mixed colors, and soft green. Sanding Sugar is beautiful, sparkling, fun and easy to use. Available in individual colors. Sanding Sugar (18 piece set) come in handy shaker containers with a flip-top, each bottle contains 4-ounces of shimmering sugar. INGREDIENTS: Sugar, Carnauba Wax, Confectioner's Glaze, FD&C Blue 1, FD&C Blue 2, FD&C Red 3, FD&C Red 40, FD&C Yellow 5, FD&C Yellow 6.This product is prepared and packaged using machines that may come into contact with Wheat/Gluten, Eggs, Dairy or Dairy Products, Peanuts, Soy, Tree Nuts. Sanding Sugar (18 piece set)

Throw away your apron and say goodbye to messy baking! This rubber-like baking/freezing mat is a pan liner with ultimate nonstick properties that are suitable for sugar, chocolate, viennoiserie and confectioner work, as well as cookies and cakes. It is thermal shock-resistant from -40 to +580 degrees F. Reusable up to 3,000 times. No greasing or special maintenance is necessary. Clean with a sponge under warm tap water. Do not use on open flame. The baking mat has a special silicone finish on one side only and therefore does not adhere to a working surface. The baking mat can also be placed directly on an oven rack or cooling rack. Made of food grade woven silicone. Roll the mat for storage. Measures 16-3/8" x 11-5/8". For a 13" x 18" tray. 1-year Limited Manufacturer's Warranty. Made... Less

The composite flexible confectioner’s 2 length fish mold is made of a composite, flexible polymer material. It is thermal shock-resistant, ranging from freezing to boiling sugar temperatures and above (-75 to 450 degrees Fahrenheit). The mold ideal for making caramels, forming sugar, shaping chocolate or fondant as well as molding marzipan, gum paste and nougat. It creates sharp, detailed decorative desserts, cakes and tortes in no time. The flexibility and elasticity of the mold make the unmolding process easy and quick. It is dishwasher safe and can be sterilized.

The legendary Fralinger confectioners have been creating irresistible salt water taffy for generations, and these soft, chewy treasures offer all the goodness without the sugar! Lusciously sweetened with Maltitol syrup and Isomalt and tucked in a nostalgic gift box, the wrapped-taffy assortment includes chocolate, vanilla, banana, lime, orange, peppermint and raspberry. 12 oz.Ingredients: Maltitol Syrup (Hydrogenated Starch Hydrolysate), Isomalt,Palm Oil, Chocolate Liquor,Natural Artificial Flavors,Soy Lecithin (An Emulsifier), Color (Blue 1, Red 3, Red 40, Yellow 5, Yellow 6).Nutrition Facts: Serving Size: 5 Pieces (42G), Servings Per Pound: 10, Amount Per Serving: Calories 130, Calories From Fat 25, Total Fat 3G (5% Dv), Saturated Fat 2G (10%), Trans Fat 0G, Cholesterol 0G (0%),... Less

Swerve Confectioners sugar alternative is perfect for baking and making icing. Swerve Sweetener Confectioners Style looks, feels, tastes and bakes just like powdered sugar. Swerve has zero (0) glycemic index, making it a great natural powdered sugar substitute for Diabetics.

Pearlized Jewel Jimmies contain jewel toned jimmies with a beautiful pearlized finish.Pearlized Jewel Jimmies measure about 1/4-inch long and come in a 3.2 oz shaker bottle. Click link to see all the jimmies we offer. INGREDIENTS: Sugar, Partially Hydrogenated Vegetable Oil (Cottonseed and/or Soybean), Corn Starch, Confectioner's Glaze, Soy Lecithin, Natural and Artificial Flavor, Artificial Color, Dextrin, FD&C Red #40 Lake, FD&C Yellow #6 Lake, FD&C Red #3, FD&C Blue #1, FD&C Red #40.This product is prepared and packaged using machines that may come into contact with Wheat/Gluten, Eggs, Dairy or Dairy Products, Peanuts, Soy, Tree Nuts.Pearlized Jewel Jimmies

Sugar Free Chick-O-Stick: 5LBSOur exceptionally skilled confectioners at Atkinson Candy Co. have blended the finest quality ingredients to bring you a truly outstanding sugarfree candy. Now everyone watching their sugar intake can enjoy the great Chick-O-Stick flavor famous across the U.S.This is a sugar free product.FLAVOR: Nut

Deliciously transforming the classic cupcake, a small, family-owned confectioner replaces the cake with solid Belgian Chocolate for an over-the-top, decadent delight! They hand mix premium chocolate with tempting treats like crushed cookies, graham crackers, marshmallows, peanuts, chocolate candies, raisins, caramel corn or gourmet coffee beans. Each amazing flavor is an absolute indulgence! 1.5 oz. each. Ingredients: pbCookies N Crme: /bWhite Chocolate, Crushed Oreo Cookies. White Chocolate Ingredients: (Sugar, cocoa butter, whole milk, powder, cocoa liquor, emulsifier, lecithin, flavor: natural vanilla). Oreo's Ingredients: sugar Enriched Flour (Wheat Flour, Niacin, reduced iron, thiamine, mononitratre (Vitamin b1), Riboflavin (Vitamin B2) Folic Acid), Soybean and Palm Oil with TBHQ for... Less

Chocolate and candy making today is undergoing a renaissance in public awareness and status. This comprehensive book combines artisan confectionery techniques with accessible explanations of the theory and science as well as formulas for use in production. Fundamental information for the confectioner includes ingredient function and use, chocolate processing, and artisan production techniques. The book contains 140 formulas and variations for beautiful confections, including dairy-based centers, crystalline and noncrystalline sugar confectionery, jellies, and nut center and aerated confections.

The composite flexible confectioner’s penguin mold is made of a composite, flexible polymer material. It is thermal shock-resistant, ranging from freezing to boiling sugar temperatures and above (-75 to 450 degrees Fahrenheit). The mold ideal for making caramels, forming sugar, shaping chocolate or fondant as well as molding marzipan, gum paste and nougat. It creates sharp, detailed decorative desserts, cakes and tortes in no time. The flexibility and elasticity of the mold make the unmolding process easy and quick. It is dishwasher safe and can be sterilized.