Roland Chipotle Peppers have a pleasant smoked aroma and delicious smoked flavor. Chipotles will retain their rich and pungent flavor for more than one year if stored properly in airtight containers and kept refrigerated. All-Natural; Kosher This item comes canned in adobo sauce. It has a wrinkled, dark brown skin and a smoke aroma Chipotles are commonly used for salsas, sauce, soups and stews.

Smoked red jalapeño peppers in spices, vinegar, tomatoes and ancho chiles. (pronounced "chee-POHT-lay"). Delicious Chipotles CHIPOTLE PEPPERS A chipotle pepper is a red Jalapeño chile, ripened, dried, and smoked through a special process. Derived from the Aztec word meaning smoke, jalapeños are placed over huge pits and smoke is blown through tunnels running underground. Chipotle Characteristics - A unique warm heat and smoky flavor , chipotles are packed in a red adobo sauce made from lightly seasoned tomato broth. Embasa chipotles are completely shielded from all the elements during processing to produce an exceptional product. Tan - brown, veined and ridged, they are 5-10 cm (2-4 inches) long and 2.5 cm (1 inch) in diameter. Medium-thick fleshed, with a subtle deep rounded heat, they... Less

The rich smokey flavor of La Morena Chipotle Peppers in Adobo Sauce enhances sauces, soups and stews. The sauce, made from lightly seasoned tomato broth, adds subtle heat and complex depth to any recipe.

Smoked red jalapeño peppers in spices, vinegar, tomato sauce and ancho chiles. Great Embasa chipotle peppers! (pronounced "chee-POHT-lay"). CHIPOTLE PEPPERS A chipotle pepper is a red Jalapeño chile, ripened, dried, and smoked through a special process. Derived from the Aztec word meaning smoke, jalapeños are placed over huge pits and smoke is blown through tunnels running underground. Chipotle Characteristics - A unique warm heat and smoky flavor , chipotles are packed in a red adobo sauce made from lightly seasoned tomato broth. Embasa chipotles are completely shielded from all the elements during processing to produce an exceptional product. Tan - brown, veined and ridged, they are 5-10 cm (2-4 inches) long and 2.5 cm (1 inch) in diameter. Medium-thick fleshed, with a subtle deep... Less

Adobo is a necessity if you want the most essential and delicious Mexican or Latin dishes, and if you want an amazing meal, you need the best you can have. Dona Maria is an incredibly authentic and popular Mexican condiment company that produces great mole, adobo, and pipian for the best possible Mexican meals. This Adobo will surpass all others in taste, texture, and quality, while being an amazing deal and a wonderful find. This is the highest quality product on the market, so you wont regret this in your kitchen when you need to make the richest and best tasting meals you can. Dona Maria creates some of the richest Adobo you will ever eat, and it will definitely make you an Adobo fan. This sauce is an exquisite addition to other Great Latin and Mexican Sauces, and, combined with some... Less

Smoked red jalapeño peppers in spices, vinegar, tomatoes and ancho chiles. (pronounced "chee-POHT-lay"). CHIPOTLE PEPPERS A chipotle pepper is a red Jalapeño chile, ripened, dried, and smoked through a special process. Derived from the Aztec word meaning smoke, jalapeños are placed over huge pits and smoke is blown through tunnels running underground. Chipotle Characteristics - A unique warm heat and smoky flavor , chipotles are packed in a red adobo sauce made from lightly seasoned tomato broth. Embasa chipotles are completely shielded from all the elements during processing to produce an exceptional product. Tan - brown, veined and ridged, they are 5-10 cm (2-4 inches) long and 2.5 cm (1 inch) in diameter. Medium-thick fleshed, with a subtle deep rounded heat, they are excellent in... Less

Literally meaning seasoning or marinade in Spanish, Adobo seasoning is an all-purpose ethnic blend quickly gaining popularity in southwestern dishes. Our Adobo seasoning features the perfect blend of garlic, onion, and black pepper, along with several other supporting spices. Use to add depth to meats, poultry, fish, beans, and rice dishes.

Smoked red jalapeño peppers in spices, vinegar, tomato sauce and ancho chiles. Great La Costena chipotle peppers! (pronounced "chee-POHT-lay"). CHIPOTLE PEPPERS A chipotle pepper is a red Jalapeño chile, ripened, dried, and smoked through a special process. Derived from the Aztec word meaning smoke, jalapeños are placed over huge pits and smoke is blown through tunnels running underground. Chipotle Characteristics - A unique warm heat and smoky flavor , chipotles are packed in a red adobo sauce made from lightly seasoned tomato broth. Embasa chipotles are completely shielded from all the elements during processing to produce an exceptional product. Tan - brown, veined and ridged, they are 5-10 cm (2-4 inches) long and 2.5 cm (1 inch) in diameter. Medium-thick fleshed, with a subtle deep... Less

Roland Chipotle Peppers in adobo sauce is made from fresh red chipotle o chilpotle peppers and seasonings for a wide range of culinary uses.

Roland Chipotle Peppers In Adobo Sauce: Good source of iron Good source of vitamin A Low calorie Low cholesterol Low fat Low saturated fat

A Chipotle pepper starts as a Jalapeño that has been ripened, dried and then smoked. These small, intensely flavored and smoky peppers here are pickled in Adobo Sauce, a classic Mexican preparation of vinegar, oil, sugar, spices, tomato paste, onion and garlic (amongst other secret ingredients!). The result is incredible, sweet, hot, smoky, intense and delicious. Chop them up, remove the seeds if you want less heat, add to any dish where you want sweet, smoky flavor.

