Bradley Technologies BTDS108P Electric Smoker

I owned a Bradley for about 4 years, used it extensively to smoke ribs, chicken, fish, even salt, cheese.  Everyone raved about the food.  My problem had to do with the quality of construction.  Essentially the smoker box looks like a mini-fridge, except it has a stainless steel lining.  The hinges on mine broke after one year, I received a replacement cabinet from the dealer, those hinges eventually broke as well. I replaced the hinges, which were plastic, with a solid metal galvanized strap type hinge.  Then the seal on the door began to fail.  At this point we were getting ready to move cross county, so I tossed the unit, (which I regret, since I think I could have salvaged it.)