The Original Badia Complete Seasoning - Sazon Completa The perfect combination of ingredients and spices, prepared to enhace the natural flavor of your favorite food Use it on all kind of meats, poultry and fish, and sprinkle it on soup, salads, sauces and vegetables New Improved Badia Seasoning with Pepper - Adobo con Pimienta An all arround condiment for meats, poutry, fish, seafood, and vegetables GoodSelections201 1 is offering you: 1 The Original Badia Complete Seasoning - Sason Completa -

10 Pounds Bulk of gourmet quality Adobo Seasoning 100% Guarantee and fast shipping.

This chipotle pepper has a hot and smoky flavor, better than other chipotles in every way. These are packed in a succulent red adobo sauce made from a lightly seasoned tomato broth, and the peppers themselves have special spices and a unique process to give them the richest chipotle flavor you can ask for. These chilies are shielded from the elements to give them the maximum chipotle impact, so they are the most exceptional chipotle peppers you can find. La Costena is the one of the highest quality pepper producers, and you know that each of these peppers will be consistently brilliant every time. The peppers themselves are veined and tan with a deep rounded heat that will fascinate your senses. They are medium to thick fleshed and are the perfect products to have when you need to season... Less

La Costena Chipotle Peppers in Adobo Sauce, 7.0 OZ (6 Pack)

Ghirardelli Classic White Flavored Syrup offers a wonderfully rich, creamy flavor. Perfectly formulated for use in espresso-based drinks, this sauce is also great for hot white chocolate and as a dessert topping.

Our Adobo seasoning features the perfect blend of garlic, onion, and black pepper, along with several other supporting spices. Use to add depth to meats, poultry, fish, beans, and rice dishes.Organic: QAI CertifiedKosher: USDA Certified

Badia Ground Black Pepper 14 oz. (396.9 g) BadiaGround Black Pepperis one of the oldest and most widely used spices. It's been called the "king of spices" and can be used whole or ground in a wide variety of meat, fish, poultry, vegetable, and salad recipes. Black Pepper blends with Adobo, Barbecue Seasoning, Basil Leaves, Bay Leaves, Celery Salt, Celery Seed, Chinese Garlic, Dill, Fennel Seed, Garlic Minced in Oil, Garlic Salt, Whole Garlic, Ginger, Harlem Garlic Pepper, Italian Seasoning, Jerk Seasoning, Lemon Pepper, Louisiana Cajun, Mustard Dry, Nutmeg, Onion, Onion Salt, Oregano, Paprika, Peppercorn Blend, Saffron, Sage, Star Anise, and White Pepper. Black Pepper is good for seasoning poultry, red meat, white meat, fish, sea food, pickles, relishes, preserves, cooked and raw... Less

Since 1950 Made in Italy Italian Cream, Pancetta & Cheese Sauce Made with All Natural Ingredients Product of Italy Carbonara Sauce Alla Carbonara, in the style of the coal miner, is a specialty of the Roman cuisine, traditionally made of pancetta sauteed

Dona Maria Mole Adobo Sauce: Spicy and sweet Made from chilies, peanuts, cloves and other spices

Badia Ground Black Pepper 0.5 oz. (14.2 g) Badia Ground Black Pepper is one of the oldest and most widely used spices. It's been called the "king of spices" and can be used whole or ground in a wide variety of meat, fish, poultry, vegetable, and salad recipes. Black Pepper blends with Adobo, Barbecue Seasoning, Basil Leaves, Bay Leaves, Celery Salt, Celery Seed, Chinese Garlic, Dill, Fennel Seed, Garlic Minced in Oil, Garlic Salt, Whole Garlic, Ginger, Harlem Garlic Pepper, Italian Seasoning, Jerk Seasoning, Lemon Pepper, Louisiana Cajun, Mustard Dry, Nutmeg, Onion, Onion Salt, Oregano, Paprika, Peppercorn Blend, Saffron, Sage, Star Anise, and White Pepper. Black Pepper is good for seasoning poultry, red meat, white meat, fish, sea food, pickles, relishes, preserves, cooked and raw... Less

4 oz. Resealable Bag of gourmet quality Adobo Seasoning 100% Guarantee and fast shipping.

Empacadora San Marcos Chipotle Peppers In Adobo Sauce: Premium quality In adobo sauce

Badia Ground Black Pepper7 oz. (198.4 g) Badia Ground Black Pepperis one of the oldest and most widely used spices. It's been called the "king of spices" and can be used whole or ground in a wide variety of meat, fish, poultry, vegetable, and salad recipes. Black Pepper blends with Adobo, Barbecue Seasoning, Basil Leaves, Bay Leaves, Celery Salt, Celery Seed, Chinese Garlic, Dill, Fennel Seed, Garlic Minced in Oil, Garlic Salt, Whole Garlic, Ginger, Harlem Garlic Pepper, Italian Seasoning, Jerk Seasoning, Lemon Pepper, Louisiana Cajun, Mustard Dry, Nutmeg, Onion, Onion Salt, Oregano, Paprika, Peppercorn Blend, Saffron, Sage, Star Anise, and White Pepper. Black Pepper is good for seasoning poultry, red meat, white meat, fish, sea food, pickles, relishes, preserves, cooked and raw... Less